Using ingredient lemon juice
Chestnut Roast
- 2 celery stalks
- 1 onion
- 1 garlic clove
- 1 breadcrumbs (fresh)
- 375 gr chestnuts
- 60 ml oil
- 30 ml lemon juice
- 28 gr butter
- 3 gr parsley (chopped)
- 3 packages chestnuts (whole)
Chez Piggy's Lemon Poppy Seed Cake
- 4 eggs
- 300 gr sugar
- 250 gr flour
- 230 gr butter
- 80 ml lemon juice
- 60 ml milk
- 36 gr poppy seeds
- 14 gr butter
- 9 gr vanilla
- 6 gr lemon peel
Chick Pea & Basmati Rice Salad
- 1 bell pepper (yellow)
- 1/2 green bell pepper
- 150 gr chick peas (cooked)
- 120 gr basmati rice (cooked)
- 30 ml lemon juice
- 16 ml olive oil
- 5 gr sesame seeds (toasted)
- 5 ml sesame oil
- 1 gr cumin
Chick Pea & Yam Stew
- 154 cal
- 2 yams
- 1 onion
- 1 fat
- 1,700 ml water
- 260 gr garbanzo beans
- 180 gr broccoli (pieces)
- 16 ml lemon juice
- 16 ml soy sauce
- 10 gr pure prepared horseradish
Chick Pea Salad With Garlic
- 4 garlic
- 1 jalapeno chili
- 200 gr chickpeas
- 180 gr onion
- 90 ml olive oil
- 30 ml lemon juice
- 24 gr herbs
- 9 gr cumin
- 1 gr cilantro leaves
Chick Peas And Sesame Paste
- 2 garlic (cloves)
- 300 gr chick peas
- 60 ml lemon juice
- 60 ml olive oil
- 22 gr sesame paste
- 3 gr parsley
- 1 gr coriander
- 1 gr salt
- 1 gr black pepper
- 1 gr paprika
Chicken A La Avacado
- 6 chicken breasts
- 1/2 avacado
- 180 ml lemon juice
- 70 gr capers
- 30 ml olive oil
- 14 gr parsley
Chicken And Avocado Tacos.
- 30 ripe avocado
- 2 taco shells
- 1 shallot
- 1 tomato (cut into wedges)
- 36 gr roast chicken (sliced)
- 32 gr low fat natural yogur
- 5 ml lemon juice
- 3 slices spring onions
- some salt and pepper
Chicken And Barley Salad
- 5 lettuce
- 5/8 barley
- 475 ml water
- 280 gr chicken
- 80 gr tomatoes
- 60 gr onion (red)
- 50 gr celery
- 30 ml lemon juice
- 16 ml dijon mustard
Chicken And Mushrooms In Sherry Sauce
- 6 chicken breasts (whole)
- 2 garlic (cloves)
- 2 bay leaves
- 240 ml dry sherry
- 240 ml chicken broth
- 80 ml oil
- 45 gr mushrooms (whole)
- 32 gr flour
- 10 ml lemon juice
- 3 gr salt
Chicken And Vegetable Nicoise
- 18 long
- 1 zucchini
- 1 ripe tomato (plum)
- 3/4 dice
- 1/2 foil over chicken
- 1/2 in center of one side of the foil
- 1/2 crosswise
- 1/2 chicken breast
- 65 gr tender green beans
- 30 gr thinly slivered onion
Chicken Avacado Rice Salad
- 12 cherry tomatoes
- 4 scallions
- 1 ripe avacado
- 425 gr chicken
- 120 ml vegetable oil (light)
- 60 ml wine vinegar (red)
- 32 gr slivered almonds
- 16 ml lemon juice (fresh)
- 10 ml dijon-style mustard
- 2 gr sugar
Chicken Barley Soup
- 3 celery stalks with leaves
- 1 onion
- 1/2 barley (uncooked)
- 2,100 ml water
- 800 gr chicken
- 400 gr green beans (cut)
- 95 gr carrot (finely chopped)
- 60 gr onion (chopped)
- 30 ml lemon juice
- 14 gr parsley (chopped fresh)
Chicken Bok Choy Stir Fry
- 4 chicken breasts
- 1 squares
- 260 gr bok choy
- 170 gr bell pepper (red)
- 150 gr rice
- 180 ml chicken broth
- 45 ml lemon juice
- 30 ml soy sauce
- 16 ml honey
- 12 gr cornstarch
Chicken Breast With Lemon And Capers
- 2 chicken breasts
- 1/4 thickness
- 60 ml chicken broth
- 32 gr flour
- 30 ml lemon juice
- 26 ml corn oil
- 18 gr capers
- 1 gr black pepper
- 1 gr paprika
Chicken Breasts Neptune
- 4 chicken breast
- 2 green onions
- 120 ml whipping cream
- 95 gr king crab
- 120 ml dry wine (white)
- 65 gr green pepper
- 45 gr butter
- 32 gr cornstarch
- 16 ml lemon juice
- 12 gr pepper
Chicken Breasts Stuffed W/garlic, Ginger, Ham & Tarragon
- 6 chicken breasts (boneless)
- 3 garlic clove (peeled finely chopped)
- 2 wide (inches)
- 1 lemon
- 5/8 lemon zest in a bowl
- 1/2 tarragon
- 240 ml chicken stock
- 110 gr ham
- 65 gr tarragon (fresh)
- 45 ml lemon juice
Chicken Breasts With Green Coriander
- 2 chicken breasts (boneless)
- 30 ml best-quality olive oil
- 5 ml lemon juice
- some baby carrots
- some coriander
Chicken Breasts With Green Coriander
- 2 chicken breasts (boneless)
- 30 ml best-quality olive oil
- 5 ml lemon juice
- some baby carrots
- some coriander
Chicken Breasts With Lemon And Pepper
- 4 skinned
- 28 gr butter
- 16 ml lemon juice (fresh)
- 2 gr parsley (finely chopped)
- 1 gr salt
Chicken Caesar
- 337 fat grams per (serving)
- 4 chicken breasts
- 2 garlic (cloves)
- 2 lettuce
- 1 anchovy paste
- 1 pepper sweet (red)
- 1 banana pepper
- 1/4 sugar
- 120 ml oil
- 40 gr mushrooms
Chicken Caesar Salad
- 5 ingredients in container of an electric
- 1 anchovy paste
- 525 gr chicken breasts (boneless)
- 230 gr romaine lettuce
- 80 ml lemon juice (fresh)
- 60 ml wine vinegar (red)
- 60 ml lemon juice mixture to the chicken
- 20 gr parmesan cheese (grated)
- 18 gr french bread
- 16 ml olive oil
Chicken Fricassee
- 1 stewing chicken
- 1 leek
- 1 celery stalk
- 1 carrot
- 1 clove (whole)
- 1 bay leaf
- 1 onion
- 1 egg yolk
- 90 ml whipping cream
- 75 gr butter