Using ingredient garlic
Chicken And Sausage In Tomato Sauce
- 4 garlic (cloves)
- 4 chicken legs
- 4 chicken thighs
- 2 cns
- 1 parsley (chopped fresh)
- 650 gr sweet ital
- 400 gr ital (hot)
- 120 ml dry wine (red)
- 60 ml olive oil
- 1 gr basil (dried)
Chicken And Sausage Jambalaya
- 3 garlic (cloves)
- 2 onions
- 1 celery
- 1 bay leaf
- 1 chicken
- 1/2 butter
- 1/4 tabasco
- 425 gr ham
- 260 gr smoked sausage
- 240 gr rice
Chicken And Sausage Stew
- 2 garlic (cloves minced)
- 1,900 ml water
- 1,800 ml broiler-fryer chicken
- 525 gr italian sausage links (hot)
- 300 gr tomatoes (crushed)
- 230 ml tomato sauce
- 2 gr parsley (chopped fresh)
- 2 gr oregano (dried)
- 6 slices bacon
Chicken And Vegetable Nicoise
- 18 long
- 1 zucchini
- 1 ripe tomato (plum)
- 3/4 dice
- 1/2 foil over chicken
- 1/2 in center of one side of the foil
- 1/2 crosswise
- 1/2 chicken breast
- 65 gr tender green beans
- 30 gr thinly slivered onion
Chicken And Yellow Rice
- 3 bay leaves
- 2 garlic (cloves minced)
- 1 chicken up (cut)
- 1 green pepper (chopped)
- 950 ml water
- 240 gr rice (raw)
- 95 gr green peas
- 30 ml olive oil
- 6 gr salt
- 2 gr paprika
Chicken Angelo
- 6 artichoke hearts quartered
- 3 chicken breasts (whole)
- 2 garlic (cloves minced)
- 1 onion
- 85 gr mushrooms (sliced)
- 80 ml dry wine (white)
- 120 ml chicken broth
- 55 gr butter
- 2 gr parsley (chopped)
Chicken Asparagus & Red Pepper
- 2 garlic (cloves)
- 1 onion (yellow)
- 1 bell pepper (red)
- 1 lengths
- 1/2 intervals
- 525 gr asparagus
- 270 gr boned
- 45 ml sesame oil
- 60 ml chicken broth
- 30 gr ginger (finely minced fresh)
Chicken Basque
- 5 chorizo
- 2 bell peppers (red)
- 2 onions
- 2 garlic (cloves chopped)
- 1/2 orange
- 1/2 peel on (wedges)
- 900 gr chicken (cut into pieces)
- 350 ml chicken stock
- 180 ml dry wine (white)
- 120 gr brown basmati rice
Chicken Biriani
- 6 green cardamoms
- 2 onion
- 2 gingerroot
- 1 cinnamon stick
- 750 ml water
- 240 gr brown basmati rice
- 240 gr ordinary brown rice
- 14 gr curry powder
- 3 gr turmeric
- some garlic
Chicken Breasts Milano
- 8 chicken breasts (whole)
- 2 garlic (cloves)
- 2 roasting pans
- 120 ml dry wine (white)
- 110 gr olive
- 40 gr salt and pepper
- 3 gr leaf oregano (dried)
- 1 gr italian parsley (fresh)
- 1 gr pepper flakes (crushed red)
Chicken Breasts Southwestern
- 4 chicken breasts (halves)
- 160 ml vegetable oil
- 80 ml lime juice
- 18 gr green chilies
- 3 gr garlic (fresh)
- 8 slices cheddar cheese (sliced)
Chicken Breasts Southwestern****
- 12 chicken breast
- 3 green chiles
- 1 salsa
- 475 ml vegetable oil
- 240 ml lime juice
- 3 gr garlic
- 12 slices cheddar cheese (sliced)
Chicken Breasts Stuffed With Orzo
- 4 chicken breast (halves)
- 2 anchovy fillets
- 1 onion
- 1 egg (white)
- 3/8 marsala
- 180 ml low-sodium chicken broth
- 65 gr balsamic
- 60 ml olive oil
- 55 gr orzo (uncooked)
- 18 gr garlic (minced)
Chicken Breasts With Spicy Rub
- 4 chicken breasts
- 2 garlic (cloves)
- 1/2 five spice powderr
- 28 gr brown sugar
- 16 ml wine vinegar (red)
- 16 ml dijon mustard
- 14 gr paprika
- 12 gr cumin (ground)
- 10 ml vegetable oil
- 9 gr vegetable
Chicken Broccoli Salad
- 3/8 bulgur (uncooked)
- 650 ml boiling water-divided
- 120 gr brown rice may be substituted for bulgur (cooked)
- 45 gr broccoli flowerets
- 12 gr green onions (minced)
- 5 ml lime juice
- 5 gr gingerroot (minced)
- 5 ml chicken bouillon granules
- 1 gr pepper
- 1 gr pepper flakes (crushed red)
Chicken Burritos
- 350 gr chicken meat (cooked)
- 180 ml tomato juice
- 180 gr onion
- 140 gr green pepper
- 65 gr green chilies (chopped)
- 60 ml water
- 18 gr cumin
- 10 ml cooking oil
- 4 gr basil
- some garlic
Chicken Cacciatore
- 2 garlic (cloves)
- 1 spaghetti (hot cooked)
- 80 gr mushrooms (fresh)
- 60 ml oil
- 40 gr all purpose flour
- 2 gr oregano leaves (dried)
- 1 gr salt
- 1 gr pepper
- 1 gr basil leaves (dried)
- 3 packages italian tomatoes
Chicken Cacciatore
- 2 garlic (cloves)
- 80 gr mushrooms (fresh)
- 60 ml oil
- 40 gr all purpose flour
- 2 gr oregano leaves (dried)
- 1 gr salt
- 1 gr pepper
- 1 gr basil leaves (dried)
- 3 packages italian tomatoes
- 1 slice onion
Chicken Cacciatoria
- 8 pearl onions
- 6 tomato paste
- 1 chicken
- 1 bay leaf
- 60 ml oil
- 32 gr flour
- 8 gr sugar
- 6 gr salt
- 1 gr pepper
- 28 packages tomatoes
Chicken Caesar
- 337 fat grams per (serving)
- 4 chicken breasts
- 2 garlic (cloves)
- 2 lettuce
- 1 anchovy paste
- 1 pepper sweet (red)
- 1 banana pepper
- 1/4 sugar
- 120 ml oil
- 40 gr mushrooms
Chicken Caesar Salad
- 5 ingredients in container of an electric
- 1 anchovy paste
- 525 gr chicken breasts (boneless)
- 230 gr romaine lettuce
- 80 ml lemon juice (fresh)
- 60 ml wine vinegar (red)
- 60 ml lemon juice mixture to the chicken
- 20 gr parmesan cheese (grated)
- 18 gr french bread
- 16 ml olive oil
Chicken Casablanca
- 3 zucchini
- 3 garlic (cloves)
- 3 carrots
- 2 onion
- 2 potatoes
- 1/2 cilantro
- 800 gr chicken (pieces)
- 30 ml olive oil
- 22 gr raisins
- 5 gr ginger