Using ingredient dry wine

Gourmet Pork Chops

• 8 center pork chops (cut)
• 1 dry onion-soup mix (envelope)
• 240 ml sour cream
• 240 ml dry wine (white)
• 170 gr mushrooms (sliced fresh)
• 240 ml chicken broth
• 34 gr butter
• 6 gr bottled garlic spread

Grandpa's Gravy

• 3 garlic (cloves)
• 1 bay leaf (whole)
• 1 onion (chopped)
• 550 gr tomato puree
• 550 gr tomatoes (whole plum)
• 525 gr pork chops with bones
• 240 ml dry wine (white)
• 170 gr hopped mushrooms
• 110 gr tomatoe paste
• 4 gr oregano (dried)

Greek Chopped Meat Stuffing

• 2 onions
• 1 stalk celery
• 1 liver from turkey
• 450 gr beef (ground)
• 260 gr mild breakfast sausage
• 240 ml water
• 210 gr bread crumbs (white)
• 140 gr chestnuts (roasted)
• 120 ml dry wine (red)
• 85 gr raisins (white)

Greek Island Chicken

• 4 chicken breast (halves)
• 1 onion
• 350 ml dry wine (white)
• 45 gr pitted ripe olives
• 40 gr sun tomato (dried halves)
• 30 ml olive oil
• 4 gr cinnamon
• 5 ml honey
• 1 slice bell pepper (red)
• 1 slice lemon

Greek-style Meat Sauce

• 4 onions
• 4 cans tomato paste
• 4 garlic (cloves minced)
• 1 mixed pickling spice
• 1 pepper (freshly ground)
• 1,800 gr beef chuck (ground)
• 240 ml dry wine (white)
• 30 ml olive oil
• 8 gr salt

Green Chili Con Carne

• 650 gr pork loin (boneless)
• 325 gr cored
• 240 ml dry wine (white)
• 95 gr green chilies (chopped)
• 45 ml safflower oil
• 12 gr cumin
• 12 gr coriander (fresh chopped)
• 8 gr garlic

Green Peppercorn

• 120 ml whipping cream
• 120 ml dry wine (white)
• 180 ml all-purpose broth
• 30 gr raspberry preserves
• 30 ml green peppercorns in water
• 14 gr butter

Grilled Chicken Breasts With Salad

• 4 chicken breasts (boneless)
• 4 plates
• 2 garlic (cloves)
• 1 salt pepper
• 1/2 salsa
• 120 ml dry wine (red)
• 60 ml olive oil
• 45 ml balsamic vinegar
• 30 ml dry wine (red)
• 1 gr oregano (dried)

Grilled Chicken Breasts With Salad

• 4 chicken breasts (boneless)
• 4 plates
• 2 garlic (cloves)
• 1 salt pepper
• 1/2 salsa
• 120 ml dry wine (red)
• 60 ml olive oil
• 45 ml balsamic vinegar
• 30 ml dry wine (red)
• 1 gr oregano (dried)

Grilled Hawaiian Fish In Basil coconut Curry

• 6 eaual (pieces)
• 2 hawaiian fish
• 1 basil sprigs salt (fresh)
• 1 ca
• 1 garlic clove
• 1 seeds of cardamom pod (cut into)
• 1/4 lemon grass (minced fresh)
• 240 ml coconut milk (canned)
• 120 ml dry wine (white)
• 22 gr ginger (minced fresh)

Grilled Lamb Burgers

• 1 lamb (ground)
• 1 clove garlic (minced)
• 1 pita bread lettuce leaves cucumber yogurt (chopped plain)
• 32 gr bulgur wheat
• 16 gr onion (finely chopped)
• 16 ml dry wine (red)
• 14 gr snipped parsley
• 1 gr allspice (ground)
• 1 gr salt
• 1 gr mint (dried crushed)

Grilled Lime Chicken

• 6 chicken breast (halves)
• 240 ml dry wine (white)
• 10 ml lime juice
• 7 gr parsley (chopped fresh)
• 1 gr pepper (freshly ground)
• 1 gr lime rind (grated)

Grilled Marinated London Broil

• 5 garlic (cloves)
• 700 ml london broil
• 60 ml balsamic vinegar
• 60 ml dry wine (red)
• 16 ml soy sauce
• 5 ml honey
• 3 gr salt

Grilled Mustard & Pepper

• 2 shallots
• 1 clove garlic
• 1/2 coarsely cracked
• 120 ml dry wine (red)
• 120 ml vegetable oil
• 60 ml grainy mustard
• 30 ml worcestershire sauce
• 10 ml mustard
• 6 slices steaks

Grilled Pork Tenderloin

• 1 medallions
• 1/2 with broad side of chefs knife (thick)
• 400 gr pork tenderloin
• 60 ml dry wine (white)
• 60 ml olive oil
• 7 ml honey
• 10 ml lemon juice
• 1 gr tarragon

Grilled Sesame Chicken Breasts

• 270 gr chicken breast (boneless)
• 120 gr unsweetened grape (white)
• 60 ml sodium soy sauce (reduced)
• 60 ml dry wine (white)
• 30 ml vegetable oil
• 8 gr sesame seeds
• 1 gr garlic powder
• 1 gr ginger (ground)

Grilled Sesame Seeds Steak Strips With Vegetables

• 20 mushroom caps
• 16 cherry tomatoes
• 2 green peppers
• 1 onion
• 1,400 gr beef sirloin
• 120 ml soy sauce
• 60 gr green onion
• 60 ml dry wine (white)
• 8 gr sesame seeds
• 1 gr ginger (ground)

Halibut In Creamy Wine Sauce

• 1 pat halibut steaks dry
• 1 transfer halibut to platter (serving)
• 1/2 lemon (wedges)
• 190 gr pkgs halibut steaks (frozen thawed)
• 160 ml milk
• 80 ml dry wine (white)
• 55 gr butter
• 16 gr flour
• 14 gr sugar
• 1 gr salt