Garlic
Cuban Roast Beef
- 8 stock
- 2 bacon fat
- 1 garlic clove
- 1 green chiles
- 110 gr onion
- 110 ml tomato sauce
- 110 gr ham
- 65 gr bacon
- 32 gr green olives
- 16 gr capers
Cucumber And Sesame Seed Salad
- 1 cucumber
- 1 onion
- 1 tumeric
- 120 ml cider vinegar
- 120 ml wine (white)
- 16 ml sesame oil
- 8 gr sesame seeds
- 4 gr sugar
- 2 slices garlic (cloves)
Cucumber Dressing
- 1 cucumber
- 1 onion
- 325 ml mayonnaise
- 26 gr sugar
- 16 ml lemon juice
- 10 ml worcestershire sauce
- 5 ml lemon juice
Cucumber Kim Chee
- 3 cucumbers
- 1 garlic clove
- 120 ml water
- 65 gr carrot
- 5 ml salt water (cold)
- 3 gr salt
- 1 gr pepper flakes (red)
- 1 gr cayenne
- 2 slices scallions
Cucumber Pickles
- 6 chili peppers (red)
- 600 gr cucumbers
- 120 ml wine vinegar (red)
- 120 ml vinegar
- 100 gr peanuts
- 40 gr onion
- 30 ml soy sauce
- 14 gr sugar
- 6 gr garlic
- 6 gr cilantro root
Cucumber Salad
- 4 vingar
- 2 cucumber
- 475 ml low fat yogurt (plain)
- 9 gr dill (fresh)
- 5 gr dill weed (dried)
- 3 gr garlic powder
- 3 gr salt
- 1 gr pepper (fresh ground)
- some garlic
Cucumber Soup With Pistou
- 2 garlic (cloves)
- 1 leek
- 1 stalk celery with leaves
- 1/2 sized tomato
- 950 ml chicken stock
- 200 gr cucumbers
- 20 ml olive oil
- 16 ml olive oil
- 10 ml lemon juice
- 10 gr walnuts (finely chopped)
Cucumber Stir
- 3 lon in a sized bowl (inches)
- 1/8 by
- 200 gr cucumber
- 130 gr pork (lean boneless)
- 20 ml soy sauce (light)
- 22 ml peanut oil
- 16 ml chili bean sauce
- 16 ml rice wine
- 6 gr garlic (finely chopped)
- 10 ml rice vinegar (white)
Cucumber Vegetable Salad
- 3 cucumbers
- 1 clove garlic
- 8 gr salt
- 5 ml sesame oil
- 4 gr sugar
- 3 gr sesame seeds
- 1 gr salt
- 1 gr cayenne pepper
Cucumber Yogurt Sauce
- 2 green onions
- 1 cucumber
- 1 fat yogurt
- 5 ml vinegar
- 2 gr parsley (fresh chopped)
- 1 gr dillweed (dried)
- 1 gr garlic powder
Cucumber Yogurt Sauce Indian
- 240 ml yogurt (plain)
- 150 gr cucumber
- 6 gr green chilis (hot)
- 5 ml vegetable oil
- 2 gr cumin seeds (whole)
- 1 gr garlic
Cumi-cumi Isi
- 3 candlenut
- 2 shallot
- 2 thai chile
- 2 lemon grass
- 1 squid
- 1 garlic clove
- 1 egg (white)
- 240 ml coconut milk
- 160 gr snapper fillets
- 1 gr salt
Cumin Nan
- 5 garlic (cloves)
- 3/8 packaged mash potato flakes
- 250 gr all purpose flour
- 240 ml warm water
- 14 gr sugar
- 16 ml pressed corn oil (cold)
- 16 ml corn oil
- 4 gr dry yeast (active)
- 3 gr salt
- 2 gr cumin seeds (whole)
Cup Of Vegetable Soup
- 475 ml boiling broth (hot)
- 34 gr vegetable flakes (dried)
- 3 gr bulgur wheat
- 2 gr pasta
- 1 gr parsley (dried)
- 1 gr basil (dried)
- 1 gr garlic powder
- 1 gr onion powder
Curried Apple Pork Chops
- 2 pork chops
- 1 tart apples
- 1 clove garlic
- 30 ml soy sauce
- 6 gr ginger root
- 2 gr curry powder
- 1 slice onion
Curried Bean Sandwich Spread
- 2 garlic (cloves)
- 1 onion
- 1 green pepper
- 700 gr beans (cooked white)
- 180 ml water
- 100 gr celery (diced)
- 95 gr carrot (diced)
- 16 ml soy sauce
- 5 gr curry powder
- 1 gr cumin (ground)
Curried Bean Sandwich Spread
- 20 place the water in a saucepan
- 1 onion
- 1 green bell pepper
- 1/2 grams fat per
- 1/2 servin
- 800 gr beans (cooked white)
- 180 ml water
- 100 gr celery (diced)
- 95 gr carrot (diced)
- 16 ml soy sauce
Curried Cheese Fondue
- 5 fl dry wine (white)
- 1 clove garlic
- 120 gr gruyere cheese (grated)
- 80 gr cheddar cheese (grated)
- 30 ml dry sherry
- 6 gr curry paste
- 5 ml lemon juice
- 3 gr cornflour