Using ingredient salad oil
Eggplant
- 8 baking dish (square)
- 1 1/2 eggplant
- 350 ml water
- 120 ml salad oil
- 110 gr mozzarella cheese
- 60 gr onion
- 20 gr parmesan cheese
- 3 gr salt
- 1 package spaghetti sauce mix
- 1 package tomato sauce
Elaine's Famous Sugar Cookies
- 2 eggs
- 2 cookie shee divide dough thirds (into)
- 2 diameter with bottom of glass dipped in sugar
- 3/8 out
- 525 gr flour
- 230 gr butter
- 240 ml salad oil
- 200 gr powdered sugar
- 200 gr granulated sugar
- 9 gr vanilla
Fajitas For Freezer
- 6 flour tortillas
- 2 garlic (cloves crushed)
- 2 freezer bag
- 1/2 salsa
- 450 gr sirloin steak
- 30 ml wine vinegar (white)
- 30 ml lime juice
- 16 ml salad oil
- 2 gr oregano (dried)
- 1 package mixed vegetables (frozen)
Favorite Blueberry Pancakes
- 1 egg (beaten)
- 240 ml milk
- 160 gr all-purpose flour sifted
- 30 ml salad oil
- 14 gr baking powder
- 14 gr sugar
- 1 gr salt
Fig Bread With Sherry
- 198 egg substitute (plus)
- 2 eggs
- 220 gr figs stem
- 210 gr all purpose flour
- 200 gr sugar
- 120 gr egg beaters
- 60 ml dry sherry
- 60 gr walnuts (chopped)
- 60 ml salad oil
- 30 gr egg beaters
Franks And Mac
- 12 frankfurters
- 1 bay leaf
- 550 gr tomatoes (canned)
- 100 gr macaroni
- 45 ml salad oil
- 24 gr flour
- 3 gr salt
- 1 ml dry mustard
- 1 gr chili powder
Fresh Grapefruit Cake
- 5 eggs
- 250 gr sifted cake flour
- 250 gr sugar
- 80 ml water
- 80 ml salad oil
- 60 gr squeezed grapefruit (fresh)
- 9 gr baking powder
- 6 gr grapefruit peel (fresh grated)
- 1 gr salt
- 1 ml cream of tartar
Fresh Pear Cake
- 10 bundt (pan)
- 3 eggs
- 600 gr pears
- 400 gr sugar
- 375 gr flour
- 350 ml salad oil
- 250 gr powdered sugar
- 210 gr at a time
- 30 ml milk
- 5 ml soda
Fried Fortune Cookies
- 350 on electric skillet
- 3 long (inches)
- 1 egg
- 1 egg in bowl with fork until foamy
- 1/2 across (inches)
- 1/2 wide
- 65 gr sugar
- 65 gr sugar
- 40 gr all purpose flour
- 40 gr flour
General Tso's Chicken
- 16 peppers (hot dried)
- 1 egg
- 800 gr chicken
- 240 gr green onions (sliced)
- 240 ml salad oil
- 350 ml chicken broth (hot)
- 190 gr cornstarch
- 180 ml dark soy sauce
- 150 gr refined sugar
- 60 ml vinegar (white)
German Stew
- 1 clove garlic
- 1 bay leaf
- 2,000 ml beef broth
- 1,400 gr stew beef
- 260 gr carrots
- 120 ml vinegar (white)
- 120 gr onion (sliced)
- 60 ml water
- 30 ml salad oil
- 14 gr sugar
Glazed Barbecued Beef Brisket
- 9 baking (pan)
- 4 lemons
- 2 mixed pickling spice
- 7,600 ml saucepot over high heat
- 1,900 ml saucepan over heat
- 1,800 gr beef brisket
- 120 ml honey
- 80 ml wine (white)
- 45 ml juice
- 45 ml mustard
Glazed Carrot Nut Cake
- 4 eggs
- 1/2 an orange
- 400 gr fine granulated sugar
- 375 gr carrots (grated raw)
- 300 ml salad oil
- 250 gr all purpose flour
- 240 ml orange juice
- 200 gr sugar
- 120 gr walnuts (finely chopped)
- 32 gr cornstarch
Glazed Coconut Cake
- 4 eggs
- 600 gr sugar
- 375 gr flour
- 325 gr nuts (chopped)
- 240 ml buttermilk
- 240 ml salad oil
- 120 ml water
- 80 gr flaked coconut
- 28 gr butter
- 9 gr coconut flavoring
Green Pepper Steak
- 2 tomatoes
- 1 stalk celery
- 260 gr round steak
- 240 ml water
- 120 gr thinly green onion (sliced)
- 60 ml soy sauce
- 60 ml salad oil
- 8 gr cornstarch
- 7 gr ginger (grated fresh)
- some garlic
Gribiche Sauce
- 8 baby leeks
- 4 cornichons
- 2 eggs
- 1 carrot
- 1 bouquet garni
- 1 leek
- 1 onion
- 1 water
- 1 beef shank (whole)
- 475 ml salad oil
Grilled Beef And Romaine Salad Thai
- 16 mint leaves (fresh)
- 16 basil leaves (fresh)
- 11 firm radishes
- 1 head romaine lettuce
- 1 cucumber
- 240 ml fish sauce
- 60 ml salad oil
- 50 gr coriander leaves
- 2 gr powdered chilies (red hot)
- 8 slices top sirloin (thin)
Grilled Chicken Breasts With Mango Salsa
- 6 chicken breast (halves)
- 2 mangos
- 2 peppers
- 2 egg yolks
- 60 gr onion (finely diced red)
- 50 gr cucumbers see instructions
- 30 ml honey
- 30 ml dark soy sauce
- 30 ml salad oil
- 22 ml strained lime juice (fresh)
Grilled Eggplant Salad With Onion And Cucumber
- 2 eggplants
- 1 european cucumber
- 120 ml cider vinegar
- 28 gr firmly packed brown sugar
- 30 ml salad oil
- 1 gr salt
- 6 packages over a bed of (solid hot)
- 1 slice onion (red)
- 3/4 slices thinly (thick sliced)