Using ingredient sugar

Dill Dip

• 1 cucumber
• 180 gr chips
• 120 ml vinegar
• 120 ml water
• 230 ml cream cheese
• 50 gr sugar
• 30 ml yogurt (plain)
• 14 gr dill (ground)
• 1 gr salt
• 1 gr black pepper

Dill Pickle Soup

• 4 garlic (cloves)
• 2 bay leaves
• 1/2 onion
• 1,400 ml chicken broth
• 475 ml warm milk
• 230 gr butter
• 240 ml wine (white)
• 110 gr dill pickles
• 65 gr all purpose flour
• 38 gr sugar

Dilly Casserole Bread

• 1 unbeaten egg
• 120 gr cottage cheese
• 60 ml water
• 26 gr sugar
• 14 gr butter
• 7 gr onion flakes
• 3 gr dill seed
• 3 gr salt
• 1 ml soda
• 1 package yeast in

Dilly Cheese Muffins

• 4 ingredients
• 3 biscuit mix
• 3 ingredients in a bowl
• 1 egg
• 1 vegetable cooking spray
• 1 place paper baking in muffin pans
• 300 ml milk
• 190 gr swiss cheese (shredded)
• 16 ml vegetable oil
• 14 gr sugar

Dilly Parmesan Bread

• 500 gr all purpose flour
• 475 ml warm water
• 40 gr parmesan cheese (grated)
• 28 gr butter
• 26 gr sugar
• 10 gr parmesan cheese (grated)
• 9 gr dill weed
• 6 gr salt
• 5 gr butter
• 2 packages dry yeast (active)

Dilly Potato Salad

• 1 garlic clove
• 425 gr potatoes
• 200 gr peas
• 120 ml yogurt (plain)
• 60 ml mayonnaise
• 50 gr celery (chopped)
• 30 ml wine vinegar (white)
• 28 gr dill (fresh)
• 16 ml dijon mustard
• 2 gr sugar

Dilly Rice Muffins

• 1 egg
• 130 gr flour
• 120 ml lowfat milk
• 30 gr rice
• 30 ml vegetable oil
• 16 gr green onion
• 14 gr baking powder
• 14 gr sugar
• 9 gr dill weed
• 3 gr parsley leaves

Dilly Rice Muffins

• 1 egg
• 130 gr flour
• 120 ml lowfat milk
• 30 gr rice (cooked)
• 30 ml vegetable oil
• 14 gr baking powder
• 14 gr sugar
• 12 gr green onion (minced)
• 9 gr dill (minced fresh)
• 3 gr parsley flakes

Dilly Zucchini Ricotta Muffins

• 2 eggs
• 190 gr unbleached flour
• 110 gr margarine
• 80 gr ricotta cheese
• 65 gr zucchini (shredded)
• 60 ml milk
• 14 gr baking powder
• 8 gr sugar
• 1 gr salt
• 1 gr dill weed

Dinah Shore's Chocolate

• 9 unbaked pie crust
• 3 eggs
• 5/8 walnut (halves)
• 425 gr corn syrup (white)
• 240 gr semisweet chocolate (pieces)
• 100 gr sugar
• 4 gr vanilla
• 1 gr salt

Dinuguan

• 3 banana peppers (hot)
• 2 garlic (cloves)
• 1 onion
• 1 pigs blood (frozen)
• 1,700 gr stainless steel
• 350 ml broth
• 260 gr pork
• 120 ml vinegar
• 120 ml broth
• 65 gr pork liver

Dip And Sprinkle

• 1 1/2 in diameter (inches)
• 1 egg yolk
• 1 cho
• 1/2 cookie (into hot)
• 290 gr sifted flour
• 230 gr butter softened
• 170 gr semi-sweet chocolate chips
• 130 gr sugar
• 120 gr almonds (finely ground)
• 14 gr butter

Disgustingly Rich Brownies

• 4 eggs
• 400 gr sugar
• 230 gr butter
• 160 gr flour
• 65 gr cocoa
• 60 gr walnuts
• 4 gr vanilla
• 1 gr salt

Dishpan Cookies

• 4 eggs
• 500 gr flour
• 450 gr corn flakes
• 450 gr brown sugar
• 400 gr sugar (white)
• 375 gr liquid shortening
• 230 gr oats
• 210 gr nuts
• 160 gr coconut flakes
• 9 gr vanilla

Divinity Surprise Cookies

• 3 egg whites room temperature
• 1 few drops food coloring (optional)
• 200 gr sugar
• 4 gr vanilla

Dobosh Torte

• 6 eggs
• 4 egg yolks
• 350 gr sweet butter
• 300 gr confectioners sugar
• 200 gr sugar
• 170 gr semi-sweet chocolate morsels
• 95 gr cake flour
• 80 ml water
• 60 gr strong coffee
• 5 gr baking powder

Doctor Zeus Zucchini Bread

• 3 eggs
• 400 gr sugar
• 375 gr flour
• 260 gr zucchini
• 260 gr pineapple (crushed)
• 240 ml oil
• 140 gr nuts
• 85 gr raisins
• 9 gr vanilla
• 9 gr baking soda