Using ingredient pepper sauce

Tomato Aspic Salad

• 332 mg
• 8 juice
• 1 1/2 v
• 1 vegetable exchange
• 350 ml tomato juice
• 120 ml water (cold)
• 18 gr granulated gelatin
• 7 ml lemon juice
• 7 ml pepper sauce (hot)
• 1 gr onion

Tomato Soup With Basil

• 4 mushrooms
• 4 basil leaves (fresh)
• 2 garlic (cloves)
• 1 bell pepper (red)
• 1 fennel bulb
• 1 zucchini
• 1 green pepper
• 1 celery stalk
• 900 gr tomatoes (plum)
• 75 ml olive oil

Tostada Quiche

• 3 eggs (slightly beaten)
• 2 avocados
• 2 tomato (chopped)
• 1 taco seasoning up
• 1 lettuce corn chips tomato (shredded chopped)
• 1 deep-dish pastry shell
• 1 clove garlic
• 1/2 salt and pepper
• 230 gr beef (ground)
• 170 gr cheddar cheese (shredded)

Tostado Quiche

• 3 eggs (slightly beaten)
• 2 avocados (peeled)
• 1 deep-dish pastry shell (frozen)
• 1 garlic clove (minced)
• 1 tomato (peeled)
• 1 corn chips tomatoes lettuce (chopped shredded)
• 230 gr beef (ground)
• 170 gr cheddar cheese (shredded)
• 45 ml lemon juice
• 30 gr onion (chopped)

Triple Cheese

• 1 clove garlic
• 1 poppyseed
• 120 ml yogurt (plain)
• 60 gr ricotta cheese
• 60 gr cottage cheese
• 55 gr wide egg noodles
• 32 gr pimiento (chopped)
• 2 ml pepper sauce (hot)
• 1 gr black pepper
• 1 gr paprika

Tuna Rice Salad

• 350 gr rice (cooked)
• 200 gr green peas (canned)
• 190 gr tuna (canned)
• 75 gr celery (chopped)
• 60 ml lemon juice
• 30 gr green onions (sliced)
• 30 ml vegetable oil
• 1 ml pepper sauce (hot)

Vegetable

• 1,300 ml vegetable juice cocktail
• 170 ml orange juice concentrate
• 180 ml water
• 1 gr basil leaves
• 1 ml pepper sauce (hot)

Watermelon & Pepper Sauce

• 950 gr cubed
• 240 ml lime juice (fresh)
• 1 gr salt
• 1 ml pepper sauce (hot)

Western Beans & Rice

• 1 onion
• 900 gr pinto beans (canned)
• 350 gr rice (hot cooked)
• 230 ml tomato sauce
• 120 ml water
• 100 gr celery (sliced)
• 14 gr butter
• 1 gr salt
• 1 ml pepper sauce (hot)

Western Beans And Rice

• 700 gr pinto beans (cooked)
• 350 gr brown rice (hot cooked)
• 230 ml tomato sauce (canned)
• 120 gr onions (chopped)
• 120 ml water
• 100 gr celery (sliced)
• 16 ml vegetable oil
• 1 gr salt
• 1 ml pepper sauce (hot)

Winter White Chili

• 4 green chiles (diced drained)
• 1 parsley (chopped)
• 3,800 ml saucepan
• 450 gr navy beans (drained)
• 450 gr chick peas (drained)
• 450 gr kernel corn (white drained)
• 700 ml chicken broth
• 130 gr pork loin (boneless)
• 120 gr wild rice (cooked)
• 60 gr onion (chopped)

Wok-fried Sweet And Sour Pork

• 2 green peppers
• 1 egg yolk
• 1 garlic clove (minced)
• 475 ml peanut oil
• 350 gr glutinous rice
• 260 gr pork
• 240 ml pineapple chunks in juice
• 180 ml water
• 60 ml wine vinegar
• 50 gr sugar

Yankee Style Bbq Beef

• 1 brisket
• 1 onion coarsely (chopped)
• 400 ml ketchup
• 350 ml water
• 350 ml chili sauce
• 60 ml molasses
• 60 ml cider vinegar
• 45 ml vegetable oil
• 30 ml pepper sauce (hot)
• 30 ml prepared mustard

Zesty Burgers

• 450 gr beef (ground)
• 120 ml water
• 36 gr bread crumbs
• 5 ml instant beef bouillon
• 5 ml lemon juice
• 2 gr lemon peel
• 2 gr ginger
• 1 gr salt
• 1 gr pepper
• 1 gr sage

Zesty Turkey& Rice

• 425 gr stewed tomatoes
• 280 gr turkey meat (light)
• 475 ml chicken broth
• 240 gr long rice (grain white)
• 200 gr green peas
• 1 gr basil
• 1 gr garlic powder
• 1 ml pepper sauce (hot)