Dough

Spicy Shortbread Bites

• 350 deg in a bowl
• 8 times
• 4 equal (pieces)
• 1 week
• 3/4 lo sprinkle one (thick)
• 1/4 spice mixture along the length of log
• 130 gr all purpose flour
• 60 gr butter (unsalted)
• 26 gr sugar
• 14 gr paprika

Spicy Spritz Cookies

• 1 1/2 margarine
• 1 egg (white)
• 220 gr unbleached flour
• 100 gr granulated sugar
• 4 gr vanilla
• 3 gr cinnamon
• 2 gr ginger
• 1 gr nutmeg
• 1 gr allspice
• 1 gr salt

Spicy White Pizza

• 10 hungry jack refrigerated fla
• 220 gr mozzarella cheese (shredded)
• 30 ml oil
• 10 gr parmesan cheese (grated)
• 1 gr oregano leaves (dried)
• 1 gr pepper flakes i (crushed red)
• 1 gr basil leaves (dried)
• some garlic

Spicy Zucchini Cookies

• 1 egg
• 1 sifted powdered sugar
• 375 gr all purpose flour
• 300 gr sugar
• 190 gr zucchini (grated)
• 170 gr semisweet chocolate morsels
• 170 gr butter
• 60 gr walnuts (chopped)
• 5 gr baking powder
• 5 gr cinnamon (ground)

Spinach And Cheese Pie

• 20 by
• 15 rectangle
• 13 metal baking (pan)
• 3 garlic (cloves)
• 1 1/2 times larger than the other
• 1 day
• 1 pepper (freshly ground)
• 575 gr unbleached all-purpose flour
• 575 gr flour in mound on work surface
• 350 ml warm water

Spinach Cheese & Tomato Lasagna

• 4 eggs
• 4 garlic (cloves)
• 3 bunches spinach
• 2 ricotta
• 2 onion
• 750 gr tomatoes
• 250 gr unbleached all-purpose flour
• 240 ml milk
• 110 gr mozzarella cheese
• 120 ml wine (red)

Spinach Cheese Casserole In Puff Pastry

• 8 baking dish (square)
• 4 eggs
• 240 gr feta cheese
• 140 gr puff pastry
• 120 gr cottage
• 38 gr spinach
• 34 gr scallions
• 20 gr parmesan
• 9 gr butter
• 1 gr salt

Spinach Pie

• 15 sheets filo dough
• 220 gr butter
• 120 gr spinach
• 8 gr salt
• 1 gr salt

Spinach Pie

• 15 sheets filo dough
• 220 gr butter
• 120 gr spinach
• 8 gr salt
• 1 gr salt

Spinach Pie

• 400 assemble
• 25 sheets of phyllo
• 10 sheets of phyllo on the bottom of the dish
• 5 egg whites
• 1 onion
• 1/2 spinach filling on top
• 1/2 spinach fillin
• 120 gr spinach
• 3 gr pepper
• 1 package mushrooms

Spinach Pierogi Pizza

• 10 pillsbury
• 220 gr mashed potatoes
• 110 gr mozzarella (shredded)
• 60 gr onion (chopped)
• 55 gr cheddar cheese (shredded)
• 34 gr pkg green giant harvest spinach (fresh frozen)
• 9 gr butter
• 10 ml oil
• 1 gr garlic salt
• 1 slice onion

Spinach Tofu Quiche

• 1 wheat pie crust (whole)
• 1 onion
• 1 garlic clove
• 1 tamari
• 475 gr firm tofu
• 170 gr mushrooms
• 60 gr spinach
• 60 ml brown rice vinegar
• 16 ml olive oil
• 8 gr basil leaves (fresh)

Spinach-feta Rolls

• 350 degree oven
• 77 mg
• 39 per
• 36 appetizers
• 8 phyllo dough sheets
• 5 carbohydrate
• 4 rolls in all
• 2 in advance
• 2 protein
• 2 fat

Spotted Dog

• 4 suet (shredded)
• 160 gr currants
• 150 ml water (cold)
• 120 gr self raising flour
• 24 gr sugar
• 1 gr salt

Springerle Cookie Mix

• 20 anise oil
• 4 eggs
• 950 gr powdered sugar
• 500 gr all purpose flour
• 5 gr baking soda
• 3 gr aniseed

Springerle Cookies

• 3 eggs
• 280 gr all purpose flour
• 270 gr sugar
• 6 gr anise seeds
• 2 gr lemon rind (grated)
• 1 gr baking powder

Spritz Cookies

• 800 oven
• 45 degree angle
• 10 drops lemon extract
• 2 lon hold the cookie press at (inches)
• 1 filling
• 1 filling on the flat side
• 1 egg yolk
• 1/2 cookie in the lemon glaze
• 1/2 cookies
• 400 gr sifted powdered sugar

Spumoni Cookies

• 6 green food coloring
• 1 egg
• 280 gr flour
• 230 gr butter
• 100 gr sugar
• 32 gr pistachios
• 32 gr unweetened chocolate
• 18 gr marschino cherries
• 4 gr vanilla
• 1 gr salt

Spumoni Slices

• 1 egg
• 1 few drops green food coloring powdered sugar icing
• 1/2 flour
• 375 gr all purpose flour
• 200 gr sugar
• 110 gr margarine
• 95 gr shortening
• 65 gr pistachio nuts (chopped)
• 45 gr candied (chopped red)
• 30 ml milk

Squash Doughnuts

• 2 eggs
• 1 squash (cooked)
• 375 gr flour
• 250 gr sugar
• 240 ml milk
• 24 gr shortening
• 14 gr baking powder
• 4 gr vanilla
• 1 gr salt
• 1 gr cinnamon

Squash Pie

• 3 arrowroot
• 2 agar flakes
• 1/2 pecan (halves)
• 900 gr unpeeled
• 180 ml soy milk
• 100 gr sucanat
• 16 ml soy oil
• 4 gr vanilla extract
• 2 gr ginger powder
• 1 gr cinnamon