Using ingredient sherry
Stir Fry With Black Bean Sauce
- 1 garlic clove
- 1/2 bok choy (sliced)
- 120 gr brown rice (cooked)
- 90 gr napa cabbage
- 65 gr pepper (julienned red)
- 60 ml sherry
- 40 gr thinly onions (sliced)
- 34 gr fermented black beans
- 10 ml water
- 8 gr garlic (minced)
Stir-fried Beef And Broccoli
- 1 onion
- 260 gr broccoli
- 260 gr steak
- 30 ml soy sauce
- 28 gr canola
- 16 gr gingerroot
- 16 ml sherry
- 5 gr cornstarch
Stir-fried Chicken
- 12 mushrooms
- 6 bamboo shoots
- 1 egg (white)
- 270 gr chicken breast
- 120 ml vegetable oil
- 85 gr cashew nuts
- 85 gr broccoli
- 60 ml chicken broth
- 30 ml sherry
- 30 ml soy sauce
Stir-fried Pork Tenderloin With Vegetables
- 5 ingredien
- 1/2 broccoli bunch
- 190 gr pork tenderloin
- 160 gr skillet
- 80 gr mushrooms
- 30 ml more salad oil (hot)
- 16 ml soy sauce
- 10 ml water
- 7 gr cornstarch
- 5 ml sherry
Stir-fry For One
- 2 lon in bowl (inches)
- 1 broccoli
- 1 clove garlic
- 1 servin serve with rice (hot)
- 65 gr chicken (boneless)
- 30 ml sherry
- 16 ml water
- 10 ml vegetable oil
- 4 gr cornstarch
- 2 gr ginger root (minced fresh)
Stuffed Mushroom Caps
- 10 mushrooms
- 3 garlic (cloves)
- 1/4 onion
- 16 ml sherry
- 16 ml natural soy sauce
- 5 ml pressed olive oil (cold)
- 2 gr parsley (fresh)
- 1 gr basil
- 1 gr oregano
- 1 gr pepper
Stuffed Mushroom Caps
- 10 mushrooms
- 3 garlic (cloves)
- 1/4 onion
- 16 ml sherry
- 16 ml natural soy sauce
- 5 ml pressed olive oil (cold)
- 2 gr parsley (fresh)
- 1 gr basil
- 1 gr oregano
- 1 gr pepper
Stuffed Pork Chops
- 6 pork chops double (thick)
- 1 clove garlic (minced)
- 1/4 burgundy
- 350 ml beef broth (undiluted)
- 60 gr shortening
- 60 gr rice (cooked)
- 55 gr butter
- 45 gr mushrooms (chopped)
- 24 gr flour
- 16 gr currant jelly
Sweet & Sour Cauliflower & Cabbage Salad
- 1 1/2 cauliflower
- 240 gr pineapple
- 230 ml water chestnuts
- 130 gr primo cabbage
- 30 ml malt vinegar
- 18 gr tomato paste
- 16 ml water
- 16 ml soy sauce
- 10 ml sherry
- 5 gr brown sugar
Sweet'n' Sour Salmon Nuggets
- 6 spring onions trimmed
- 5 cm
- 1 onion (finely chopped)
- 1 egg (beaten)
- 300 ml apple juice
- 260 gr pink alaska salmon (canned)
- 240 gr pineapple (canned pieces)
- 180 ml sherry
- 100 gr breadcrumbs (fresh white)
- 45 ml vinegar
Szechuan Spiced Shrimp
- 3 peppers
- 2 green onions
- 2 chili peppers
- 1 egg
- 475 ml peanut oil
- 250 gr shrimp
- 16 ml ketchup
- 16 ml sherry
- 16 ml soy sauce
- 14 gr sugar
Tofu Triangles
- 36 fat
- 30 triangles
- 21 mg fiber
- 20 wonton skins
- 11 mg
- 3 gm cholesterol
- 2 gm
- 1 gm sodium
- 1 soy sauce
- mg protein
Tomato And Liver Stir
- 2 tomatoes
- 1/2 wide
- 450 gr beef liver
- 60 ml water
- 30 ml water
- 16 ml sherry
- 16 ml soy sauce
- 5 gr cornstarch
- 4 gr sugar
- 1 gr salt
Tomato Basil & Bacon Salad
- 1 garlic clove
- 1 beefsteak tomato
- 1 black pepper (freshly ground)
- 18 gr basil (chopped)
- 16 ml olive oil
- 16 ml basil-flavoured olive oil
- 7 ml sherry
- 4 slices bacon
- 1 slice good quality bread (sliced white)
Tomato& Liver Stir
- 2 tomatoes
- 1 onion in (cut wedges)
- 450 gr beef liver
- 60 ml water
- 16 ml sherry
- 16 ml soy sauce
- 5 gr cornstarch
- 4 gr sugar
- 1 gr salt
- 1 gr ginger
Trifle
- 6 strawberries
- 6 crystallized violets
- 5 eggs
- 1 sponge cake
- 1 vanilla pod
- 700 ml cream (heavy)
- 350 ml milk
- 325 gr raspberry jam
- 180 ml sherry
- 55 gr brandy
Vegetable Enchiladas
- 4 corn tortillas
- 2 cilantro (minced)
- 120 gr cubed eggplant
- 120 ml salsa sauce
- 40 gr thinly onions (sliced)
- 32 gr zucchini (grated)
- 16 ml sherry
- 5 ml olive oil
- 1 slice garlic clove
- 1/4 packages green chilies (diced)
Way Of Life Stew
- 450 gr stewing beef
- 1 package cream of mushroom soup
- 1/2 packages liptons onion soup mix stir before dividing
- 1/2 packages sherry
Apple Beet Borscht
- 3 beets
- 2 carrots
- 1 clove garlic
- 1/4 tamari
- 950 ml water
- 500 gr apple cider
- 95 gr tomato paste
- 60 ml sherry
- 30 ml molasses
- 16 ml canola oil
Asparagus & Sesame Chicken Soup
- 8 asparagus spears (fresh)
- 525 gr chicken
- 475 ml warm water
- 120 ml sherry
- 45 gr button mushrooms
- 45 ml sesame oil
- 4 gr sugar
- 1 gr salt
- 6 slices ginger root
Asparagus And Sesame Chicken Soup
- 8 asparagus spears (fresh)
- 525 gr chicken
- 475 ml warm water
- 120 ml sherry
- 45 gr button mushrooms
- 45 ml sesame oil
- 4 gr sugar
- 1 gr salt
- 6 slices ginger root
Autumn Fruits With Sherry Sabayon Sauce
- 8 figs
- 3 egg yolks
- 2 green grapes
- 1 cantaloupe
- 600 gr strawberries
- 160 ml sherry
- 160 ml whipping cream
- 60 gr almonds
- 26 gr sugar
- 2 gr orange peel
Baked Breast Of Chicken Excelsior
- 8 mushroom (canned pieces)
- 240 ml sour cream
- 130 gr chicken breast (halves)
- 120 ml sherry
- 65 gr butter
- 45 ml lemon juice
- 2 gr paprika
- 1 gr pepper