Using ingredient onion
Bryany County Venison
- 3 venison
- 1 bay leaf
- 240 ml dry wine (red)
- 120 gr onion
- 120 ml beef bouillon
- 80 gr mushrooms (fresh)
- 60 ml vegetable oil
- 32 gr all purpose flour
- 28 gr butter
- 3 gr salt
Budget Red Beans And Rice
- 2 garlic (cloves)
- 2 bay leaves
- 1 onion
- 1 green pepper
- 1/2 cumi (ground)
- 950 ml water
- 950 ml chicken broth
- 250 gr dry kidney beans
- 230 gr dry pinto beans
- 100 gr celery
Budget: Spicy Orange Pork Ribs
- 1 onion
- 1 bay leaf
- 1 five-spice powder
- 1 garlic clove
- 800 gr pork side ribs
- 240 ml orange juice
- 45 ml liquid honey
- 16 gr gingerroot (fresh)
- 16 ml soy sauce
Buffalo Chicken Wings #4
- 4 ribs celery
- 2 garlic (cloves)
- 1 onion
- 1/2 miracle whip
- 1/2 lemon
- 800 gr chicken wings
- 230 ml tomato sauce
- 60 ml sour cream
- 60 gr blue cheese
- 60 ml tabasco sauce
Bulgur Pilaf With Apricots And Raisins
- 1 onion
- 475 ml boiling chicken stock
- 130 gr bulgur
- 65 gr apricots (dried)
- 40 gr raisins
- 9 gr margarine
- 7 gr parsley
Bullard's Best Yet Chili
- 2 garlic clove
- 1/4 cilantro
- 400 gr stewed tomatoes (canned)
- 325 gr venison get butcher to mix
- 170 gr onion (chopped)
- 130 gr green bell pepper (chopped)
- 130 gr pork
- 120 gr pinto beans
- 55 gr butter
- 34 gr chili powder
Burgoo
- 10 okra (frozen cut)
- 4 ears of corn (fresh)
- 4 cns
- 1 clove garlic
- 1 bay leaf
- 2,800 ml water
- 1,400 ml ready to cook broilerchicken
- 900 gr beef shank cross-cuts
- 260 gr coarsely carrots (chopped)
- 150 gr cubed potatoes (peeled)
Burning Spear Rub For Chicken
- 1/4 snipped chives
- 60 ml lime juice
- 60 gr onion (finely chopped)
- 16 gr pepper (hot)
- 16 ml oil
- 8 gr sugar
- 7 gr onion powder
- 6 gr onion (dried minced)
- 4 gr thyme (dried)
- 3 gr coarsely black pepper (ground)
Burning Spear Rub For Chicken
- 1/4 snipped chives
- 60 ml lime juice
- 60 gr onion (finely chopped)
- 16 gr pepper (hot)
- 16 ml oil
- 8 gr sugar
- 7 gr onion powder
- 6 gr onion (dried minced)
- 4 gr thyme (dried)
- 3 gr coarsely black pepper (ground)
Burta
- 4 green chilies
- 2 black eggplants
- 1 onion
- 1 handful of coriander leaves
- 28 gr ghee
- 2 gr cumin seeds (ground)
- 2 slices tomatoes
- some chili powder
Busy Day Meatloaf
- 1 egg (beaten)
- 450 gr beef (lean ground)
- 160 ml milk
- 80 ml ketchup
- 70 gr cracker crumbs
- 30 ml soy sauce
- 28 gr brown sugar packed
- 22 gr onion (minced)
- 5 ml dry mustard
- 2 gr ginger
Buttermilk Beet Soup
- 350 ml buttermilk
- 290 gr beets (peeled cut into)
- 475 ml chicken broth
- 120 gr onion (finely chopped)
- 26 gr celery (finely chopped)
- 26 gr celery leaves (chopped)
- 14 gr butter
- 6 gr sugar
- 3 gr dill (chopped fresh)
- 2 ml tabasco pepper sauce
Cabbage And White Bean Stew
- 1 rib celery (halved)
- 1 caraway seed
- 450 ml tomatoes with juice (canned)
- 475 ml water
- 475 gr kidney beans (canned white drained)
- 270 gr green cabbage (chopped)
- 120 gr onion (finely chopped)
- 16 ml cider vinegar
- 14 gr brown sugar
- 7 gr parsley (chopped fresh optional)
Cabbage Rolls With Sour Cream Sauce
- 6 cabbage leaves
- 1 with salt
- 1 egg
- 475 gr leftover meat
- 240 ml sour cream
- 120 gr rice (cooked)
- 120 ml water
- 50 gr celery (diced)
- 40 gr tomato puree
- 30 gr onion (diced)
Cabbage Salad
- 1 onion
- 1/4 sun flower seeds
- 550 gr cabbage (chopped)
- 120 ml oil
- 60 ml honey
- 60 ml vinegar
- 1 ml soy sauce
- 1 package chinese noodles
- 1 package baby shrimp (drained)
Cabbage Soup#1
- 6 beef bouillon (cubes)
- 1 onion (diced)
- 1 bay leaf
- 1/2 head cabbage (shredded)
- 1,400 ml tomato juice
- 700 ml water
- 4 slices carrots (sliced)
Cabbage W/noodles
- 1 onion
- 1 caraway seed
- 350 gr cabbage
- 120 ml sour cream
- 55 gr noodles
Cactus Chili No. 2982
- 2 cans stewed tomatoes
- 2 garlic (cloves chopped)
- 2 cans beans (red drained)
- 1 onion (chopped)
- 900 gr beef (lean ground)
- 60 ml wine (white)
- 14 gr chile powder
- 1 gr salt
- 1 package tomato sauce
Cajun Beans Over Cornbread
- 475 gr great north
- 240 gr stewed tomatoes
- 55 gr cheddar
- 5 gr onion (dried minced)
- 5 ml chicken bouillon
- 1 gr garlic powder
Cajun Black Bean Soup
- 1,400 ml water
- 650 gr smoked ham hock
- 500 gr dry black beans
- 34 gr green bell pepper (minced)
- 24 gr onion (dried minced)
- 18 gr chili powder
- 14 gr paprika
- 3 gr salt
- 1 gr cayenne pepper
- 1 gr cumin (ground)
Cajun Lentil Stew
- 2 garlic (cloves)
- 1/2 lentils
- 350 ml water
- 280 gr tomatoes
- 260 gr zucchini
- 80 ml dry wine (red)
- 50 gr tomato paste
- 30 gr onion
- 16 ml olive oil
- 4 gr sugar
Calabacitas
- 4 zucchini
- 3 garlic
- 1 onion
- 1 chile pepper
- 475 gr black beans
- 150 gr corn
- 16 ml olive oil