Cream
Basic Chocolate Cake
- 9 round cakepans
- 2 eggs
- 2 greased
- 1 recipe by southern living
- 1/2 full
- 400 gr sugar
- 250 gr sifted cake flour
- 180 ml water
- 180 ml buttermilk
- 130 gr unsweetened chocolate
Basic Cream Soup And Variations
- 2 egg yolks (hard cooked)
- 1,100 gr lima beans
- 750 gr tender asparagus tips
- 700 ml cream (light)
- 1,200 ml chicken stock
- 550 gr vegetables (fresh)
- 425 gr cucumbers
- 350 gr cauliflower flowerets
- 120 gr spinach
- 120 ml sour cream basic cream soup recipe cream of lima bean soup
Basic Fish Mousse
- 1/2 lobster (cooked)
- 180 ml whipping cream
- 120 gr egg whites
- 100 gr whitefish fillets
- 28 gr brandy
- 18 gr tomato paste
- 16 gr onion (finely diced)
- 1 gr salt
Basic Holiday Butter Cookies
- 4 egg yolks
- 650 gr flour
- 400 gr sugar
- 100 gr butter (unsalted)
- 80 ml cream (light)
- 65 gr cornstarch
- 50 gr vegetable shortening
- 18 gr baking powder
- 14 gr pure vanilla
- 1 gr salt
Basic Yellow Cake
- 9 round cakepans
- 4 eggs
- 3 greased
- 1 recipe by southern living
- 400 gr sugar
- 375 gr cake flour
- 240 ml milk
- 190 gr shortening
- 12 gr baking powder
- 4 gr vanilla extract
Basil Cheese Torta With Red Bell Pepper Strips & Pine Nuts
- 1 bell pepper (red)
- 1 sun tomatoes (dried)
- 1/2 provolone
- 230 ml cream cheese
- 55 gr butter
- 36 gr pine nuts (toasted)
- 26 gr basil pesto
Basil Sauce
- 1 chablis
- 1 lemon
- 240 ml clam juice
- 220 gr sweet butter
- 60 ml wine vinegar (white)
- 60 ml cream (heavy)
- 14 gr butter
- 6 slices shallots
- 4 slices garlic (cloves)
- some basil
Bay Scallop Stew
- 3 snipped chives
- 475 ml milk
- 375 gr scallops
- 240 ml cream (heavy)
- 240 ml dry wine (white)
- 140 gr lobster meat
- 28 gr butter
- 18 gr shallot (chopped)
Beacon Hill Clam Dip
- 85 ml cream cheese
- 10 gr prepared horseradish
- 5 ml lemon juice
- 1 package gortons clams
Bean And Salsa Dip
- 1 1/2 salsa
- 450 ml sour cream
- 45 ml louisiana sauce (hot)
- 30 gr green onions
- 28 gr sweetened chinese chili sauc
- 10 ml lime juice (fresh)
- 1 package pinto beans
Bean& Sausage Soup
- 1 bay leaf
- 1 parsley (chopped)
- 1,200 ml water
- 280 gr garbanzo beans (canned drained)
- 250 gr dry beans (white)
- 250 ml cream style corn (canned)
- 130 gr sausage (hot)
- 60 gr onion (chopped)
- 5 ml chicken bouillon granules
- 1 gr salt
Beaulah's Hermits
- 1 egg
- 250 gr flour
- 120 ml molasses
- 110 gr mixture of lard
- 110 gr brown sugar
- 65 gr raisins
- 60 gr coffee
- 5 gr baking soda
- 2 gr ginger
- 1 gr cinnamon
Beaumont Inn Kentucky Hot Brown
- 3 turkey breast
- 180 ml cream
- 60 ml milk
- 55 gr butter
- 45 gr flour
- 2 slices tomato (sliced)
- 2 slices bacon (sliced)
- 1 slice bread (sliced toasted white)
- some recipe by
Becsinalt Fogolyleves
- 3 quail
- 1 lard
- 1,400 ml stock
- 200 gr peas shelled
- 60 ml sour cream
- 16 gr flour
- 8 gr butter
- 3 gr parlsey
- 1 gr salt
- 4 slices mushroom caps (sliced)
Beef & Orange Burritos
- 3 garlic (cloves)
- 1 onion
- 1 green pepper
- 1 beef (lean ground)
- 60 ml orange juice
- 6 gr orange rind
- 5 ml olive oil
- 4 gr cumin
- 3 gr chili powder
Beef N' Bean Burritos
- 9 flour tortillas
- 6 grease crock po prepare foil handles by cutting three (lightly)
- 3 st rips of foil (heavy)
- 1 choices taco sauce sour cream salsa onion chili peppers guacamole (garnish chopped)
- 3/8 sauce mix browned beef (into)
- 900 gr beef (ground)
- 700 ml water
- 450 gr cheddar cheese (shredded)
- 375 gr tomato paste
- 375 gr refried beans
Beef Pinwheel
- 1 egg well (beaten)
- 450 gr beef (ground)
- 400 gr cabbage (cooked)
- 60 gr onions sauteed
- 36 gr bread crumbs dry
- 30 ml ketchup
- 16 ml worcestershire sauce
- 4 gr salt
Beef Pita
- 4 garlic (cloves minced)
- 1 onion (chopped)
- 1 parsley sprigs cherry tomatoes
- 1 egg
- 1 bay leaf
- 900 gr beef (ground)
- 230 ml tomato sauce
- 240 ml creamed cottage cheese
- 120 gr crumbled feta cheese
- 230 ml cream cheese softened
Beef Pita, Greek Style
- 12 cherry tomatoes
- 4 garlic (cloves)
- 1 fruit kabobs (fresh)
- 1 parlsey sprigs
- 1 egg
- 1 bay leaf
- 1/2 chil powder
- 900 gr beef (ground)
- 240 ml creamed cottage cheese
- 120 gr crumbled feta cheese
Beef Pita, Greek Style #2
- 12 cherry tomatos
- 1 onion
- 1 bay leaf
- 1 egg
- 900 gr beef (ground)
- 240 ml creamed cottage cheese
- 120 gr crumbled feta cheese
- 80 gr mushrooms (fresh)
- 75 gr burgundy
- 65 gr butter (unsalted)
Beef Stroganoff
- 900 gr beef tenderloin
- 475 ml dairy sour cream
- 60 ml catsup
- 55 gr butter
- 55 gr noodles
- 45 gr butter
- 40 gr gold medal flour
- 32 gr instant onion (minced)
- 6 gr garlic salt
- 2 packages condensed beef broth