Using ingredient green chilies
Mung Dal With Black Mustard Seeds
- 1 green chilies
- 260 gr split mung beans (yellow)
- 40 gr ghee
- 12 gr coriander leaves (chopped)
- 10 ml lemon juice
- 3 gr salt
- 2 gr ginger (grated fresh)
- 2 ml black mustard seeds
- 1 gr turmeric
- 1 gr black pepper
No Crust Ham Chili Quiche
- 50 m inutes
- 6 eggs
- 1 onion
- 1 variations you may combine any meat (cooked)
- 3/4 bisquick dry mix
- 475 ml milk (canned plus)
- 250 gr cheese (grated)
- 230 gr ham (chopped)
- 120 ml regular milk
- 34 gr green chilies (chopped)
Pollo Con Queso En Tortilla
- 550 gr chicken
- 250 gr flour
- 250 gr monterrey jack cheese (grated)
- 240 ml dairy sour cream
- 180 ml water
- 240 ml cream of chicken soup
- 95 gr shortening
- 65 gr green chilies
- 60 gr onion
- 30 gr green onions w (sliced)
Post Thanksgiving Enchiladas
- 8 corn tortillas
- 1 clove garlic
- 180 ml sour cream
- 160 ml tomato sauce
- 120 gr jack cheese (shredded)
- 120 ml chicken broth
- 60 gr onion (chopped)
- 30 gr green onion (chopped)
- 30 ml oil
- 6 gr chili powder
Queen Ranch Chicken
- 1 onion (chopped)
- 400 gr stewed tomatoes (canned)
- 350 ml broth
- 200 gr chicken
- 60 gr velvetta cheese cubed
- 20 gr lite margarine
- 12 gr cornstarch
- 1 1/2 packages chicken broth
- 1 package green chilies (drained)
- some garlic powder
Reno Red Chili
- 30 min in water
- 6 chili pods (dried)
- 6 garlic (cloves)
- 2 onions
- 1,400 gr chuck steak
- 800 gr round steak
- 700 ml beef broth
- 240 ml wesson oil
- 120 ml budweiser beer
- 70 gr green chilies (diced)
Santa Fe Salmon Chowder
- 3 yukon gold
- 1 lowfat milk
- 210 gr bonesless salmon fillet in (skinless boneless cut)
- 150 gr corn (frozen)
- 110 gr green chilies (diced drained)
- 32 gr all purpose flour
- 14 gr butter
- 3 gr chili powder
- 2 gr thyme (dried crushed)
- 1 gr lemon-pepper seasoning
Shahi Dal
- 6 green cardamoms
- 4 garlic (cloves)
- 3 bay leaves
- 2 green chilies (fresh)
- 1 1/2 ginger
- 1 cinnamon stick
- 1 tomato
- 1,400 ml water
- 400 gr pigeon peas
- 50 gr ghee
Smoky Beef And Black Eyed Peas
- 11 1/2 bean with bacon soup
- 3 carrots (chopped)
- 2 onions (sliced)
- 2 chunks
- 1 bell pepper (red chopped)
- 1,400 gr beef chuck roast trimmed of fat
- 700 ml water (hot)
- 450 gr black-eyed peas (dried rinsed)
- 110 gr green chilies (diced)
- 3 gr garlic powder
South American Potato Platter
- 2 lemons (halved)
- 1 green chilies
- 1,400 ml chicken broth
- 575 gr potatoes
- 300 gr tomatoes (diced)
- 16 ml wine vinegar (white)
- 8 gr cilantro (chopped)
- 6 gr cumin (ground)
- 1 gr salt and pepper
Southwestern Creamy Chicken And Corn Soup
- 15 cans cream style corn
- 4 chicken breast crosswise (boneless skinless halves cut into)
- 1 onion (chopped)
- 950 ml skim milk
- 130 gr green chilies (chopped)
- 55 gr pimeinto (chopped)
- 32 gr all purpose flour
- 14 gr margarine
- 1 gr salt
Spanish Pan Souffle
- 4 eggs
- 1 box spanish quick brown rice
- 240 ml water
- 120 gr cheese (grated)
- 65 gr green chilies (chopped)
Spicy Szechuan Chicken
- 66 min left
- 1 clove garlic fine (minced)
- 1 egg (white)
- 3/4 bamboo shoots (sliced)
- 270 gr chicken breasts
- 100 gr skinned peanuts (roasted)
- 45 ml dry sherry
- 38 gr green chilies (diced)
- 30 ml soy sauce
- 30 ml vegetable oil
Steve's Chili
- 2 garlic (cloves)
- 2 standard cans
- 1 onion
- 1,700 ml tomato sauce
- 900 gr beef (ground)
- 500 gr kidney beans (red)
- 140 gr green chilies
- 34 gr chili powder
- 6 gr pepper (red)
- 4 gr sugar
Taco Pie
- 3 eggs
- 3/4 bisquick
- 450 gr beef (ground)
- 350 ml milk
- 120 gr monterey jack cheese
- 70 gr green chilies
- 60 gr onion
- 18 gr taco seasoning mix
- 2 slices tomatoes
Three Bean Chili
- 12 heinz homestyle brown gravy
- 475 gr spicy chili beans
- 475 gr garbanzo beans
- 475 gr pinto
- 300 gr tomatoes
- 65 gr green chilies (chopped)
- 8 gr chili powder
Urad Dal Ki Roti
- 250 urad dal
- 3 green chilies
- 130 gr flour
- 5 gr ginger powder
- 4 gr pomegranate seeds (crushed)
- 3 gr turmeric powder
- 2 gr coriander powder
- some coriander leaves
- some chilli powder
Walter Mcilhenney's Chili
- 3 garlic (minced cloves)
- 4,300 gr dutch oven
- 1,400 gr beef chuck (lean)
- 700 ml water
- 120 gr onions (chopped)
- 55 gr green chilies (chopped)
- 60 ml vegetable oil
- 26 gr chili powder
- 10 ml tabasco pepper sauce
- 6 gr salt
White Chili Con Caucasian
- 1,000 gr stewed tomatoes (not drained)
- 525 gr chicken breast
- 750 ml chicken broth
- 270 gr green chilies (chopped)
- 140 gr shallots (chopped)
- 90 ml lime juice
- 55 gr sharp cheddar
- 30 ml olive oil
- 18 gr garlic (minced)
- 2 gr oregano
White Chili Con Caucasian
- 1,000 gr stewed tomatoes (not drained)
- 525 gr chicken breast
- 750 ml chicken broth
- 270 gr green chilies (chopped)
- 140 gr shallots (chopped)
- 90 ml lime juice
- 55 gr sharp cheddar
- 30 ml olive oil
- 18 gr garlic (minced)
- 2 gr oregano
Zesty Corn Muffins
- 2 eggs (slightly beaten)
- 240 ml buttermilk
- 120 gr cornmeal (yellow)
- 95 gr flour
- 55 gr cheddar cheese (shredded)
- 60 ml soy oil
- 34 gr green chilies (chopped)
- 32 gr soy flour
- 26 gr sugar
- 18 gr baking powder