Beans and Grains - 81 / 112
Caribbean Black Beans
- 16 cans
- 3 garlic (cloves)
- 1 1/2 onions (chopped)
- 1,200 gr black beans (drained cooked)
- 180 ml orange juice
- 10 ml olive oil
- 2 gr ginger root (fresh grated)
- 2 gr thyme (fresh)
- 1 gr allspice (ground)
Caribbean Guisado
- 16 garlic (whole cloves)
- 8 tomatoes (plum)
- 4 onions (yellow)
- 2 chayote squash
- 500 gr pumpkin
- 350 gr pinto beans
- 300 gr chickpeas
- 200 gr celery root
- 190 gr yucca
- 190 gr battata
Caribbean Shrimp And Black Bean Salad
- 1 lime
- 5/8 salsa (fresh)
- 475 gr black beans
- 160 gr cherry tomato (halves)
- 50 gr thinly celery (sliced)
- 30 ml honey
- 40 gr thinly onion (very sliced red)
- 30 ml juice
- 30 ml vegetable oil
- 18 gr cilantro (fresh)
Caribbean Surprise
- 475 gr black beans
- 280 gr tomatoes
- 150 gr corn (frozen)
- 2 gr ginger
Caribbean Vegetarian Curry
- 3 eggs (hard cooked)
- 3 bananas
- 2 garlic
- 1 apple
- 1/8 tumeric
- 350 gr rice (hot cooked)
- 240 ml yogurt
- 220 gr raisins
- 65 gr cilantro
- 50 gr peanuts
Carol's Favorite Vegetarian Chili
- 3 garlic clove
- 1 onion
- 1 celery rib
- 1,100 gr beans
- 500 gr beans
- 240 gr tofu
- 160 gr tomato
- 34 gr tomato paste
- 30 ml oil
- 4 gr chili powder
Carribean Crock
- 5 spice
- 3 left over rib bones
- 2 onions
- 1 bag
- 1 chinese
- 1,900 ml water
- 500 gr dry beans
- 260 gr green beans
- 60 gr green onions
Cashew Chicken Pxsm22a
- 3 green peppers (cut into)
- 1 sauce
- 1 soybean paste
- 270 gr chicken
- 30 ml soy sauce
- 30 ml rice wine vinegar
- 14 gr sugar
- 4 gr salt
- 3 gr cornstarch
Casserole De Santa Fe
- 1 egg
- 1 onion
- 475 gr pinto beans
- 475 ml milk
- 425 gr am blue cornmeal
- 300 gr cheese (grated)
- 240 ml tomato sauce
- 140 gr green chilis (chopped)
- 16 ml am unrefined vegetable oil
- 6 gr chili powder
Cathe's Red Beans And Rice
- 6 ham hocks
- 5 bay leaves
- 1,500 gr kidney beans (red)
- 1,400 ml water
- 950 gr rice
- 525 gr mandas sausage
- 325 gr ham trimmings
- 270 gr bell pepper
- 240 gr onion
- 200 gr celery
Chalupa
- 2 garlic
- 1,700 ml water
- 800 gr pork roast
- 450 gr pinto beans
- 65 gr green chili peppers
- 60 gr onion
- 18 gr chili powder
- 8 gr salt
- 6 gr cumin
- 2 gr oregano
Chalupas
- 12 corn tortillas
- 6 frijoles refritos
- 1 tomato
- 110 gr cheddar cheese
- 80 gr lettuce
Chalupas Compuestas
- 12 tostadas
- 1,100 gr refried beans
- 525 gr chili con carne
- 110 gr cheddar cheese
- 50 gr lettuce
Chalupas With Chipotle Chiles
- 3 garlic
- 3 chipotle peppers
- 800 gr pork
- 500 gr beans
- 110 gr chiles
- 8 gr chili powder
- 3 gr salt
- 2 gr oregano
- 2 gr cumin
Char Flavoured Potatoes And Green Beans
- 5 potatoes
- 4 sprigs coriander (fresh)
- 2 tomatoes
- 2 chilies (whole dried red)
- 1/8 asafetida
- 650 gr green beans
- 650 ml water
- 75 gr ghee
- 3 gr salt
- 2 gr basil
Chasing Chili
- 2 alt
- 2 garlic (cloves)
- 1 1/2 epper
- 1 water
- 1/2 arsley
- 1/2 utter
- 1/2 umin seeds
- 1/2 sg
- 3/8 hili powder
- 1,100 gr chuck
Cheap And Easy Bean And Hominy Stew
- 170 ml tomato sauce
- 1 package hominy
- 1 package pinto beans
- 1 package garbanzo beans
- 1 package kidney beans
- 1 package chili
Cheesy Chili For A Crowd
- 1 stir in process cheese sauce until melted
- 3,800 gr dutch oven
- 900 gr beef (ground)
- 475 gr kidney beans (rinsed drained)
- 450 gr cheez whiz pasteurized process cheese
- 425 gr pasta (hot cooked)
- 270 gr tomatoes undrained (diced)
- 190 gr tomato paste
- 120 gr onion (chopped)
- 120 ml water
Cheesy Chili Success
- 120 gr pasteurized process cheese
- 120 ml sour cream
- 1 package success rice
- 1 package hormel chili no beans
Chernobyl Chili
- 30 mi nutes at
- 20 megaton ss
- 19 chili
- 6 garlic pressed (cloves)
- 6 tomaot paste
- 3 onions (diced)
- 3 bacon grease
- 1 water
- 1,800 gr beef (ground)
- 1,300 gr kidney beans (light red not drained)
Cherokee Succotash
- 2 melted bacon fat
- 2 smoked ham hock (pieces)
- 2,800 ml water
- 450 gr corn from cob (fresh cut)
- some pepper to
Chick Pea & Mushroom Bake
- 12 1/2 sunflower margerine
- 350 gr chick peas
- 150 ml water
- 45 gr mushrooms
- 12 gr breadcrumbs
- 8 ml lemon juice
- 7 gr wholemeal flour
- 7 gr soy cheese
- 3 ml sunflower oil