Using ingredient evaporated skim milk
Sour Cream And Wild Rice Soup
- 4 garlic (cloves)
- 3 carrots
- 2 chicken breasts
- 1 onion
- 1 carrot
- 1 celery rib
- 1 bay leaf
- 950 ml water
- 240 ml evaporated skim milk
- 240 ml sour cream substitute
Squash Soup With Cranberry Dollop
- 1,300 gr winter squash such as acorn
- 475 ml evaporated skim milk
- 240 ml vegetable broth
- 240 ml berry cranberry sauce (whole)
- 130 gr carrots (chopped)
- 120 gr onion (chopped)
- 28 gr margarine
- 1 gr salt
- 1 gr nutmeg (ground)
- 1 gr pepper (fresh ground white)
Strawberry Cheesecake
- 253 5/8 mg sodium
- 207 1/4 mg potassium
- 13 3/8 gm carbohydrate
- 7 3/4 gm protein
- 4 1/8 gm fat
- 3 mg cholesterol
- 2 egg whites
- 1 1/4 gm fiber
- 1 meat (lean)
- 1/2 starch
Strawberry Cheesecake 1
- 2 egg
- 1 meat (lean)
- 1/2 fruit exchange
- 1/2 starch
- 3/8 mark
- 1/8 recipe
- 500 gr powdered skim
- 150 gr strawberries
- 120 ml orange juice
- 120 gr low-fat cottage cheese
Sweet Pepper Cream Shrimp****
- 2 5/8 fish stock
- 1 3/8 dashes garlic (minced)
- 1 3/8 dashes dry mustard
- 1 3/8 dashes pepper (white)
- 1 3/8 dashes thyme (dried)
- 120 ml apple juice
- 120 gr rice (cooked)
- 110 ml evaporated skim milk
- 80 gr shrimp (peeled)
- 70 gr bell pepper (yellow chopped)
Thanksgiving Day Fat
- 4 egg whites
- 1 sugar pumpkin
- 375 gr pumpkin
- 300 ml evaporated skim milk
- 130 gr sugar
- 110 gr dry bread crumbs
- 3 gr cinnamon
- 1 gr salt
- 1 gr ginger
- 1 gr nutmeg
Tomato Lace Quiche
- 3 eggs
- 1 egg
- 1 from hea stir in tomato
- 240 ml evaporated skim milk
- 240 gr rice (cooked)
- 60 gr low-fat cottage cheese
- 30 gr green onion (chopped)
- 16 gr parmesan cheese (grated)
- 5 gr butter
- 3 gr italian mixed herbs
Turkey Sausage
- 6 fettucine (cooked)
- 1 tomato
- 1 occasionally
- 120 ml evaporated skim milk
- 40 gr parmesan cheese (grated)
- 14 gr margarine
- 1 gr parsley (minced fresh)
- 1 gr black pepper
- 1 package italian turkey sausage
Black Bean And Smoked Chicken Soup
- 2 stalks
- 1 bay leaf
- 1 carrot
- 1 liquid smoke
- 475 ml water
- 350 ml evaporated skim milk
- 200 gr scraped
- 180 gr broccoli florets
- 240 ml chicken stock
- 130 gr chicken (boneless skinless)
Black Bean And Smoked Chicken Soup
- 2 stalks
- 1 bay leaf
- 1 liquid smoke
- 1 carrot
- 475 ml water
- 350 ml evaporated skim milk
- 180 gr broccoli flowerets
- 240 ml chicken stock fat skimmed
- 130 gr chicken breasts without
- 130 gr black beans (dried)
Black Bean Casserole Ole
- 4 mild green chil (canned diced)
- 500 gr black beans
- 475 gr stewed tomatoes (canned)
- 290 gr kernel corn (whole)
- 240 ml evaporated skim milk
- 120 gr onions (chopped)
- 120 gr corn meal (yellow)
- 60 ml water
- 6 gr chili powder
Black Bean Casserole Ole
- 4 mild green chil (canned diced)
- 500 gr black beans
- 475 gr stewed tomatoes (canned)
- 290 gr kernel corn (whole)
- 240 ml evaporated skim milk
- 120 gr onions (chopped)
- 120 gr corn meal (yellow)
- 60 ml water
- 6 gr chili powder
Chicken And Broccoli Pasta Dijon
- 2 garlic (cloves minced)
- 350 ml evaporated skim milk
- 260 gr broccoli florets
- 200 gr mostaccioli
- 130 gr chicken breast (boneless)
- 120 ml low-sodium chicken broth
- 45 ml dijon mustard
- 10 ml vegetable oil
- 8 gr cornstarch
- 1 gr salt
Chicken W/ Shiitake Mushroom Sauce
- 4 chcken breasts
- 350 ml chicken broth
- 170 gr button mushrooms
- 120 ml evaporated skim milk
- 120 gr nonfat cottage cheese
- 120 ml dry wine (white)
- 85 gr shiitake mushrooms
- 80 gr sun tomatoes (dried)
- 60 gr onion
- 60 ml nonfat cream cheese
Creamy Mushroom Barley Soup
- 1/4 barley (uncooked)
- 950 ml water
- 425 gr mushrooms (sliced)
- 240 ml evaporated skim milk
- 60 gr onion (chopped)
- 30 gr dry vermouth
- 30 gr green onions (sliced)
- 7 ml beef bouillon granules
- 5 ml olive oil
- 1 gr pepper
Eating Well's Overnight French Toast W/cinnam
- 2 egg whites
- 1 egg
- 1/2 italian bread (thick)
- 180 ml skim milk
- 100 gr sugar
- 85 gr dark corn syrup
- 60 ml evaporated skim milk
- 26 gr sugar
- 10 ml vegetable oil
- 5 gr butter
Hot Crab With Vegetables Fbfj97a
- 55 carbohydrate
- 29 protein
- 16 fat
- 6 tomatoes
- 2 margerine
- 260 gr imitation crab
- 240 ml evaporated skim milk
- 100 gr peas (frozen)
- 55 gr spiral vegetable pasta
- 40 gr mushrooms
Leek And Potato Gratin
- 3 matzos
- 2 leeks
- 1 bell pepper (red)
- 1 salt and pepper
- 1 chives for top (minced)
- 240 ml water (hot)
- 170 ml evaporated skim milk
- 110 gr mozzarella (grated)
- 28 gr margarine
- 4 slices potatoes
Limelight Cheesecake
- 9 springform (pan)
- 1 gelatin (unflavored)
- 1 green food color sweetener
- 120 ml skim milk
- 100 gr graham cracker crumbs
- 60 ml water
- 30 ml honey
- 30 ml lime juice
- 16 ml water
- 2 gr lime rind
Low Calorie Lemon Bavarian From Kaitlin Young
- 240 ml evaporated skim milk
- 160 ml unsweetened pineapple juice
- 60 gr unsweetened concentrated
- 30 ml lemon juice
- 18 gr unflavoured gelatin
- 1 gr lemon rind (grated)
Low-calorie Pumpkin Pie
- 18 1/2 grams
- 9 pie with vegetable spray (pan)
- 2 egg whites
- 1 1/2 starch
- 1 egg
- 1/2 biscuit mix like bisquick
- 1/8 pie
- 475 gr pack pumpkin (solid)
- 375 ml evaporated skim milk
- 26 gr sugar
No Crust Crab
- 4 eggs (beaten)
- 2 scallions with tops (chopped)
- 240 ml evaporated skim milk
- 130 gr zucchini (sliced)
- 95 gr crab (fresh frozen)
- 85 gr mushrooms (sliced)
- 55 gr low-fat cheddar cheese (shredded)
- 1 ml dry mustard
- 1 gr pepper (red)
- 1 gr paprika
Smoked Sausage Primavera
- 1/2 italian seasoning
- 180 ml evaporated skim milk
- 180 gr broccoli vegetable (frozen)
- 130 gr eckrich smoked sausage
- 85 gr spaghetti (uncooked)
- 60 ml water
- 28 gr margarine
- 20 gr parmesan cheese (grated)