Using ingredient shrimp
Shrimp And Okra Soup
- 2 okra trimmed
- 2 bay leaves
- 2 ears corn (fresh cut)
- 950 gr vegetable fish
- 300 gr tomatoes (peeled)
- 250 gr shrimp (fresh peeled)
- 120 gr onion (chopped)
- 100 gr celery (chopped)
- 60 ml vegetable oil
- 34 gr green bell pepper (chopped)
Shrimp And Pasta Creole
- 1 none
- 120 gr shrimp
- 120 ml cream (heavy)
- 100 gr pasta shells
- 95 gr crawfish tails
- 60 ml clam juice
- 60 gr louisiana coffee
- 30 gr green onions
- 28 gr butter
- 14 gr brandy
Shrimp And Pasta Primavera
- 2 casserole
- 1 bag
- 190 gr shrimp (frozen cleaned raw)
- 60 ml sour cream
- 1 gr dill weed
Shrimp And Penne Pasta
- 375 gr shrimp
- 300 gr ripe tomatoes (plum)
- 200 gr penne pasta
- 180 ml olive oil
- 120 gr mozarella cheese
- 14 gr italian (chopped fresh)
- 8 gr basil (chopped fresh)
Shrimp And Pork W/ Cellophane Noodles
- 6 black mushrooms (dried)
- 1 onions
- 1 dark soy
- 1 soak liquid -rinse
- 1,900 ml boiling water
- 170 ml cellophane noodles soak in water (hot)
- 120 gr shrimp
- 65 gr pork
- 30 ml oil
- 16 ml sherry
Shrimp And Rice
- 2 garlic (cloves)
- 1 italian seasoning
- 250 gr shrimp
- 180 gr rice
- 120 ml wine
- 55 gr bread crumbs
- 30 gr onion
- 28 gr butter
- 30 ml oil
- 3 gr pepper
Shrimp And Rice Stir Fry
- 2 garlic (cloves crushed)
- 1 carrot (chopped)
- 1 onion quartered
- 250 gr shrimp (cooked)
- 240 gr rice (cooked)
- 120 ml water
- 30 ml soy sauce low sodium
- 3 gr knorr vegetable stock powder
- 7 slices mushroom (sliced)
Shrimp And Rice*** Cj :)
- 4 less-fa
- 400 gr garlic (crushed)
- 375 gr shrimp (cooked)
- 350 gr rice long (grain cooked)
- 180 ml sour cream low fat try
- 170 gr mushrooms (sliced fresh)
- 120 gr cheese (shredded)
- 60 gr onion (chopped)
- 60 gr green onions (sliced)
- 30 ml mayonnaise cal (reduced)
Shrimp And Scallop Capellini
- 4 garlic
- 1 parsley
- 1 parmesan cheese
- 350 gr tomatoes
- 250 gr shrimp
- 130 gr scallops
- 120 ml cream (heavy)
- 16 ml olive oil
- 10 gr oregano
- 1 gr thyme
Shrimp And Scallop Pasta With Cognac
- 600 ml wine (white)
- 190 gr scallops (cleaned)
- 180 gr shrimp (peeled)
- 100 gr angel hair pasta
- 30 ml cognac
- 26 gr garlic (minced)
- 8 gr butter
- 7 gr tarragon (fresh)
Shrimp And Scallop Pizza
- 14 bay
- 4 shrimp
- 4 sea scallops
- 2 garlic (cloves)
- 180 ml pizza sauce with thyme
- 30 ml garlic olive oil
- 1 slice scallion
Shrimp And Tomoto In Shells
- 2 garlic (cloves)
- 525 gr tomatoes (canned)
- 375 gr shrimp
- 30 ml olive oil
- 1 gr parsley (chopped)
- 1 gr fennel seed
- some sugar
- some salt
Shrimp And Vegetable Pasta
- 6 tomatoes (plum)
- 4 peppers (red)
- 1 dice
- 1 head broccoli
- 1 linguine
- 500 gr shrimp
- 300 gr peas (cooked)
- 120 ml lemon juice (fresh)
- 38 gr dill (chopped fresh)
- 18 gr shallots (chopped)
Shrimp And Vegetables With Linguine
- 20 shrimp
- 10 skillet
- 1 stalk celery
- 1 clove garlic
- 1/2 linguine
- 2,800 ml boiling water until done but firm to the bite
- 350 ml chicken broth
- 130 gr broccoli florets
- 120 ml chicken broth
- 65 gr sweet pepper (chopped red)
Shrimp And Yellow Rice
- 2 garlic (cloves)
- 1 onion
- 1 green pepper
- 1 parsley
- 1/2 food coloring (yellow)
- 475 ml water
- 250 gr shrimp
- 120 gr rice
- 120 gr tomatoes
- 120 ml olive oil
Shrimp Andre'
- 36 shrimp (cleaned)
- 1 lemon
- 350 ml mornay sauce
- 120 ml sherry juice
- 65 gr mushrooms (fresh sliced)
- 45 gr butter
- 30 gr onions (chopped)
- 2 gr thyme (whole)
- 2 gr parsley (chopped)
- 1 gr garlic powder
Shrimp Baked With Feta Ouzo& Cognac
- 3 ouzo
- 1 onion (finely chopped)
- 1 garlic clove (finely minced)
- 525 gr tomatoes (canned)
- 500 gr shrimp (deveined)
- 90 ml olive oil
- 60 gr feta cheese
- 45 ml metaxa cognac
- 28 gr butter
Shrimp Baked With Feta, Ouzo And Cognac
- 3 ouzo
- 1 onion
- 1 garlic clove
- 525 gr tomatoes (canned)
- 500 gr shrimp (deveined)
- 90 ml olive oil
- 60 gr feta cheese
- 45 ml metaxa cognac
- 28 gr butter
Shrimp Boat
- 10 shrimp
- 6 boboli shells
- 1/2 onion mixture over the artichokes
- 60 gr ricotta cheese
- 55 gr artichoke hearts
- 45 gr mixture remains
- 16 gr green onion
- 16 ml lemon juice
- 14 gr butter
- 16 ml olive oil
Shrimp Cakes
- 6 eggs (beaten)
- 300 gr shrimp (cooked chopped)
- 120 ml mayonnaise
- 100 gr italian bread crumbs
- 45 ml dijon mustard
- 14 gr parsley (chopped)
- 7 ml worcestershire sauce
- 3 gr salt
- 2 ml tabasco sauce
- 1 gr cayenne pepper
Shrimp Ceviche With Creme Fraiche
- 500 gr shrimp
- 240 ml whipping cream
- 180 ml lime juice
- 160 gr creme fraiche
- 26 gr capers
- 26 gr green onion
- 22 ml buttermilk
- 7 gr green onion tops
Shrimp Chicken And Bacon
- 12 shrimp (jumbo)
- 3 sprigs tarragon leaves (fresh)
- 1 salt
- 1/4 bacon
- 1/4 dice
- 1,200 ml fish stock
- 400 gr chicken breasts
- 240 ml dry wine (white)
- 180 ml milk
- 180 gr broccoli florets
Shrimp Chowder
- 475 ml evaporated milk
- 260 gr shrimp
- 85 ml cream cheese
- 30 gr onion
- 2 packages cream of chicken soup
- 2 packages potato soup
- 1 package corn
Shrimp Creole
- 10 lge
- 5 celery ribs
- 5 bay leaves
- 2 bell peppers
- 2 in advance
- 950 ml water
- 500 gr shrimp (fresh)
- 350 gr rice (raw)
- 120 gr green onions
- 110 ml tomatoe sauce to the finished sauce