Tomato
Chicken & Tomato Greek Salad
- 10 samp
- 1 zucchini
- 1,300 gr crumbled feta cheese
- 80 gr unpeeled
- 60 gr samp
- 30 gr onion (chopped)
- 1 package samp
Chicken Alejandro *
- 4 chicken breast (halves)
- 1 garlic clove
- 1 salsa
- 1 orange
- 1/2 bay leaf
- 230 ml tomato sauce
- 60 gr onions
- 14 gr margarine
- 5 gr cornstarch
- 2 gr sugar
Chicken And Artichoke Cacciatore
- 3 garlic (cloves crushed)
- 1 onion (chopped)
- 1 linguine
- 1,100 gr chicken breasts (pieces)
- 130 gr flour
- 120 gr artichoke hearts undrained (marinated)
- 120 ml madeira wine
- 80 gr mushrooms (sliced fresh)
- 14 gr butter
- 1 gr oregano
Chicken And Avocado Tacos.
- 30 ripe avocado
- 2 taco shells
- 1 shallot
- 1 tomato (cut into wedges)
- 36 gr roast chicken (sliced)
- 32 gr low fat natural yogur
- 5 ml lemon juice
- 3 slices spring onions
- some salt and pepper
Chicken And Ravioli Cacciatore
- 1 chicken
- 240 ml water
- 230 ml tomato sauce
- 130 gr pkg refrigerated cheese
- 55 gr tomatoes w (diced)
- 5 gr olive
- 1 slice onion
- 1/2 slices green bell pepper
Chicken And Rice
- 1 chicken
- 1 garlic glove
- 1 tomato
- 1 bay leaf
- 1/4 fat
- 700 ml water (hot)
- 120 gr rice
- 60 gr onion
- 6 gr salt
- 2 gr parsley
Chicken And Sausage
- 42 aprodigy
- 4 chicken breast (frozen)
- 3 carrots
- 2 bay leaves
- 1 onion
- 3,700 gr crockpo stir in tomato paste
- 190 gr tomato paste
- 130 gr polish sausage (cooked)
- 120 ml water
- 120 ml dry wine (red)
Chicken And Sausage Cassoulet
- 8 chicken drumsticks
- 2 garlic (cloves)
- 2 bay leaves
- 475 ml tomato juice
- 260 gr carrots
- 130 gr smoked turkey sausage link
- 120 gr onion
- 100 gr celery
- 10 ml chicken bouillon
- 2 gr oregano
Chicken And Sausage In Tomato Sauce
- 4 garlic (cloves)
- 4 chicken legs
- 4 chicken thighs
- 2 cns
- 1 parsley (chopped fresh)
- 650 gr sweet ital
- 400 gr ital (hot)
- 120 ml dry wine (red)
- 60 ml olive oil
- 1 gr basil (dried)
Chicken And Sausage Jambalaya
- 3 garlic (cloves)
- 2 onions
- 1 celery
- 1 bay leaf
- 1 chicken
- 1/2 butter
- 1/4 tabasco
- 425 gr ham
- 260 gr smoked sausage
- 240 gr rice
Chicken And Sausage Stew
- 2 garlic (cloves minced)
- 1,900 ml water
- 1,800 ml broiler-fryer chicken
- 525 gr italian sausage links (hot)
- 300 gr tomatoes (crushed)
- 230 ml tomato sauce
- 2 gr parsley (chopped fresh)
- 2 gr oregano (dried)
- 6 slices bacon
Chicken And Spaghetti, Ii
- 3 fryer
- 180 ml water
- 45 gr spaghetti (uncooked)
- 30 ml oil
- 3 gr salt
- 2 gr oregano
- 1 ml tabasco sauce
- 1 package tomato sauce
Chicken And Tomato Greek Salad
- 10 samp
- 1 zucchini
- 1,300 gr crumbled feta cheese
- 80 gr unpeeled
- 60 gr samp
- 30 gr onion (chopped)
- 1 package samp
Chicken And Vegetable Casseroles
- 2 chicken breast hlves
- 1 onion
- 1 tomato
- 190 gr zucchini
- 6 gr pitted ripe olives (sliced)
- 5 gr margarine
- 1 gr snipped parsley
- 1 gr snipped basil (fresh)
- 1 gr garlic powder
Chicken And Vegetable Nicoise
- 18 long
- 1 zucchini
- 1 ripe tomato (plum)
- 3/4 dice
- 1/2 foil over chicken
- 1/2 in center of one side of the foil
- 1/2 crosswise
- 1/2 chicken breast
- 65 gr tender green beans
- 30 gr thinly slivered onion
Chicken Arabian Style
- 4 chicken thighs
- 1/2 garlic clove
- 200 ml tomato juice
- 200 gr tomatoes
- 170 gr pepper
- 70 gr mushrooms
- 65 gr corn
- 50 gr onions
- 18 gr salt
- 16 ml soy sauce
Chicken Basque
- 5 chorizo
- 2 bell peppers (red)
- 2 onions
- 2 garlic (cloves chopped)
- 1/2 orange
- 1/2 peel on (wedges)
- 900 gr chicken (cut into pieces)
- 350 ml chicken stock
- 180 ml dry wine (white)
- 120 gr brown basmati rice
Chicken Brassica,****
- 14 1/2 cans
- 1 1/2 bay leaves
- 240 gr onions in all (chopped)
- 200 gr collard greens (chopped)
- 180 gr rice (cooked)
- 300 ml chicken stock in all
- 140 gr green bell pepper (chopped)
- 130 gr chicken thighs without skin
- 85 gr mushrooms (chopped)
- 16 gr all purpose flour
Chicken Breasts Parmesan
- 2 eggs
- 1 italian seasoning (dried)
- 400 gr chicken breasts (boneless)
- 230 ml tomato sauce
- 110 gr mozzarella cheese (shredded)
- 55 gr seasoned dry bread crumbs
- 20 gr parmesan cheese (grated)
- 20 gr parmesan cheese (grated)
- 16 ml olive oil
- 1 gr garlic salt
Chicken Burritos
- 350 gr chicken meat (cooked)
- 180 ml tomato juice
- 180 gr onion
- 140 gr green pepper
- 65 gr green chilies (chopped)
- 60 ml water
- 18 gr cumin
- 10 ml cooking oil
- 4 gr basil
- some garlic
Chicken Burritos
- 8 flour tortillas
- 425 gr chicken (shredded cooked)
- 300 ml water
- 160 gr tomatoes
- 120 ml taco sauce
- 60 gr cheese
- 40 gr lettuce
- 18 gr taco seasoning mix
Chicken Cacciatore
- 1 clove garlic
- 1/4 mushroom (sliced)
- 525 gr chicken (pieces)
- 300 gr tomatos (plum)
- 120 gr onion (sliced)
- 65 gr green pepper (chopped)
- 60 ml peanut oil
- 2 gr salt
- 1 gr parsley (chopped)
- 1 gr oregano (crushed)
Chicken Cacciatoria
- 8 pearl onions
- 6 tomato paste
- 1 chicken
- 1 bay leaf
- 60 ml oil
- 32 gr flour
- 8 gr sugar
- 6 gr salt
- 1 gr pepper
- 28 packages tomatoes