Using ingredient green chilies

Chile Zucchini Casserole

• 4 green chilies (diced)
• 2 eggs
• 1 cheese whiz
• 1 onion
• 250 gr zucchini up (cut)
• 230 gr buttered bread crumbs
• 1 package cream of chicken soup

Chili Con Queso Dip

• 160 gr tomatoes (canned)
• 120 gr jack cheese
• 65 gr green chilies
• 60 gr onion
• 85 ml cream cheese
• 14 gr butter
• 8 gr cilantro
• 3 gr garlic
• 1 gr pepper
• 1 gr cumin

Chili Crab Puff: Ladies Lunch

• 4 eggs
• 250 gr flour
• 240 ml marinara sauce
• 240 gr monterey jack cheese (grated)
• 140 gr green chilies (diced canned)
• 140 gr crab meat

Chili Pepper Pizza

• 8 ripe
• 1 onion
• 1 garlic clove
• 160 ml warm water
• 130 gr all purpose flour
• 130 gr wheat flour (whole)
• 80 gr mozzarella cheese
• 45 ml olive oil
• 32 gr pepperoni stick
• 18 gr tomato paste

Chili Relleno Casserole

• 6 eggs
• 240 gr longhorn cheese
• 240 gr jack cheese
• 140 gr green chilies

Chili Rice

• 585 mg
• 150 protein
• 31 fiber
• 3 salsa
• 3 anaheim
• 3 fat
• 3 one (serving)
• 2 1/2 cholesterol
• 2 jalapeno peppers (fresh)
• 2 garlic (cloves)

Chili Squash

• 24 crackers (crushed)
• 4 squash (yellow)
• 2 green chilies (chopped)
• 1 water
• 240 gr onion (chopped)
• 55 gr cheddar cheese (grated)
• 16 ml oil

Chinese Tuna Steaks On The Grill

• 4 green onions with tops
• 3 green onions on diagonal (into)
• 2 tbs oil
• 1 tbs cornstarch
• 1 tuna steak
• 240 ml chicken broth
• 45 ml peanut oil
• 18 gr black beans (salted)
• 16 ml water
• 8 gr cornstarch

Chorizo Noodle Casserole

• 4 size chorizo sausages
• 1 onion
• 350 gr rotini
• 240 ml milk
• 250 gr jack cheese (shredded)
• 65 gr green chilies
• 14 gr butter
• 1 gr salt
• 1 gr pepper
• 8 slices tomato

Colin's Curry

• 6 cardamom pods
• 2 green chilies
• 2 garlic (cloves)
• 1 onion
• 1 bay leaf
• 1/4 caraway seed
• 950 ml water
• 240 gr basmati rice
• 220 gr tomatoes
• 26 ml corn oil

Corn Salsa

• 1 jalapeno chile
• 290 gr corn
• 70 gr green chilies
• 34 gr green bell pepper
• 30 ml wine vinegar (white)
• 30 gr green onions w
• 16 ml vegetable oil
• 1 gr salt

Corn With Barbecue Sauce

• 4 corn on the cob
• 1 garlic clove
• 150 gr tomatoes
• 120 ml vegetable stock
• 65 gr green bell pepper
• 30 ml dry sherry
• 28 gr onion
• 28 ml vegetable oil
• 18 gr green chilies
• 18 gr tomato paste

Creamy Onion And Chilies Lorraine

• 9 unbaked deep dish pie
• 3 eggs
• 180 ml milk
• 190 gr swiss cheese (shredded)
• 70 gr green chilies (whole)
• 45 gr pitted ripe olives
• 45 gr monterey jack cheese
• 5 ml dry mustard
• 1 ml pepper sauce (hot)

Cumin Chicken

• 4 chicken (pieces)
• 3 garlic (cloves crushed)
• 1 onion (chopped)
• 1 ginger root (finely chopped)
• 1 lemon
• 230 ml carton yogurt (plain)
• 3 gr turmeric (ground)
• 3 gr salt
• 1 gr cumin (ground)
• 1 gr coriander (ground)

Curried Cauliflower & Potatoes

• 3 potatoes
• 2 green chilies (hot)
• 2 tomatoes
• 1 cauliflower in florets
• 1/2 ginger root
• 50 gr ghee
• 18 gr coarsely coriander (chopped)
• 5 ml black mustard seeds
• 5 gr brown sugar
• 4 gr coriander

Curried Potatoes With Eggplant

• 6 potatoes
• 2 green chilies (minced)
• 1 eggplant in
• 1/2 ginger root
• 1/8 asafetida
• 50 gr ghee
• 24 gr coriander (fresh)
• 20 gr unsweetened coconut (shredded)
• 16 ml lemon juice
• 5 ml black mustard seeds

Easy Cheesy Snack Bread

• 8 quick rise
• 2 tbls
• 2 italian seasoning
• 2 eggs
• 1 instant yeast
• 1 garlic clove
• 1/4 pimentos
• 575 gr all purpose flour
• 350 ml warm water (very)
• 230 gr cheddar cheese

Eggplant Bharta

• 2 eggplants
• 2 green chilies
• 60 gr onion (finely chopped)
• 34 gr cilantro
• 14 gr ghee
• 2 ml oil
• 1 gr salt

Eggplant Kottu

• 4 eggplants
• 3 chilies (red)
• 3 green chilies
• 3 bay leaves
• 850 ml water
• 100 gr split chickpeas
• 80 gr coconut
• 28 gr coriander leaves (fresh)
• 30 ml vegetable oil
• 16 ml lemon juice

Eggplant Kottu

• 4 eggplants
• 3 chilies (red)
• 3 green chilies
• 3 bay leaves
• 850 ml water
• 100 gr split chickpeas
• 80 gr coconut
• 28 gr coriander leaves (fresh)
• 30 ml vegetable oil
• 16 ml lemon juice

Enchilada Pie

• 1 onion
• 700 gr beef (ground)
• 475 ml sour cream
• 180 ml milk
• 120 gr monterey jack cheese
• 110 gr cheddar cheese
• 1 package cream of mushroom soup
• 1 package cream of chicken soup
• 1 package green chilies
• 1 package enchilada sauce

Five Dahl Soup

• 7 stock
• 1 bay leaf
• 1/8 asafetida
• 50 gr mung beans
• 40 gr ghee
• 38 gr pigeon peas
• 38 gr split peas (yellow)
• 38 gr green split peas
• 38 gr chick peas
• 16 gr spinach (fresh)

Four Pepper Salsa With Chips

• 13 ingredients in a processor
• 270 gr italian tomatoes (plum)
• 90 gr bell pepper (chopped yellow)
• 70 gr green chilies
• 60 ml olive oil
• 50 gr coarsely celery (chopped)
• 45 gr green bell pepper (chopped)
• 30 ml wine vinegar (red)
• 8 gr cilantro (chopped fresh)
• 5 ml mustard seeds

Gateaux Piments

• 6 onion springs
• 4 watercress sprigs
• 3 onions
• 2 green chilies
• 1 parsley sprig
• 190 gr chana dall
• 3 gr turmeric
• 3 gr salt
• 2 gr thyme
• 1 gr black pepper