Oven
Corn Souffle
- 3 eggs
- 1/2 mixture gradually the egg yolks (hot into)
- 1/4 egg whites the corn mixture (into)
- 1,900 ml saucepan over low heat until melted
- 900 gr souffle dish
- 240 ml milk
- 160 gr kernelcorn (whole)
- 55 gr cheddar cheese
- 45 gr margarine
- 34 gr green chiles
Corn Tamale Casserole
- 475 gr stewed tomatoes
- 450 gr kernel corn (frozen whole)
- 110 gr cheddar cheese (shredded)
- 70 gr green chilis (whole)
- 40 gr cornmeal (yellow)
- 28 gr butter
- 8 gr sugar
- 1 gr salt
- 1 gr oregano (dried)
Corn Timbales
- 2 eggs (slightly beaten)
- 240 ml skim milk
- 220 gr kernel corn (whole)
- 30 gr green onion (sliced)
- 14 gr fine dry bread crumbs
- 10 gr parmesan cheese (grated)
- 9 gr margarine
- 1 gr salt
- 1 gr pepper
Cornbread
- 2 stalks celery (chopped)
- 1 onion (chopped)
- 1 green pepper (chopped)
- 1 edianekeyway
- 350 ml buttermilk
- 260 gr bulk sausage
- 190 gr cornmeal
- 65 gr all purpose flour
- 9 gr baking powder
- 3 gr baking soda
Cornbread
- 2 eggs whites
- 1 onion
- 900 gr beef (ground)
- 220 gr cornbread crumbs (fresh)
- 130 gr zucchini
- 80 ml tomato sauce
- 55 gr packaged bread crumbs
- 20 gr parsley leaves
- 16 ml vegetable oil
- 3 gr salt
Corned Beef
- 10 long
- 10 peppercorns
- 5 wide
- 2 with just a covering of fat on one side (thick thin)
- 2,300 gr beef roast about (boneless)
- 1,900 ml water
- 65 gr table salt
- 60 gr bottled italian dressing
- 26 gr sugar
- 14 gr pickling spices
Corned Beef And Cabbage Soup
- 6 peppercorns
- 6 potatoes unpeeled (new)
- 1 beef flavor bouillon cube
- 1,700 ml water
- 900 gr corned beef
- 800 gr coarsely cabbage (very chopped)
- 60 gr coarsely onion (chopped)
- 3 slices carrots julienne (cut into)
- 2 slices garlic (cloves sliced)
Corned Beef Brisket With Stir
- 2,300 gr corned beef
- 700 gr cabbage (sliced)
- 30 ml vinegar (white)
- 32 gr currant jelly (red)
- 26 gr sugar
- 10 ml vegetable oil
- 1 gr caraway seeds
- 1 gr salt
- 1 slice bell pepper (red)
Corned Beef Hash Pie
- 1 egg (slightly beaten)
- 450 gr corned beef hash
- 400 gr peas
- 120 ml catsup
- 60 gr american cheese (grated)
- 45 ml milk
- 1 ml dry mustard
Corned Beef With Onions And Greens
- 8 instead of cabbage
- 6 garlic (cloves)
- 5,200 gr dutch oven
- 1,400 gr corned beef
- 700 gr potatoes
- 400 ml beef broth
- 350 ml dark beer
- 30 ml olive oil
- 2 gr pepper
- 4 slices onions
Corned Beef With Sweet
- 8 with about (pan)
- 2 more times
- 1 corned beef round
- 2,800 ml water
- 240 ml beef broth
- 55 gr brown sugar
- 30 gr horseradish
Cornerstone Inn Rum Cake
- 4 eggs
- 1 butter
- 500 gr cake with butter mix (yellow)
- 240 gr rum
- 200 gr granulated sugar
- 180 ml water (cold)
- 140 gr pecans
- 120 ml oil
- 95 gr instant vanilla pudding mix
Cornish Hen Halves And Wild Rice
- 2 apples
- 600 gr cornish game hens
- 325 ml water
- 60 ml apple juice concentrate
- 45 gr carrot
- 40 gr wild rice
- 40 gr long rice (grain)
- 30 gr green onions (sliced)
- 14 gr margarine
- 5 ml lemon juice
Cornish Hens With Toasted Rice Stuffing
- 2 cornish hens
- 325 ml orange juice
- 240 ml water
- 65 gr pecans
- 40 gr raisins
- 10 gr butter
- 1 gr black pepper
- 1 gr salt
- 1 package uncle bens long (grain)
Cornish Saffron Cake
- 3/4 lard
- 650 gr bread flour
- 240 ml warm water
- 190 gr currants
- 110 gr butter
- 65 gr sugar
- 16 ml boiling water
- 1 gr salt
- 3 packages saffron strands
- 1 package dry yeast (active)
Cornmeal And Anise Biscotti
- 2 eggs
- 200 gr sugar
- 150 gr almonds
- 65 gr butter (unsalted)
- 60 gr coarse cornmeal (yellow)
- 16 ml anisette liqueur
- 10 gr aniseed
- 7 gr baking powder
- 1 gr salt