Chicken

Ginger Grilled Chicken On Apple Rice Papaya Coconut Cream

• 6 chicken breasts
• 6 apples
• 5 pimento berries
• 4 green onions (finely chopped)
• 3 scallion stalks fine (chopped)
• 3 garlic (cloves)
• 3 thyme sprigs
• 3 scallions
• 2 limes (juiced)
• 1 cinnamon stick

Ginger Honey Roast Chicken

• 1 chicken
• 1 ginger root (chopped)
• 1 chiles (chopped)
• 60 ml honey
• 60 ml soy sauce
• 60 ml vegetable oil
• 3 gr salt
• 3 gr black pepper (ground)
• 2 gr ginger (ground)

Ginger Pork

• 1 flour
• 1 garlic clove
• 1 rice
• 525 gr pork
• 80 ml soy sauce
• 80 ml chicken broth
• 45 ml peanut oil
• 30 ml sherry
• 30 gr onion
• 14 gr sugar

Ginger Spicy Chicken

• 2 chicken (whole)
• 1 pepper (red)
• 1 green pepper
• 1/4 by
• 230 ml juice pack
• 120 ml picante sauce
• 30 ml vegetable oil
• 3 gr cilantro (chopped fresh)

Ginger Squash Soup

• 2 squash (cooked)
• 1 onion
• 1 garlic clove
• 1 salt black pepper
• 350 ml chicken stock
• 120 ml orange juice
• 28 gr butter
• 16 gr all purpose flour
• 7 gr gingerroot
• 4 gr orange rind

Ginger-glazed Salmon Steak On Basil Mashed Potatoes With Sesame Asparagus

• 2 scallion (minced)
• 110 gr salmon steaks salt basil leaves (fried)
• 120 ml chicken stock
• 120 ml rice wine vinegar
• 30 gr ginger (grated fresh)
• 30 gr mirin
• 30 ml hoisin sauce
• 18 gr garlic (minced)
• 18 gr cilantro (chopped)
• 16 ml vegetable oil

Ginger-meatball And Watercress Soup

• 3 green onion
• 2 bunches watercress
• 1,200 ml vegetable stock
• 1,200 ml chicken stock
• 260 gr pork (finely ground lean)
• 230 ml water chestnuts
• 7 ml soy sauce

Ginger-soy Marinade

• 2 green onion
• 60 ml cider vinegar
• 60 ml orange juice concentrate
• 30 ml lomon juice (fresh)
• 30 ml low sodium soy sauce
• 16 gr gingerroot

Gingered Figs

• 20 california figs (dried)
• 700 ml water (cold)
• 100 gr sugar
• 16 ml molasses (light)
• 10 gr powdered ginger

Gingered Shrimp

• 4 green onions (minced)
• 525 gr asparagus
• 250 gr shrimp
• 180 gr long rice (grain cooked)
• 180 ml chicken broth
• 30 ml dry sherry
• 30 ml soy sauce
• 30 ml oriental sesame oil
• 16 gr mirin
• 3 gr cornstarch

Gingered Shrimp& Noodle Soup

• 1 noodle soup mix (envelope)
• 1 d pepper flakes (dried red)
• 2,800 gr microwave-safe casserole
• 1,100 ml water
• 270 gr chicken breasts (boneless)
• 250 gr shrimp (uncooked)
• 190 gr sugar snap peas (fresh)
• 190 gr sugar snap peas (frozen)
• 28 gr radishes
• 30 ml rice wine vinegar

Gingered Soup And Pasta

• 2 vermicelli broken up
• 1 clove garlic (minced)
• 1 bunc cilantro stems removed
• 1/4 ginger (fresh minced)
• 1,400 ml chicken broth
• 16 ml sesame oil
• 1/2 slices bunch scallion (sliced)

Glazed Chicken

• 4 chicken breast withou (halves)
• 60 ml soy sauce
• 30 ml honey
• 30 ml lemon juice
• 16 ml water
• 1 gr garlic powder
• 1 gr ginger (ground)

Glazed Chicken Breasts

• 6 chicken breast (halves)
• 3/8 teriyaki baste
• 7 ml lemon juice
• 2 gr lemon peel (grated)

Glazed Chicken Wings

• 16 chicken wings
• 250 gr grey poupon
• 60 ml water
• 2 gr orange peel
• 1 package cranberry jelly

Glazed Figs, Gourmet

• 24 california figs (dried)
• 24 browned almonds (lightly)
• 700 ml water (cold)
• 240 gr california brandy
• 60 ml cider vinegar
• 22 gr corn syrup (white)

Glazed Pork Chops

• 2 shallots (minced)
• 650 gr pork loin chops
• 180 ml honey
• 350 ml fat free chicken broth low salt
• 160 gr per (serving)
• 120 ml dijon-style mustard
• 120 ml wine (white)
• 30 ml low sodium soy sauce
• 8 gr cornstarch
• 7 gr paprika

Gobi Dal

• 2 onions
• 1 cauliflower
• 1/2 masoor dal
• 1/2 lemon
• 600 ml chicken broth
• 110 gr ghee
• 60 gr cashew nuts (raw)
• 20 gr desiccated coconut
• 10 gr turmeric (ground)
• 6 gr black pepper (freshly ground)

Golden Citrus

• 1 orange
• 325 gr golden raisins
• 140 gr pecans
• 120 ml yogurt (plain)
• 120 ml mayonnaise