Sauce

Mild Curry Base

• 4 people
• 200 gr curry gravy
• 28 gr ghee
• 7 gr tomato puree
• 6 gr curry paste
• 5 gr salt
• 3 gr garlic puree

Millet

• 1 millet
• 1 onion
• 1 carrot
• 1 olive oil
• 950 ml boiling water
• 16 ml soy sauce

Millionaire Chicken

• 1 chicken
• 1 chili pepper (fresh hot)
• 400 gr chicken breast
• 350 gr shantung cabbage
• 180 gr leek tops
• 45 gr scallions
• 30 ml dark soy sauce
• 30 ml peanut oil
• 16 ml hoisin sauce
• 10 ml honey

Mimi's Bread Pudding

• 3 eggs (beaten)
• 2 bananas
• 1 jigger of whiskey
• 1/2 long loaf french bread
• 1/2 stick butter
• 400 gr sugar
• 350 ml evaporated milk
• 350 ml water
• 65 gr flour-dusted raisins
• 26 gr vanilla

Minature Chocolate Eclairs

• 4 eggs
• 2 squares
• 1 stick
• 475 ml milk
• 240 ml water
• 200 gr confectioners sugar
• 130 gr all purpose flour
• 110 gr butter
• 55 gr semisweet chocolate
• 30 ml milk

Mince And Eggplant Casserole

• 6 mins
• 5 mins in boiling water until they are tender
• 4 margerine
• 3 eggplants
• 2 1/4 tvp mince
• 2 veg burgers
• 1 onion
• 1 green pepper
• 300 gr cans tomatoes (chopped)
• 170 gr cheddar

Minced Barbeque

• 10 hrs
• 1 pork (fresh)
• 34 gr salt
• 16 ml sauce (hot)
• 4 gr sugar
• 2 ml vinegar (white)
• 3 gr black pepper
• 3 gr pepper (red)
• 1 gr garlic
• 1 gr salt

Minced Lamb Fondue

• 3 spring onions (finely)
• 1 1/4 lamb (minced lean)
• 300 ml fluid milk
• 95 gr mushroom (finely chopped)
• 26 gr bread crumbs (fresh)
• 18 gr parsley fine (fresh)
• 16 gr flour (plain)
• 16 ml dry sherry

Minced Squab With Lettuce Cups

• 10 water chestnuts (fresh)
• 6 chinese black mushrooms
• 6 oysters (dried)
• 4 scallions
• 4 duck liver sausages
• 2 squabs
• 2 garlic (cloves)
• 2 heads bibb lettuce
• 1/2 bamboo shoots (minced)
• 120 ml chicken broth

Mincemeat Sundae Pie

• 10 greased springform (pan)
• 4 weeks
• 1 1/2 up side (inches)
• 1 filling
• 1,400 ml vanilla ice cream
• 260 gr vanilla wafer crumbs
• 240 gr mincemeat
• 120 ml whipping cream
• 110 gr packed brown sugar
• 65 gr pecans (finely chopped)

Minestrone Soup#2

• 2 bay leaf
• 1 potato (diced)
• 1,400 ml water
• 650 gr tomatoes
• 525 gr kidney beans well (red drained)
• 450 gr extra beef (lean ground)
• 140 gr green pepper (chopped)
• 130 gr zucchini (sliced)
• 120 gr onions (chopped)
• 100 gr celery (chopped)

Mini Cheesecakes With Lemon Sauce

• 3 eggs
• 1 egg yolk
• 1 salt
• 450 ml cream cheese
• 230 ml sour cream
• 160 gr graham cracker crumbs
• 120 ml bottled lemon juice
• 120 ml water
• 120 gr sugar
• 55 gr butter

Mini Pancakes With Strawberry Sauce

• 1 egg (white)
• 240 ml skim milk
• 130 gr all purpose flour
• 120 ml low fat yogurt
• 120 ml water
• 14 gr granulated sugar
• 7 gr baking powder
• 5 gr cornstarch
• 4 gr vanilla
• 5 ml canola oil

Mini Pate A Choux Fillings

• 1 bell pepper (red)
• 450 ml cream cheese
• 180 ml cream (heavy)
• 65 gr snow crabmeat (thawed)
• 50 gr butter (unsalted)
• 36 gr smoked salmon
• 30 ml cream (heavy)
• 8 gr flour
• 1 ml lemon juice

Mini Pizza

• 450 gr beef (ground)
• 260 gr sausage
• 240 gr velveeta cheese
• 30 ml catsup
• 1 gr oregano
• 1 ml worchestershire sauce

Mini Rice Quiche

• 4 eggs divided
• 1/2 real bacon bits
• 1/4 pimentos (diced)
• 350 gr rice (cooked)
• 240 ml milk
• 190 gr swiss cheese divided (grated)
• 7 gr parsley (minced)
• 2 gr salt
• 2 gr cumin
• 1 ml pepper sauce (hot)

Miniature Pizza

• 6 muffin at a time on a heat resistan non metallic (halves)
• 1 slice english muffins tomato sauce mozzarella cheese (sliced)

Miniature Puff Appetizers And Fillings

• 4 eggs
• 1 box
• 350 ml sour cream
• 350 gr corned beef
• 300 ml sour cream deviled ham filling
• 240 ml water
• 240 ml water chestnuts (chopped)
• 130 gr flour
• 120 gr salad dressing
• 110 gr butter