Using ingredient salt
Lisa's Greek Burgers
- 180 ml yogurt
- 16 ml wine (red)
- 7 gr onion (chopped red)
- 3 gr cgopped cucumber
- 1 gr cumin
- 1 gr oregano
- 1 gr salt
- 1 gr black pepper
- 1 gr pepper (red)
- 1 gr mint flakes
Little Lemon Spritz Lhj
- 1 egg
- 325 gr flour
- 200 gr confectioners sugar
- 150 gr sugar
- 130 gr butter in (unsalted)
- 45 ml cream (heavy)
- 10 ml lemon juice (fresh)
- 6 gr lemon rind (grated)
- 2 gr baking powder
- 1 gr salt
Lnchee Kabin
- 125 milliliters worcestershire sauce
- 1 1/2 kilograms chicken
- 60 ml lemon juice
- 30 ml soy sauce (light)
- 14 gr curry powder
- 8 gr sugar
- 6 gr salt
- 5 gr keens mustard powder
- 2 slices chillies (red finely sliced)
Lo Cal Chili Con Carne
- 1 bay leaf
- 500 gr beans (cooked)
- 475 ml tomato sauce
- 230 gr beef (ground cooked)
- 55 gr onion (chopped)
- 6 gr chili powder
- 3 gr salt
Lo Mein Noodles With Shrimp
- 8 bean sprouts
- 1 clove garlic (minced)
- 120 gr shrimp shelled
- 80 gr chinese style egg noodles (thin)
- 30 ml vegetable oil
- 22 ml oyster sauce
- 22 ml soy sauce
- 16 ml dry sherry
- 10 ml sesame oil
- 5 gr ginger (minced fresh)
Lo Mein With Shrimp
- 8 bean sprouts (fresh)
- 2 green onions
- 1 pepper (white)
- 1 clove garlic
- 1/2 chinese chives
- 120 gr shrimp
- 80 gr egg noodles (thin)
- 28 gr vegetable
- 22 ml oyster sauce
- 22 ml soy sauce
Lobster Gazapacho
- 8 artichoke hearts
- 3 tomatoes
- 2 bell pepper (red)
- 2 avocados
- 1 cucumber
- 1 jalapeno chile peper
- 1 lemon
- 1/2 onion (red)
- 200 gr lobster meat
- 90 ml olive oil
Lobster Newburg From Fred Goslin
- 3 egg yolks (beaten)
- 550 gr lobster meat (chopped)
- 240 ml whipping cream
- 55 gr butter
- 3 gr salt
- 1 gr pepper
- 1 gr cayenne pepper
- 1 gr mace
Lone Star Peanut Cookies
- 51 milligrams
- 23 grams
- 6 gram
- 3 1/4 star-shaped cookie cutter
- 2 baking sheets
- 1 egg
- 1/2 dough
- 1/2 the points of star (into)
- 1/4 thickness
- 250 gr unsifted all-purpose flour
Long Jing Chao Xia
- 1 long jing
- 250 gr sized shrimp (raw)
- 240 ml boiling water
- 22 ml peanut oil
- 16 ml rice wine
- 6 gr salt
Longjohns
- 2 eggs
- 1 powdered sugar as needed
- 1 oil for frying
- 1/2 lemon extract
- 1,100 gr flour
- 240 ml evaporated milk
- 240 ml boiling water
- 120 ml warm water
- 110 gr butter
- 110 gr brown sugar (light)
Loren Martin's Spiced Pot Roast
- 3 bay leaves
- 2 onions
- 1 1/2 tbs sugar
- 1 lemon pulp
- 3/4 tumeric
- 120 ml vinegar
- 50 gr tomato puree
- 28 gr poppy seeds
- 20 ml french mustard
- 6 gr ginger
Lori's Sour Cream Pound Cake
- 350 degree oven
- 20 bundt
- 6 eggs
- 1 after
- 1/2 lemon extract
- 1/2 orange extract
- 525 gr sugar
- 375 gr all purpose flour
- 240 ml sour cream
- 230 gr butter
Lottie's Daube Glace 1
- 2 bacon grease
- 2 pork chops
- 1 green bell pepper
- 1 bell pepper (red)
- 1 carrot
- 1,800 gr eye round beef (boneless)
- 700 ml water
- 5 ml oil
- 3 gr salt
- 3 gr cayenne pepper
Louisiana Chicken Stew
- 12 chicken thighs
- 2 chicken breasts (whole)
- 2 green bell peppers
- 2 bay leaves
- 2 garlic (cloves)
- 1/4 dutch oven
- 950 ml chicken broth
- 200 gr coarsely celery (chopped)
- 180 gr coarsely onion (chopped)
- 65 gr precooked
Louisiana Creole Rabbit
- 3 garlic (cloves)
- 1 rabbit (cleaned)
- 160 ml wine (white)
- 30 ml vinegar (white)
- 30 gr onion
- 18 gr green bell pepper
- 16 gr green onions
- 14 gr butter
- 5 ml browning sauce
- 3 gr salt
Louisiana Shrimp W/tomato/vidalia Onion Sauce
- 8 lemons
- 3 creole tomatoes
- 2 bell pepper (yellow)
- 1 vidalia onion
- 1 jalapeno
- 1 green bell pepper
- 1 cilantro (fresh)
- 700 ml shrimp stock
- 65 gr tomato paste
- 55 ml lemon juice
Lovelight Chiffon Yellow Cake
- 2 eggs
- 300 gr sugar
- 280 gr cake flour
- 240 ml milk
- 80 ml oil
- 14 gr baking powder
- 7 gr vanilla extract
- 3 gr salt
Low Cal Cheesecake
- 3 eggs
- 2 envelopes gelatin (plain)
- 350 ml skim milk
- 700 ml creamed cottage cheese
- 150 gr sugar
- 36 gr graham cracker crumbs
- 16 ml lemon juice
- 4 gr vanilla
- 2 gr lemon rind (grated)
- 1 gr salt
Low Calorie Clam Dip For Vegetables
- 120 gr cottage cheese
- 3 gr chives (chopped)
- 1 gr salt
- 1 gr thyme
- 1 package gortons clams