Using ingredient garlic clove
Black Beans
- 3 green peppers
- 3 bay leaves
- 1 onion
- 1 garlic clove
- 1 bacon
- 1/2 ga water
- 1/4 ham (boil)
- 500 gr black beans
- 120 ml vinegar
- 120 ml olive oil
Black Pepper And Herb
- 4 lamb racks
- 1 garlic clove
- 1 chervil
- 8 gr black pepper
- 7 ml olive oil
- 1 gr rosemary
- 1 gr coarse salt
- 1 gr thyme
Black-eyed Peas & Rice Salad
- 1 pepper (freshly ground)
- 1 onion
- 1 garlic clove
- 1 carrot
- 1 head of radicchio
- 300 gr black-eyed peas (cooked)
- 180 ml extra-virgin olive oil
- 45 ml wine vinegar (red)
- 16 ml dijon-style mustard
- 7 gr chives (minced)
Blackened Chicken With Caesar Salad
- 10 salad greens
- 4 chicken breasts (halves)
- 2 anchovies
- 1 bottle prepared italian dressing
- 1 garlic clove
- 120 ml dry wine (white)
- 110 gr butter
- 60 ml olive oil
- 45 ml lemon juice (fresh)
- 16 ml worcestershire sauce
Blue Shrimp Fettuccine
- 4 green onions chped (finely)
- 1 garlic clove
- 250 gr shrimp
- 230 ml cream cheese
- 100 gr fettuccine
- 80 ml dry wine (white)
- 60 gr blue cheese
- 7 gr parsley (finely chopped)
Blueberry Ketchup
- 2 purple plums
- 2 blueberries
- 1 garlic clove
- 1 mixed (freshly ground)
- 1 chili pepper (dried)
- 1 onion
- 160 gr tomato (fresh)
- 55 gr dark brown sugar
- 10 ml vegetable oil
- 5 gr blueberry
Boiled Beef Pizzaiola
- 1 garlic clove
- 425 gr beef (sliced boiled)
- 45 ml olive oil
- 30 ml reserved juice
- 3 gr oregano
- 1 gr parsley
- 1 package tomatoes
Bombay Nut And Raisin Mix
- 1 garlic clove
- 5/8 pretzel sticks (thin)
- 55 gr seedless raisins
- 45 gr pine nuts
- 45 gr cashews (unsalted)
- 45 gr butter
- 40 gr unblanched almonds
- 5 ml worcestershire sauce
- 2 gr curry powder
- 1 gr chili powder (hot)
Braised Beef With Brandy And Mustard
- 6 juniper berries
- 4 sun tomatoes (dried)
- 1 bay leaf
- 475 ml beef stock
- 325 gr bottom round steak
- 110 gr brandy
- 30 ml coarse-grained mustard
- 30 ml dijon mustard
- 16 ml olive oil
- 4 slices shallots (peeled)
Braised String Beans
- 1 onion
- 1 garlic clove
- 1/2 tomato (fresh)
- 500 gr string beans
- 180 ml olive oil
- 6 gr tomato paste
Brazil And Cashew Nut Roast With Chestnut Stuffing
- 5 celery stalks
- 1 onion
- 1 garlic clove
- 1 chestnut puree
- 1/2 lemon
- 110 gr brazil nuts
- 90 gr cashews
- 75 gr mashed potatoes
- 30 gr margarine
- 28 gr bread crumbs
Bread Stuffing Or Dressing
- 100 carbohydrates
- 20 gram
- 10 turkey
- 4 cornish hens
- 4 dry bread (cubes)
- 3 stalks
- 2 dry
- 1 garlic clove
- 1 onion
- 1/2 pwdr
Broccoli Amandine
- 4 idaho potatoes
- 1 onion
- 1 garlic clove
- 240 gr pkg broccoli spears (frozen)
- 270 ml chicken broth
- 65 gr pimientos (chopped)
- 45 ml vegetable oil
- 40 gr slivered almonds (toasted)
- 16 ml soy sauce
- 8 gr cornstarch
Broccoli And Garlic Pasta
- 1 garlic clove
- 300 gr cherry tomatoes
- 200 gr linguine pasta
- 20 gr parmesan cheese (grated)
- 16 ml olive oil
- 1 gr pepper flakes (crushed red)
- 1 package sodium chicken broth (reduced)
- some broccoli
Broccoli And Mushroom Dip
- 1 garlic clove
- 1/2 onion
- 180 gr broccoli
- 90 gr cottage cheese
- 60 ml yogurt
- 40 gr mushrooms
- 16 ml vegetable oil
- 1 gr salt
Broccoli Bud Soup
- 1 carrot
- 1 onion
- 1 garlic clove
- 475 ml skim milk
- 180 gr coarsely broccoli (chopped)
- 240 ml low fat yogurt
- 70 gr chicken
- 50 gr macaroni (cooked)
- 1 gr marjoram
- 1 gr basil
Broccoli Slaw
- 1 garlic clove
- 1 apple
- 170 gr broccoli slaw mix
- 120 ml nonfat sour cream
- 120 ml buttermilk
- 32 gr cider vingar
- 30 ml dijon mustard
- 18 gr pine nuts
- 1 gr salt
- 1 gr black pepper (ground)
Broccoli With Roasted Peppers
- 1 bunch broccoli
- 8 gr peppers (roasted)
- 1 gr marjoram (finely chopped)
- 1 gr parsley (finely chopped)
- 1 slice garlic clove
- some salt
- some pepper
Broiled Chicken Oregano
- 4 chicken breast
- 4 from the heat (inches)
- 1 garlic clove
- 160 ml lemon juice
- 80 ml olive oil
- 24 gr butter
- 10 gr oregano
Broiled Eggplant With Walnut Sauce
- 4 rounds of eggplant
- 1 garlic clove
- 350 ml boiling water
- 140 gr walnut meats -this seasons
- 28 gr bread crumbs (fresh)
- 14 gr walnut
- 1 gr fennel seeds
Broiled Lamb Chops With Mustard Honey Glaze
- 4 lamb shoulder chops
- 1 garlic clove
- 60 ml honey
- 60 ml dijon mustard
- 1 gr ginger (ground)
Broiled Salmon With Lime & Cilantro
- 6 from heat
- 4 salmon steaks
- 2 pour remainder over fish on (plate)
- 1 garlic clove
- 1 marinade
- 30 ml lime juice
- 16 ml olive oil
- 8 gr cilantro leaves
- 1 gr salt
Broiled Salmon With Lime And Cilantro
- 4 salmon steaks
- 1 garlic clove
- 30 ml lime juice
- 16 ml olive oil
- 8 gr cilantro leaves
- 1 gr salt