Using ingredient salt

Arm& Hammer Chocolate Chip Banana Bread

• 2 eggs
• 250 gr flour
• 240 gr mini semi-sweet chocolate
• 200 gr sugar
• 150 gr masked ripe bananas
• 110 gr butter
• 60 gr walnuts (chopped)
• 5 gr baking powder
• 3 gr salt
• 2 gr arm

Armagnac Prune Cake

• 12 prunes
• 5 eggs
• 2 nbsp
• 1 ice cream
• 750 gr sugar
• 475 ml water
• 375 gr flour
• 350 ml buttermilk
• 350 ml vegetable oil
• 170 gr armagnac

Armenian Cracker Bread

• 475 gr wheat flour (whole)
• 350 ml warm water
• 250 gr all purpose flour
• 3 gr salt
• 1 package dry yeast

Armenian Eggplant Casserole

• 4 tomatoes
• 1 eggplant
• 1 bell pepper
• 1 pepper
• 1 onion
• 1 sour cream
• 1/2 garlic
• 60 ml oil
• 4 gr salt

Armenian Nutmeg Cake

• 1 egg
• 450 gr firmly packed brown sugar
• 250 gr flour (plain)
• 240 ml milk
• 120 gr butter
• 60 gr walnuts
• 9 gr baking powder
• 5 gr baking soda
• 3 gr salt
• 2 gr nutmeg

Arni Kapana

• 2 1/2 lamb in (cut cubes)
• 1 1/2 lemon
• 1 cinnamon stick (optional)
• 600 gr tomatoes (chopped)
• 110 gr butter
• 14 gr sugar (optional)
• 6 gr salt
• 1 gr pepper

Arni Kapana

• 2 1/2 lamb in (cut cubes)
• 1 1/2 lemon
• 1 cinnamon stick (optional)
• 600 gr tomatoes (chopped)
• 110 gr butter
• 14 gr sugar (optional)
• 6 gr salt
• 1 gr pepper

Aromatic Cabbage

• 2 onions
• 1 cabbage
• 45 ml vegetable oil
• 12 gr sesame seeds
• 1 gr cumin seeds
• 1 gr fennel seeds
• 1 gr salt

Aromatic Green Casserole

• 3 brussels sprouts (cut into)
• 95 gr snap beans bite size (cut into pieces)
• 32 gr broccoli bite size (cut into pieces)
• 30 ml soy oil
• 22 gr walnuts (chopped)
• 1 gr dill (fresh chopped)
• 1 gr salt
• 1 gr sage
• 1 gr lemon cayenne

Artichoke & Cracked Wheat Bread Abm

• 240 ml water
• 190 gr bread flour
• 190 gr wheat flour (whole)
• 180 gr artichoke hearts (marinated)
• 40 gr cracked wheat
• 20 gr sugar
• 16 gr parmesan
• 9 gr yeast
• 4 gr salt
• 1 gr black pepper

Artichoke Chicken

• 8 chicken breast (skinless boneless halves)
• 2 baking dish
• 1 noodles parsley (cooked fresh chopped)
• 1 shared by dia foodiname
• 475 ml chicken broth
• 240 gr artichoke hearts (marinated drained)
• 240 ml broth (plus)
• 240 ml dry wine (white)
• 60 gr onion (chopped)
• 45 gr mushrooms (whole drained)

Artichoke Frittata

• 8 eggs
• 6 artichokes
• 3 garlic (cloves)
• 3 potatoes (red)
• 1 chives (minced fresh)
• 30 ml olive oil
• 5 gr oregano (chopped fresh)
• 3 gr black pepper (freshly ground)
• 1 gr salt
• 1 gr rosemary (minced fresh)

Artichoke Linguine

• 3 teas
• 1 linguine (freshly cooked)
• 1 garlic clove (crushed)
• 1/2 stick
• 400 ml artichoke hearts packed in water (drained)
• 240 ml chicken stock
• 55 gr butter
• 60 ml olive oil
• 55 gr prosciutto
• 30 ml olive oil

Artichoke Salad

• 4 artichoke hearts (fresh)
• 1 garlic clove
• 1 lea
• 16 ml olive oil
• 6 gr salt
• 5 ml wine vinegar
• 5 ml louisiana sauce (hot)
• 5 ml lemon juice
• 2 packages artichoke hearts

Artichoke Soup

• 18 table cream
• 375 gr artichoke hearts (drained)
• 350 ml chicken broth
• 5 ml lemon juice
• 1 gr salt
• 1 gr pepper (white)
• 1 slice of lemon (thin)

Artichoke Spice Bread

• 3 eggs
• 300 gr sugar
• 280 gr artichoke hearts
• 250 gr flour
• 120 ml vegetable oil
• 90 gr walnuts
• 85 gr currants
• 60 ml orange juice
• 5 gr baking powder
• 5 gr baking soda

Artichoke Squares #1

• 12 by
• 8 baking dish
• 4 eggs
• 1 onion
• 1 artichokes (into)
• 240 gr artichokes (canned)
• 110 gr mozzarella cheese
• 28 gr bread crumbs (dried)
• 3 gr parsley (chopped)
• 1 gr salt

Artichoke Tart In Walnut Pastry

• 10 walnut pastry
• 10 quiche
• 8 scallions (chopped)
• 3 eggs
• 1 egg
• 1 garlic clove
• 240 ml cream (light)
• 130 gr all purpose flour
• 120 gr artichoke hear (marinated)
• 120 gr gruyere cheese

Artichokes Jewish Style

• 12 artichokes
• 2 lemons
• 700 ml olive oil
• 18 gr salt
• 3 gr pepper