Using ingredient dry wine

Hearty Bean And Vegetable Stew

• 3 garlic (cloves minced)
• 1 onion (diced)
• 1 bay leaf
• 500 gr beans assorted dry
• 475 ml vegetable juice
• 120 gr rice
• 120 ml dry wine (white)
• 80 gr apple
• 80 ml soy sauce
• 65 gr parsnips (diced)

Hearty Sausage Soup

• 2 garlic (cloves minced)
• 1 onion (finely chopped)
• 1 peppers (rinsed)
• 650 gr cabbage (chopped)
• 525 gr italian sausage links
• 475 ml dry wine (white)
• 240 ml water
• 1 package tomatoes
• 1 package green chili

Hearty Stovetop Beef Stew

• 32 ozs
• 2 bag
• 2 bay leaves
• 1 1/2 long
• 1/4 chunks
• 1,800 gr beef chuck (boneless)
• 1,200 ml beef broth
• 300 gr turnips (white)
• 300 gr carrots
• 240 ml dry wine (red)

Herb Sauce

• 2 shallots
• 240 ml chicken stock
• 120 ml dry wine (white)
• 45 gr butter
• 16 gr unbleached flour
• 8 gr chives (chopped fresh)
• 5 gr tarragon (chopped fresh)
• 5 gr parsley (chopped fresh)

Herbed Beef And Vegetable Stew

• 968 mg sod
• 136 mg chol
• 51 pr o
• 17 fat
• 14 car
• 5 dutch oven over high heat until it
• 4 ribs celery (diced)
• 4 times
• 3 batches
• 1 1/2 long bay leaves

Herbed Lentils And Rice

• 3/4 dry lentils
• 375 gr chicken
• 90 gr onion (chopped)
• 60 gr swiss cheese (shredded)
• 60 gr brown rice
• 60 ml dry wine (white)
• 1 gr salt
• 1 gr thyme (dried)
• 1 gr basil (dried)
• 1 gr oregano (dried)

Herbed Tomato Spaghetti Sauce

• 3 garlic (cloves)
• 3 carrots
• 1 onion (red)
• 1 bell pepper
• 1 bay leaf
• 1,200 gr seeded (chopped fresh)
• 525 gr tomatoes (canned)
• 80 gr mushrooms
• 60 ml dry wine (red)
• 30 ml olive oil

Homemade Italian Sausage

• 1 clove garlic
• 1 prepared casing
• 525 gr well marbled pork butt (ground)
• 60 ml dry wine (white)
• 55 gr parmesan cheese (freshly grated)
• 14 gr italian parsley well packed (fresh)
• 3 gr chili peppers minces (hot red)
• 2 gr basil crumbled (dried)
• 2 gr organo crumbled (dried)
• 1 gr salt

Homestyle Lasagna Rolls

• 1 onion
• 1 carrot
• 1 egg
• 700 gr beef (ground)
• 85 gr mushrooms (fresh)
• 60 ml dry wine (red)
• 20 gr parmesan cheese
• 1 gr nutmeg
• 1 gr cayenne pepper
• 3/4 packages lasagna noodles

Honey Baked Ham

• 72 b
• 3 bottles gingerale
• 1 smoked ready-to-eat ham
• 700 ml dry wine (white)
• 300 ml chicken stock
• 80 ml honey
• 100 ml dijon mustard
• 80 gr real maple syrup
• 60 gr real maple syrup
• 5 gr cornstarch

Hot And Sour Garlic Chive Soup With Tofu

• 4 cloud ear (dried)
• 3 celery leaves
• 3 romaine lettuce
• 2 carrots
• 1 pepper (hot red)
• 1 garlic chive leaves
• 950 ml water
• 240 gr firm tofu
• 240 ml dry wine (white)
• 34 gr garlic chives (minced)

Hot And Spicy Tomato Salsa

• 6 garlic (cloves)
• 2 jalapeno chile peppers
• 80 ml dry wine (white)
• 60 ml lemon juice
• 34 gr cilantro (chopped fresh)
• 22 gr onion (finely chopped)
• 5 ml olive oil
• 1 gr salt
• 1 gr pepper

Hot Beef Spread

• 230 ml cream cheese
• 120 ml mayonnaise
• 70 gr beef (dried)
• 65 gr pecans
• 60 gr onion
• 30 ml dry wine (white)
• 14 gr butter

Hot Crab Fondue

• 8 1/2 size
• 1 sharp cheese
• 1 cream cheese
• 60 ml dry wine (white)
• 2 ml worcestershire sauce
• 1 gr garlic salt
• 1 gr cayenne pepper
• 1 package crab

Hot Pineapple Punch

• 1 cinnamon sticks
• 1 pineapple (fresh)
• 1,400 gr unsweetened pineapple
• 750 ml dry wine (white)
• 100 gr sugar
• 60 ml lime juice
• 1 gr nutmeg (ground)

Hunt's Roast Beef

• 4 carrots
• 2 onions
• 2 potatoes
• 1 beau bonde seasoning
• 1,800 gr beef roast
• 240 ml dry wine
• 150 gr celery (sliced)
• 30 ml vegetable oil
• 4 gr sugar
• 2 gr garlic powder

Hunter's Chicken

• 4 garlic (cloves)
• 1 chicken
• 120 ml dry wine (white)
• 80 gr mushrooms
• 60 ml wine vinegar (white)
• 30 ml olive oil
• 3 gr salt
• 2 gr rosemary (fresh)
• 1 package artichoke hearts

Italian Chicken Stir

• 2 clove garlic
• 2 bell peppers
• 2 l
• 60 ml dry wine (red)
• 14 gr olive
• 5 gr parmesan cheese (grated)
• 2 gr rosemary leaves (dried)
• 1 gr thyme leaves (dried)
• 1 gr salt
• 1 gr pepper

Italian Chicken***

• 8 linguine
• 1 onion soup mix
• 525 gr chicken
• 400 gr tomato (wedges drained)
• 400 gr artichoke hearts (drained)
• 230 gr italian dressing
• 170 gr mushrooms (sliced drained)
• 170 gr olives pitted slic (drained)
• 120 ml dry wine (white)

Italian Cioppino

• 2 garlic (cloves minced)
• 1 1/2 cod
• 1 bay leaf
• 525 gr low sodium tomato
• 230 ml tomato sauce
• 120 gr onions (chopped)
• 120 ml dry wine (white)
• 10 ml vegetable oil see note
• 4 gr sugar
• 2 gr thyme

Italian Sweet Fennel Sausage 4 Lbs.

• 4 garlic (cloves minced)
• 1 hog casings
• 800 gr pork butt
• 190 gr pork fat
• 120 ml dry wine (red)
• 12 gr fennel seed
• 12 gr kosher salt
• 8 gr black pepper (ground)
• 2 gr oregano (dried)
• 1 gr allspice (ground)

Italian Tomato Bisque

• 2 clove (whole)
• 1 onion (sliced thin)
• 600 gr roma tomato
• 240 ml milk
• 120 ml dry wine (red)
• 18 gr chives (chopped)
• 14 gr butter
• 14 gr brown sugar
• 3 gr salt
• 1 gr black pepper

Italian-style Broccoli

• 1 clove garlic
• 1 pepper (dried hot red)
• 325 gr broccoli
• 30 ml dry wine (white)
• 16 ml olive oil