Fruit

Chicken And Barley Soup

• 1 1/2 barley (uncooked)
• 950 ml chicken broth
• 240 ml water
• 200 gr cubed chicken (cooked)
• 130 gr carrots (sliced)
• 120 gr onion (chopped)
• 50 gr celery (sliced)
• 2 gr parsley
• 1 gr thyme leaves (crushed dried)
• 1 gr turmeric (optional)

Chicken And Fruit Kabobs With Mustard

• 16 wood
• 6 from heat source (inches)
• 3 peaches
• 3 plums
• 2 bananas
• 270 gr chicken breast
• 240 ml chicken broth
• 120 gr leeks
• 45 ml dijon-styly mustard
• 30 ml water

Chicken And Pineapples

• 3 garlic (cloves minced)
• 270 gr chicken (skinless boneless)
• 230 ml pineapple chunks in juice
• 140 gr thinly pepper (sliced red)
• 130 gr zucchini (diced)
• 50 gr balsamic
• 26 gr sugar
• 24 gr flour
• 20 ml oil
• 3 gr black pepper

Chicken Ginger Salad

• 7 size
• 550 gr chicken (dried cooked)
• 160 gr cans of artichoke heart
• 16 gr ginger (fresh)
• 16 ml soy sauce
• 2 gr basil (shredded fresh)
• 1 package baby corn

Chicken Stew With Pepper And Pineapple

• 4 meds carrots in
• 2 chunks
• 1 bell pepper in (red)
• 270 gr chicken breast in (boneless skinless halves)
• 220 ml pineapple chunks in juice (drained)
• 120 ml chicken broth
• 30 ml soy sauce
• 14 gr packed brown sugar
• 8 gr cornstarch
• 6 gr ginger root (finely chopped)

Chicken With Fruit & Cheese

• 10 skillet until ho cook chicken in margarine until brown on both sides
• 1 percent of u (serving)
• 5/8 cranberries
• 240 gr brown rice (hot cooked)
• 30 gr crumbled feta cheese
• 16 ml water
• 14 gr margarine
• 7 gr green onion

Chicken With Fruit And Mixed Mustards

• 4 breasts
• 2 melon
• 700 gr melon
• 200 ml mustard
• 80 ml honey
• 80 ml cream
• 60 ml mayonnaise
• 28 gr margarine
• 16 ml mustard
• 1 gr salt

Chicken With Fruit Sauce

• 1 garlic clove
• 120 ml dry wine (white)
• 60 ml chicken broth
• 30 gr onion
• 10 ml honey
• 10 ml lemon juice
• 10 ml olive oil
• 9 gr butter
• 1 gr thyme (dried)
• 2 slices ripe pears

Chicken With Fruit& Cheese

• 436 protein
• 72 vitamin
• 14 cholesterol
• 12 fat
• 10 skillet until ho cook chicken in margarine until brown on both sides
• 8 thiamin
• 6 carbohydrate
• 1 percent of u (serving)
• 5/8 cranberries
• 240 gr brown rice (hot cooked)

Chicken With Spicy Fruit Sauce

• 300 gr unsweetened pineapple
• 50 gr low-sugar strawberry
• 40 gr golden raisins
• 1 gr pepper (crushed red)
• 1 gr cornstarch
• some garlic

Chicken-and-fruit Casserole

• 15 green olives
• 6 peppercorns
• 3 garlic (cloves)
• 2 bay leaves
• 1 1/2 in of cinnamon
• 1 clove (whole)
• 1,100 gr chicken parts
• 60 ml vinegar
• 60 ml dry sherry
• 60 ml vegetable oil

Chicken-fruit Salad

• 11 mandarin oranges (canned drained)
• 3/4 grapes
• 600 gr pineapple chunks (canned)
• 425 gr chicken
• 75 gr celery
• 60 gr salad dressing
• 34 gr pecans
• 1 gr salt

Chiffon Ice Box Dessert

• 12 size (serving)
• 12 ladyfingers
• 1 pkg
• 950 ml vanilla ice cream
• 475 ml boiling water

Chiles En Nogada

• 25 walnuts (fresh)
• 12 walnu sometimes they are crammed paper bags (into)
• 8 peppercorns
• 6 chiles poblanos
• 6 lard
• 3 this is one of the famous dishes of mexico
• 2 acitron
• 1 italian parsley
• 1 peach
• 1 bread (white)

Chilled Fruit Soup

• 3 apples (peeled)
• 1 cinnamon stick (whole)
• 1/2 cherries -pitted
• 1,900 ml water
• 270 gr apricots (dried chopped)
• 240 ml sauterne wine
• 200 gr prunes pitted
• 200 gr sugar
• 170 gr raisins
• 38 gr tapioca

Chilled Lemon Soup

• 2 lemons
• 2 chives
• 700 ml vegetable stock
• 250 gr dry cider
• 28 gr short brown rice (grain)

Chocolate

• 4 eggs
• 3 weeks
• 3 additions
• 2 1/2 pecan (pieces)
• 1 at a time
• 1/4 dry ingredien mix in fruit mixture
• 1,800 gr angel food cake (pan)
• 450 gr bittersweet
• 425 gr dark brown sugar
• 375 gr all purpose flour

Chocolate

• 9 round baking pans with parchment
• 5 eggs
• 3 matzo cake meal
• 1 layer on (serving plate)
• 1/2 mixture chocolate batter (into)
• 475 gr sugar
• 300 gr butter
• 240 ml whipping cream
• 130 gr apricot preserves
• 120 gr blanched almonds (ground)

Chocolate Banana Bread

• 1 1/2 eggs
• 375 gr bread flour
• 150 gr bananas
• 45 gr butter
• 38 gr sugar
• 24 gr walnuts (chopped)
• 12 gr yeast
• 8 gr unsweetened cocoa
• 7 gr vanilla extract
• 1 gr salt

Chocolate Cannoli Cake

• 3 orange-flavored liquer
• 1 basic no-fat cake batter
• 240 gr no-fat ricotta cheese
• 100 gr coarsely fruit (chopped dried)
• 65 gr confectioners sugar
• 45 gr semisweet chocolate chips
• 16 ml choclate sauce
• 5 ml orange juice
• 1 package nondairy whipping cream

Chocolate Chip Fruitcake

• 3 eggs
• 1 candied cherries
• 240 gr walnuts
• 200 gr sugar
• 190 gr flour
• 160 gr chocolate chips
• 150 gr pitted dates
• 7 gr baking powder
• 1 gr salt