Using ingredient carrots

Chicken-vegetable Soup

• 4 chicken bouillon (cubes)
• 1 onion
• 1 garlic clove
• 1 zucchini
• 950 ml chicken broth
• 550 gr chicken (cooked)
• 60 ml water
• 16 gr all purpose flour
• 8 gr sugar
• 1 gr salt

Chickenbroth With Broccoli

• 1 egg
• 1,200 ml chickenbroth
• 170 gr butter
• 130 gr chickenbreast filets
• 120 ml milk
• 120 gr carrots
• 120 gr broccoli
• 80 gr cottage cheese pureed
• 60 ml lime juice
• 70 ml cream of wheat

Chili Taco Salad

• 12 mini corn cobs
• 2 onions
• 1 monterey jack
• 600 gr kidney beans (red)
• 525 gr tomatoes
• 450 gr chick peas
• 300 gr tomatoes
• 270 gr chicken
• 240 ml sour cream
• 130 gr tortilla chips

Chilled Orange

• 10 mint sprigs
• 950 ml vegetable broth
• 700 ml broth
• 475 ml orange juice
• 65 gr leeks
• 40 gr margarine
• 4 gr ginger
• 8 slices carrots
• 1 slice orange

Chilled Puree Of Carrot And Melon

• 1 onion
• 1 cantaloupe (diced)
• 950 ml chicken stock
• 250 gr carrots
• 60 ml vegetable oil
• 45 ml yogurt (plain)
• 30 ml milk
• 12 gr coriander (ground)
• 3 gr salt
• 1 gr cumin (ground)

Chilled Sweet And Sour Borsch Soup

• 3 sized beets
• 2 carrots (diced)
• 1 onion (chopped)
• 1,400 ml chicken stock
• 260 gr bulk sausage crumbled
• 60 ml lemon juice
• 26 gr sugar
• 1 gr dill weed

Chinese Egg Rolls

• 10 napa cabbage leaves
• 4 bean sprouts
• 4 garlic (cloves)
• 2 stalks bok choi
• 1 egg
• 1 oil for frying
• 1/2 onion
• 260 gr pork
• 250 gr shrimp
• 240 ml water chestnuts

Chinese Spaghetti

• 2 carrots
• 2 eggs
• 2 of garlic (cloves)
• 1 head cabbage
• 65 gr pork tenderloin (lean)
• 60 ml oyster sauce
• 60 ml soy sauce
• 45 ml sesame oil
• 5 gr ginger
• 3 gr garlic

Chinese Vegetable Stock

• 4 shiitake mushrooms (dried)
• 2 onions
• 2 carrots
• 2 celery stalks
• 2 garlic (whole cloves)
• 1 leek
• 1 tamari
• 1,900 ml water
• 16 ml vegetable oil
• 1 gr black peppercorns (hot)

Chinese: Pork In Plum Sauce

• 2 stalks celery
• 2 carrots
• 1 clove garlic
• 3/8 chinese pickled scallions
• 260 gr boned pork
• 80 ml sauce (plum)
• 60 ml water
• 60 ml oil
• 30 ml water
• 8 gr sugar

Chocolate Carrot Cake

• 240 ml boiling water
• 190 gr carrots (finely grated)
• 190 gr wholewheat flour
• 150 gr granulated sugar
• 120 ml canola oil
• 45 gr unsweetened cocoa powder
• 7 gr baking powder
• 3 gr cinnamon
• 1 gr salt

Chocolate Chip Carrot Cake

• 3 eggs
• 350 gr sugar
• 325 gr carrots (shredded)
• 325 gr flour
• 230 gr butter
• 120 gr chocolate chips
• 120 ml water
• 100 gr nuts (chopped)
• 14 gr vanilla
• 12 gr baking cocoa

Christmas Coleslaw

• 2 carrots
• 1 green pepper
• 1 pepper (red)
• 1 onion
• 240 ml mayonnaise
• 180 gr green cabbage
• 180 gr cabbage (red)
• 120 ml oil

Christmas Eve Couscous

• 1 squeeze lemon juice
• 1 courgettes
• 700 ml water
• 450 gr acorn squash
• 350 gr chick peas (canned)
• 300 gr couscous
• 250 gr broad beans salt (frozen)
• 250 gr carrots
• 230 ml soy yogurt
• 230 gr onions

Christmas Fruit Cake

• 180 cal
• 20 grams
• 8 round
• 7 nonstick cakepan
• 2 units
• 2 eggs
• 2 bread
• 1 orange fine (grated)
• 1/2 granulated sweetener
• 250 gr wholewheat flour

Chuckwagon Stew

• 3 lard
• 1 clove garlic
• 525 gr tomatoes
• 300 gr potatoes (chopped)
• 260 gr carrots (chopped)
• 12 gr chili powder
• 6 gr salt
• 5 gr all purpose flour
• 3 gr cinnamon
• 2 gr paprika

Chunky Chicken Chili

• 4 chicken boullion (cubes)
• 2 garlic (cloves minced)
• 1 green pepper (chopped)
• 3/8 bag garbanzo beans
• 800 ml water
• 525 gr tomatoes
• 270 gr chicken breast meat bite sized (cut pieces)
• 160 gr tomato salsa (fresh)
• 120 gr onion (chopped)
• 65 gr carrots (sliced)

Chunky Gazpacho

• 4 green onions
• 3 celery stalks
• 3 tomatoes
• 2 carrots
• 1 none
• 1 clove garlic
• 1 cucumber
• 1 green pepper
• 1,300 ml tomato juice
• 60 ml olive oil

Chunky Ham Stew

• 1 onion (chopped)
• 950 ml chicken broth
• 270 gr armour lower salt ham
• 200 gr peas (frozen)
• 20 gr corn starch
• 2 slices celery stalks (sliced)
• 2 slices carrots (sliced)