Search `A Quiet Place: Day One limetorrents`
Spanish Black Bean Soup
- 6 garlic mashed (cloves)
- 6 bay leaves
- 4 green peppers (cut into)
- 2 onions (chopped)
- 1,000 gr black beans
- 120 ml olive oil
- 30 ml wine vinegar
- 12 gr oregano
- 6 gr salt
Bloody Eyeballs On The Rocks
- 12 radishes
- 1,300 ml tomato juice
- 110 gr pimento-stuffed
Clam Chowder #2
- 2 ribs celery (peeled)
- 1 onion (chopped)
- 1/2 bacon
- 1/2 divided
- 16 gr flour
- 8 gr seafood chesapeake brand
- 5 packages clams (minced)
Spinach Salad With Moroccan Lemon
- 6 cherry tomatoes
- 3 garlic (cloves)
- 2 moroccan lemon quarters
- 140 gr coarsely cilantro (chopped)
- 120 gr spinach
- 100 gr celery leaves (chopped)
- 40 gr parsley (finely chopped)
- 30 ml lemon juice
- 16 ml olive oil
- 1 gr paprika
Millionaire Chicken
- 1 chicken
- 1 chili pepper (fresh hot)
- 400 gr chicken breast
- 350 gr shantung cabbage
- 180 gr leek tops
- 45 gr scallions
- 30 ml dark soy sauce
- 30 ml peanut oil
- 16 ml hoisin sauce
- 10 ml honey
Sichuan Crispy Skin Duck
- 4 star anise
- 1 duck (fresh)
- 1 two cinnamon stick
- 1 one cube ginger
- 1 scallion
- 1 egg (white)
- 16 ml dry sherry
- 12 gr coarse salt
- 8 gr cornstarch
- 6 gr sichuan peppercorns
Make Ahead Mashed Potatoes
- 8 sized potatoes
- 240 ml sour cream
- 230 ml cream cheese
- 55 gr butter
- 45 gr chives
Cold Poached Salmon W/mustard Lime Sauce
- 6 center salmon fillets (cut)
- 1,400 ml water
- 600 ml dry wine (white)
- 240 ml sour cream
- 130 gr pepper (ground white)
- 90 ml dijon mustard
- 20 ml honey
- 20 ml lime juice (fresh)
- 2 gr lime peel (grated)
Fried Ice Cream
- 8 balls ice cream
- 2 egg yolks
- 2 egg whites
- 950 ml peanut oil
- 300 gr cornflakes
- 190 gr unbleached all-purpose flour
- 180 ml flat beer
- 16 ml vegetable oil
- 14 gr sugar
- 3 gr salt
Venison Sauerbraten
- 12 peppercorns
- 12 juniper berries
- 12 gingersnaps
- 2 bay leaves
- 1,800 gr venison chuck roast
- 350 ml wine vinegar (red)
- 240 ml boiling water
- 24 gr shortening
- 8 gr sugar
- 6 gr salt
Endive With Tomato Rosettes
- 6 sized heads belgiam e
- 1 basil leaves
- 1 flower for (garnish)
- 230 ml cream cheese
- 50 gr tomatoes (dried)
- 45 ml milk
Gateaux Piments
- 6 onion springs
- 4 watercress sprigs
- 3 onions
- 2 green chilies
- 1 parsley sprig
- 190 gr chana dall
- 3 gr turmeric
- 3 gr salt
- 2 gr thyme
- 1 gr black pepper
Not Yo' Mamma's Red Beans
- 6 main-dish (servings)
- 2,000 ml chicken stock
- 500 gr beans (red)
- 475 ml grape juice
- 475 gr long rice (cooked grain white)
- 350 gr onions (chopped)
- 140 gr green bell pepper (chopped)
- 50 gr celery (chopped)
- 6 gr salt
- 5 ml dry mustard
Irish Spiced Beef
- 5 blades mace
- 3 bay leaves
- 1 bunch herbs (fresh)
- 2,900 gr beef
- 250 gr salt
- 55 gr brown sugar
- 12 gr saltpeter
- 3 slices carrots (sliced)
- 3 slices onions (sliced)
White Bean Chili With Turkey
- 1 1/2 turkey (boneless skinless)
- 1 cilantro sprigs (fresh)
- 1,700 ml chicken broth
- 500 gr beans (dried white)
- 240 gr onions (chopped)
- 160 ml yogurt (plain)
- 140 gr cilantro (chopped fresh)
- 120 gr green onions (chopped)
- 70 gr green chilies (diced)
- 55 gr cheddar cheese (grated)
Chicken With Chipped Beef And Bacon
- 13 mushroom soup
- 8 chicken breast (halves)
- 4 breasts (whole)
- 240 ml sour cream
- 110 gr chipped beef
- 8 slices bacon (sliced)
- 1 package campbells soup
Charred New Potato And Fennel Salad
- 400 degree oven until just tender
- 6 from hea turn on broiler (inches)
- 2 fennel bulbs
- 1/2 dice
- 575 gr potatoes (red)
- 100 ml wine vinegar (red)
- 120 ml tasting olive oil (light)
- 60 ml olive oil
- 45 gr pitted nicoise olives
- 40 gr green onions
Tamatar Bhat
- 1 1/4 with skin (pieces)
- 600 gr rice see note (cooked)
- 300 gr tomatoes pureed (canned)
- 300 gr ripe tomatoes (red)
- 290 gr potatoes
- 240 ml water
- 120 ml water
- 60 gr onion (finely chopped)
- 60 ml vegetable oil (light)
- 45 gr sweet butter
Tiramisu
- 24 ladyfingers
- 2 eggs
- 1/2 mascarpone
- 240 gr coffee
- 60 gr cheese
- 50 gr sugar
- 26 gr sugar
- 16 gr liquor
- 4 gr cocoa powder
- 3 gr lemon zest
Curried Fruit
- 12 cherries
- 2,300 gr fruit
- 170 gr brown sugar (light)
- 150 gr almonds
- 75 gr butter
- 6 gr curry powder