Bread

Why Be Normal Burger

• 1 turkey (ground)
• 240 gr wild rice (cooked)
• 180 ml cranberry sauce (whole)
• 160 gr bread crumbs
• 120 gr onions (chopped)
• 60 ml cooking wine

Wicked Cinnamon Rolls

• 2 egg whites
• 2 nbsp
• 1 ultralight pastry dough
• 1 egg (white)
• 1 frosting that moves like a sloth
• 270 gr powdered sugar
• 240 ml milk
• 190 gr pastry flour
• 170 gr flour
• 50 gr sugar

Wild Onion Bread

• 2 recipies dry baking mix
• 1 egg
• 1 sourdough starter
• 180 ml water (hot)
• 30 ml warm water
• 26 gr sugar
• 22 gr onion soup mix
• 1 package dry yeast

Wild Rice

• 3 meat (lean)
• 2 fat
• 1 1/2 fruit
• 1 bread
• 1 apple
• 1/4 recipe
• 350 ml water
• 270 gr turkey
• 100 gr celery
• 65 gr sweet pepper (red)

Wild Rice

• 15 grams carbohydrate
• 2 fat
• 1 green onion
• 1 garlic clove
• 1 bread exchange
• 1/2 recipe
• 240 ml water
• 34 gr pine nuts
• 30 gr wild rice
• 5 ml vegetable oil

Wild Rice Chicken Casserole

• 1 1/2 seasoned bread stuffing dry mix
• 550 gr chicken
• 140 ml waterchestnuts
• 240 ml chicken broth
• 110 gr butter
• 100 gr celery (chopped)
• 45 ml soy sauce
• 30 gr onion (chopped)
• 1 package wild rice
• 1 package cream of chicken soup

Wild Rice Crepes

• 6 shiitake (fresh)
• 1 1/4 onion
• 1 tomato
• 3/4 stock
• 1/2 oyster mushrooms
• 1/2 garbanzo flour
• 850 ml soy milk
• 350 ml water
• 250 gr flour
• 90 gr wild rice

Wild Rice Meat Loaf

• 2 eggs (beaten)
• 475 gr wild rice (cooked)
• 450 gr beef (lean ground uncooked)
• 230 gr cheddar cheese (shredded)
• 120 gr onion (finely chopped)
• 110 gr dry bread crumbs
• 65 gr all purpose flour
• 3 gr salt
• 2 gr pepper
• 1 gr sage (ground)

Wild Rice Spoon Bread

• 2 eggs
• 475 ml buttermilk
• 120 gr wild rice (cooked)
• 38 gr corn meal
• 28 gr butter
• 3 gr salt
• 2 gr baking soda

Wild Rice Waldorf Salad

• 20 grams
• 1 apple
• 1 seedless grapes
• 1 bread
• 1 fat exchange
• 1/2 fruit
• 1/4 recipe
• 120 gr wild rice
• 100 gr celery (chopped)
• 30 ml mayonnaise

Wiltshire Lardy Cake

• 1/2 melted lard
• 120 gr strong bread flour (white)
• 120 ml warm water
• 20 gr raisins
• 16 gr sultanas
• 16 gr currents
• 12 gr candied peel (chopped)
• 6 gr easy-blend yeast
• 1 gr salt

Wine& Cheese Bread

• 280 gr bread flour
• 180 ml wine
• 55 gr cheddar cheese
• 22 ml applesauce
• 9 gr yeast
• 3 gr sugar
• 1 gr salt

Winter Vegetable Stew/pie

• 6 shitake coarsely (chopped)
• 6 dri
• 5 garlic (cloves finely chopped)
• 2 russet potatos in
• 1 onion (yellow cut into)
• 1 carrot (peeled)
• 1 fennel bulb quartered
• 1/2 rutabaga (halved)
• 700 ml water
• 260 gr aged mushrooms (slightly chopped white)

Wok Beef Burgundy

• 12 onions (white)
• 8 beef at a time (cubes)
• 900 gr beef
• 700 ml water
• 475 gr burgundy
• 240 ml beef broth
• 85 gr mushrooms (fresh)
• 90 ml olive oil
• 32 gr flour
• 3 gr thyme leaves

Ww Lemon Blitz Cake

• 1 1/2 whipped topping (light)
• 1 angel food cake
• 400 ml skim milk
• 180 ml nonfat lemon yogurt
• 130 gr sugar
• 120 ml lemon juice
• 32 gr cornstarch
• 6 gr lemon rind (freshly grated)

Yeast Ferment

• 1 size potato
• 1 cake dry yeast
• 950 ml water
• 14 gr sugar
• 3 gr salt

Yeast Patties

• 2 starter
• 1 in a warm crock
• 1,200 ml warm water
• 500 gr rye flour
• 65 gr sugar
• 60 gr shortening
• 8 gr salt
• 1 package dry yeast (active)
• some cornmeal

Yellow Cake

• 250 gr cake flour
• 180 ml water
• 120 gr liquid egg substitute
• 120 gr sugar
• 80 ml vegetable oil
• 55 gr margarine (room temp)
• 45 ml dry buttermilk
• 9 gr vanilla
• 7 gr baking powder
• 2 gr baking soda

Yeola's Bread Pudding

• 3 eggs
• 1 pecan (pieces)
• 1/2 oleo
• 475 gr fruit cocktail
• 400 gr sugar
• 240 ml water
• 170 gr raisins
• 9 gr vanilla butternut flavouring
• 10 slices stale bread

Yogurt Herb Bread

• 2 pkg dry yeast (active)
• 1/2 chives (dried)
• 700 gr all purpose flour
• 240 ml yogurt (plain)
• 240 ml water
• 45 ml vegetable oil
• 26 gr sugar
• 6 gr salt
• 2 gr dill weed
• 1 gr oregano (dried)

Yogurt-herb-eggplant Spread

• 1 garlic clove
• 1 firm shiny eggplant
• 1 bay leaf
• 230 gr japanese eggplants
• 120 ml yogurt (plain)
• 16 ml extra-virgin olive oil
• 2 gr oregano (dried)
• 1 gr thyme leaves (chopped)
• 1 gr thyme (dried)
• 1 slice garlic clove

Yorkshire Spice Bread

• 1 1/2 loaf
• 1 egg
• 325 gr bread flour
• 180 ml milk
• 85 gr raisins
• 50 gr powdered sugar
• 30 ml applesauce
• 10 gr maple syrup
• 9 gr yeast
• 6 gr orange peel