Oven
Soysage
- 2 kombu (pieces)
- 2 garlic (cloves)
- 1 tamari
- 1/2 onion
- 260 gr dry soybeans
- 120 gr rolled oats
- 75 ml soymilk
- 60 ml cider vinegar
- 65 gr gluten flour
- 60 ml water
Soysage-Brown
- 1,000 gr soy pulp
- 300 ml soymilk
- 290 gr nutritional yeast flakes
- 250 gr wheat flour (whole)
- 180 ml oil
- 130 gr wheat germ
- 60 ml soy sauce
- 30 ml wet mustard
- 28 gr brown sugar
- 20 gr garlic powder
Spa Pizzas
- 8 flour
- 6 corn tortillas
- 1/4 italian seasoning
- 240 ml tomato sauce
- 110 gr mozzarella cheese (grated)
- 65 gr pepper (diced red)
- 65 gr black olives
- 65 gr green pepper (diced)
- 65 gr mushrooms (sliced)
- 50 gr onions (minced)
Spaghetti Pie)+
- 2 eggs well (beaten)
- 1 tomatoes
- 1 mozarella topper (shredded)
- 450 gr beef (ground)
- 170 gr spaghetti
- 170 gr tomato paste
- 120 gr ricotta cheese
- 60 gr onion (chopped)
- 40 gr parmesean cheese
- 34 gr green pepper (chopped)
Spam Stuffed Potatoes Florentine
- 6 baking potatoes
- 60 ml skim milk
- 40 gr onion (chopped)
- 32 gr monterey jack (shredded)
- 28 gr cheddar cheese (shredded)
- 10 gr parmesan cheese (grated)
- 5 gr butter
- 1 gr leaf thyme (dried)
- 1 gr pepper
Spanakopita
- 12 commercial filo sheets
- 4 eggs
- 1 bunch scallions
- 1 bunch parsley
- 1 bunch dill (fresh)
- 230 gr feta cheese
- 180 gr spinach
- 85 gr butter
- 80 ml olive oil
Spanakopita Nistisimi
- 1 curly endive
- 1 lemon
- 1 black pepper (freshly ground)
- 190 gr all-purpose flour extra flour for rolling
- 180 gr bulk spinach (fresh)
- 110 gr dill (finely chopped fresh)
- 75 ml fruity olive oil
- 75 ml olive oil
- 8 gr rice
- 8 gr sesame seeds
Spanakopitas
- 230 gr feta cheese
- 220 gr melted butter
- 180 gr commercial filo pastry
- 60 gr spinach (frozen)
- 28 gr butter
- 9 gr dill (chopped fresh)
- 5 gr parsley (minced)
- 3 slices green onions
Spanakopitas ***tcvc49a
- 3 eggs
- 230 gr feta cheese
- 220 gr melted butter
- 180 gr commercial filo pastry
- 60 gr spinach (frozen)
- 9 gr butter
- 3 gr dill (chopped fresh)
- 2 gr parsley (minced)
- 3 slices green onions
Spanakopitta Me Avga
- 5 eggs
- 1 onion (chopped)
- 325 gr phyllo dough
- 230 gr feta cheese crumbled
- 230 gr butter
- 180 gr spinach
- 120 ml evaporated milk
- 65 gr scallions (chopped)
- 38 gr dill (chopped)
Spanakopitta Me Avga
- 5 egg
- 1 onion
- 325 gr phyllo pastry
- 230 gr feta cheese crumbled
- 230 gr butter
- 180 gr spinach
- 120 ml evaporated milk
- 65 gr scallions (chopped)
- 38 gr dill (chopped)
Spanikopita
- 1 clove garlic
- 1 tomato
- 1 pepper (freshly ground)
- 1/2 phyllo dough (frozen)
- 230 gr feta cheese
- 230 gr butter
- 120 ml vegetable oil
- 170 ml cream cheese
- 2 gr dill
- 1 package fr spinach (chopped)
Spanish Garlic Soup
- 1 carrot
- 700 ml chicken broth
- 34 gr pepper (diced red)
- 5 ml olive oil
- 3 gr parsley (minced)
- 1 gr black pepper
- 1 slice head garlic
Spanish Lasagne
- 464 mg sodium
- 21 3/4 mg cholesterol
- 19 carbohydrates
- 13 1/4 protein
- 10 contains (serving)
- 7 1/2 fat
- 6 lasagne (pieces)
- 3 garlic (cloves minced)
- 2 bell peppers (red diced)
- 2 oranges
Speedy Chocolate Peanut Butter Fudge
- 2 miniature marshmallows
- 170 gr smooth
- 60 ml cream (heavy)
- 4 gr vanilla extract
Speedy Spuds With Classic Chicken Topping
- 280 gr chicken (chunk)
- 90 ml fat-free mayonnaise
- 20 gr parmesan cheese (grated)
- 3 slices green onions
Spelt Bread
- 250 gr spelt flour
- 160 ml warm soy milk (very)
- 26 gr melted margarine
- 14 gr melted margarine until dough forms
- 1 gr sugar
- 1 package quick-rising dry yeast
Spetzque
- 9 lasagna noodles
- 7 fat
- 1 onion (chopped)
- 700 gr beef (ground)
- 250 gr peas (frozen thawed)
- 220 gr nonfat mozzarella cheese (shredded)
- 190 gr corn (frozen thawed)
- 7 ml spaghetti sauce
Spice 'n' Nut Thumbprints
- 1 egg
- 220 gr all purpose flour
- 100 gr sugar
- 80 gr jam
- 60 gr pecans (finely ground)
- 4 gr vanilla
- 3 gr cinnamon
Spiced Apple Pie
- 190 gr all purpose flour
- 95 gr vegetable shortening (solid)
- 75 ml water
- 65 gr butter (unsalted)
- 14 gr sugar
- 3 gr salt
- 1 gr mace
Spiced Brown Sugar Meringue Cake
- 4 eggs
- 2 egg whites see note
- 450 gr packed brown sugar
- 400 ml buttermilk see note
- 375 gr all purpose flour
- 250 gr sugar
- 170 gr margarine
- 60 gr black walnuts (chopped)
- 5 gr baking soda
- 4 gr cinnamon (ground)
Spiced Date Drops
- 400 degree oven
- 3 eggs
- 1 recipe by jo anne merrill
- 325 gr all purpose flour
- 230 gr margarine
- 200 gr sugar
- 140 gr dates
- 120 gr black walnuts
- 4 gr vanilla extract
- 3 gr baking soda