Using ingredient green chilies
Glazed Cauliflower With Ginger
- 2 green chilies
- 1 head cauliflower
- 60 ml vegetable oil (light)
- 22 gr ginger (shredded fresh)
- 12 gr coriander (chopped fresh)
- 5 ml lemon juice
- 2 gr coriander seeds
- 1 gr turmeric
- 1 gr salt
Gobhi Mung
- 3 potatoes
- 2 green chilies
- 3/8 head cauliflower (cut into)
- 700 ml water
- 260 gr split mung beans (yellow)
- 150 gr ghee
- 80 gr chopepd onions (finely)
- 16 gr ginger (grated)
- 12 gr coriander leaves (chopped)
- 10 ml lemon juice
Green Chili Con Carne
- 650 gr pork loin (boneless)
- 325 gr cored
- 240 ml dry wine (white)
- 95 gr green chilies (chopped)
- 45 ml safflower oil
- 12 gr cumin
- 12 gr coriander (fresh chopped)
- 8 gr garlic
Guadalupa Chili"corn" Chane
- 2 cans chili
- 1 box jiffy corn muffin mix
- 1 bag corn chips
- 150 gr corn
- 80 ml sour cream
- 65 gr black olives
- 30 gr sharp cheese
- 8 gr green chilies
- 8 gr pimentos
Gujrati Dal
- 3 tomatoes
- 2 green chilies
- 1 mixed dal
- 1 zucchini
- 3/8 asafetida
- 700 ml water
- 50 gr ghee
- 16 gr ginger (chopped)
- 12 gr coriander leaves (chopped)
- 4 ml black mustard seeds
Herbed Rice With Julienne Potatoes
- 2 potatoes
- 1 1/2 cinnamon stick
- 1 bay leaf
- 525 ml water
- 120 gr basmati rice
- 100 gr peas (frozen)
- 50 gr ghee
- 20 gr coconut
- 7 gr ginger (fresh)
- 6 gr green chilies
Hominy And Sausage Bake
- 4 eggs
- 130 gr chorizo
- 85 gr cheddar cheese
- 60 gr green onion
- 1 package green chilies
Hot Artichoke Dip
- 1 garlic clove
- 280 gr artichoke hearts
- 240 gr miracle whip salad dressing
- 65 gr green chilies (chopped drained)
Hot Cheddar Bean Dip
- 1/2 miracle whip
- 450 gr pinto beans
- 110 gr cheddar cheese (shredded)
- 70 gr green chilies (diced)
- 1 ml tabasco sauce
Hot Chedder Bean Dip
- 450 gr pinto beans (drained)
- 120 gr chedder cheese (shredded)
- 120 ml mayonnaise
- 65 gr green chilies (chopped)
- 1 ml pepper sauce (hot)
Hot-sauce Chili
- 3 garlic (cloves minced)
- 1 onion (chopped)
- 1,400 gr beef chuck roast well trimmed (lean boneless)
- 700 ml water
- 75 gr green chilies (canned chopped drained)
- 60 ml vegetable oil
- 26 gr chili powder
- 10 ml pepper sauce (hot)
- 6 gr salt
- 4 gr cumin (ground)
Impossible Quesadilla Pie
- 15 se in blender on high speed
- 4 eggs
- 1 bisquick
- 475 ml milk
- 450 gr cheddar cheese (shredded)
- 2 packages green chilies
Indian French Toast
- 4 green chilies (hot)
- 1/4 cilantro
- 180 ml water
- 60 gr mashed tofu
- 55 gr margarine
- 40 gr besan
- 16 gr onion (chopped)
- 4 slices bread (sliced)
- 1 slice ginger (sliced)
Lawry's Mexican Lasagne
- 9 corn tortillas
- 2 cans tomato sauce
- 2 eggs
- 700 gr beef (ground)
- 160 gr tomatoes (diced fresh)
- 150 gr jack cheese (shredded)
- 120 gr ricotta cheese
- 110 gr green chilies (diced)
- 36 gr taco seasoning mix
- 3 gr seasoned salt
Lydia's Mexican Casserole
- 6 corn tortillas
- 3 garlic (cloves)
- 1 onion
- 1 jalapeno chili
- 900 ml non-fat yogurt
- 750 gr green chilies (whole)
- 350 gr firm tofu
- 300 gr tomatoes (diced)
- 190 gr tomato salsa
- 16 ml dry no-oil vinaigrette
Magic Crustless Quiche
- 10 eggs well (beaten)
- 1 onion (chopped)
- 240 gr monterey jack cheese (grated)
- 130 gr breakfast sausage
- 130 gr unsifted flour
- 120 gr shrimp (peeled)
- 110 gr broccoli (frozen chopped thawed)
- 65 gr green chilies (chopped)
- 65 gr black olives (sliced)
- 55 gr margarine
Mama's Potato Soup
- 4 garlic (cloves)
- 3 tomatoes
- 2,800 ml saucepan
- 1,900 ml chicken broth
- 425 gr monterey jack cheese
- 375 gr potatoes (raw)
- 120 gr onions
- 65 gr green chilies
- 30 ml oil
- 8 gr flour
Mariachi Beefballs And Rice
- 15 meatballs
- 9 baking (pan)
- 1 mexican rice
- 1 clove garlic
- 1 egg
- 1/2 at a time
- 1/2 sour cream-chili mixture
- 900 gr beef (ground)
- 475 ml dairy sour cream
- 350 gr seasoned rice (cooked)
Masala Brinjals
- 4 green chilies
- 1 onion
- 250 gr brinjals
- 28 gr ghee
- 4 gr pomegranate seeds (crushed)
- 2 gr cumin seeds (ground)
- 1 gr turmeric powder
- 1 gr garam masala
- 2 slices tomatoes
- 1 slice handful of coriander (sliced)
Mexican Corn Soup
- 6 deep tortilla squares (fried)
- 550 gr corn (fresh)
- 180 ml water
- 120 gr jack cheese
- 55 gr butter
- 18 gr green chilies (chopped)
Mexican Cornbread Casserole
- 4 eggs
- 2 cans creamed corn
- 5/8 bacon grease
- 350 ml milk
- 300 gr corn meal
- 230 gr cheddar cheese (grated)
- 140 gr green chilies (chopped)
- 5 ml soda
- 3 gr salt