Soups - 32 / 38
Hot And Sour Mushroom Soup
- 3 kaffir lime leaves roughly torn three (into)
- 1 lemon grass
- 700 ml vegetable stock
- 30 ml lemon juice
- 20 gr oyster mushrooms
- 5 ml nam prik pow sauce
- 4 gr sugar
Hot And Sour Shrimp Soup
- 5 kaffir lime leaves
- 5 green thai chili peppers
- 2 garlic (cloves)
- 2 stalks lemon grass
- 1 lengths
- 3/8 portion only
- 700 ml water
- 120 gr shrimp
- 60 ml lime juice
- 60 ml fish sauce
Hot Orange Soup With Wafers
- 12 coconut
- 6 maraschino cherries
- 6 mint leaves
- 1,200 ml water
- 950 ml orange juice (fresh)
- 150 gr rock sugar
- 24 gr cornstarch paste
- 22 gr preserved ginger
- 6 slices of orange (thin)
- 6 slices of lime (thin)
Iced Strawberry Soup
- 1 english cucumber
- 475 ml lemon yogurt
- 300 gr strawberries (fresh)
- 120 gr rum (light)
- 26 gr sugar
- 3 gr mint leaves (chopped fresh)
Jellied Beef Broth
- 1 clove
- 1/2 bay leaf
- 475 ml boiling water
- 120 ml concentrated meat broth
- 16 ml water (cold)
- 12 gr gelatin
- 5 ml worcestershire sauce
- 3 gr celery salt
Kaernemaelkskoldskaal
- 3 egg yolks
- 950 ml buttermilk
- 100 gr sugar
- 60 ml cream whipped (heavy)
- 5 ml lemon juice
- 4 gr vanilla
- 1 gr lemon rind (grated)
Kapusniak Ze Swiezej Kapusty
- 1 bay leaf
- 1 sour cream
- 350 gr cabbage (shredded)
- 190 gr pork
- 60 gr onion (chopped)
- 16 ml sherry
- 8 gr butter
- 6 gr salt
- 1 gr paprika
- 2 packages soup of water
Kartoffelsuppe
- 4 celery
- 3 maybe
- 2 potatoes
- 1 onion size
- 1 boiling water
- 1 bay leaf
- 1 parsley (chopped)
- 475 ml milk up
- 28 gr butter
- 30 ml vegetable oil
Kartoffelsuppe
- 4 celery
- 2 potatoes
- 1 bay leaf
- 1 onion
- 1 boiling water
- 475 ml milk
- 28 gr butter
- 30 ml vegetable oil
- 1 gr salt
Key West Conch Chowder
- 7 chuck ozburn
- 2 conch
- 2 onions
- 1 green pepper
- 3,800 ml saucepan
- 1,900 ml water
- 600 gr potatoes
- 160 gr tomatoes
- 65 gr salt-cured pork
- 3 gr salt
Kinigawissin
- 10 shallots
- 1 green bell pepper
- 1 potatoes grilled bannock salt
- 1/2 cucumber
- 375 gr green peas
- 300 gr tomatoes
- 290 gr corn
- 170 gr jerusalem artichokes
- 45 ml oil
Kitchi-jigagamanj-nabo
- 2 1/2 shallots
- 1,900 ml water
- 180 ml watercress
- 4 gr salt
- 1 gr black pepper
Kvasivska Selianska
- 1 egg
- 1/2 rye bread croutons
- 475 ml sauerkraut juice
- 270 gr beef
- 240 ml sour cream
- 110 gr mashed potatoes
- 16 gr flour
- 2 gr dill
Leek & Baked Potatoe Vichyssoise W/ Red Caviar
- 6 leeks
- 1/4 snipped chives (fresh)
- 1,400 ml vegetable broth
- 575 gr baking potatoes
- 240 ml non-fat yogurt
- 38 gr salmon roe caviar (red)
- 1 gr pepper (fresh ground white)
Leek& Baked Potatoe Vichyssoise W/ Red Cavia
- 6 leeks
- 1/4 snipped chives (fresh)
- 1,400 ml vegetable broth
- 575 gr baking potatoes
- 240 ml non-fat yogurt
- 38 gr salmon roe caviar (red)
- 1 gr pepper (fresh ground white)
Lemony Leek& Mushroom Soup
- 6 leeks
- 4 parsley sprigs
- 2 celery stalk
- 2 vegetable bouillon (cubes)
- 2 turnips
- 2 bay leaves
- 1 matzo farfel
- 1,700 ml water
- 350 gr mushrooms (white)
- 270 gr tomatoes
Lemony Split Pea Soup
- 6 carrot
- 2 bacon (lean)
- 2 garlic
- 1 onion
- 1 bay leaf
- 1/2 canadian bacon
- 1/2 lemon zest
- 1,900 ml water
- 375 gr green split peas (dried)
- 290 gr all-purpose potatoes
Light Vegetable Broth
- 10 peppercorns
- 6 carrots
- 6 garlic (cloves)
- 2 potatoes
- 2 onions
- 2 bay leaves
- 1 leek
- 6,200 ml water
- 475 ml wine (white)
- 80 gr mushrooms
Linda Mccartney's Avocado & Green Chili Soup
- 2 ripe avocados
- 700 ml soy milk
- 70 gr green chilies (canned)
- 30 ml lemon juice
- 30 ml dry sherry
Linda Mccartney's Avocado And Green Chili Soup
- 2 ripe avocados
- 700 ml soy milk
- 70 gr green chilies (canned)
- 30 ml lemon juice
- 30 ml dry sherry
Makvlis Supi
- 1 blackberries
- 1 clove garlic
- 1 onion
- 1 cucumber
- 375 gr liquid
- 34 gr cilantro (finely chopped)
- 12 gr thyme (finely chopped)
- 5 ml wine vinegar sour cream
- 1 gr mint (finely chopped)