Garlic
Green Chili
- 2 onions
- 1 tomato
- 1,100 gr green chilis
- 550 gr wylers chicken boullion
- 525 gr chicken breasts (boneless)
- 8 gr cornstarch
- 6 gr garlic (minced)
- 6 gr chili (ground red)
- 5 ml oil
- 3 gr chili flakes (red)
Green Chili
- 2 onions
- 1 tomato
- 1,100 gr green chilis
- 550 gr wylers chicken boullion
- 525 gr chicken breasts (boneless)
- 8 gr cornstarch
- 6 gr garlic (minced)
- 6 gr chili (ground red)
- 5 ml oil
- 3 gr chili flakes (red)
Green Chili Con Carne
- 650 gr pork loin (boneless)
- 325 gr cored
- 240 ml dry wine (white)
- 95 gr green chilies (chopped)
- 45 ml safflower oil
- 12 gr cumin
- 12 gr coriander (fresh chopped)
- 8 gr garlic
Green Chili Salsa
- 5 tomatoes
- 1 onion (chopped)
- 1 clove garlic (chopped)
- 5 ml oil
- 1 package green chili (chopped)
Green Chili Sauce
- 1 clove garlic
- 240 ml water
- 150 gr green chili (diced)
- 50 gr onion (minced)
- 10 ml oil
- 3 gr flour
Green Chili Stew
- 4 poblano chiles
- 3 lamb
- 3 garlic (cloves)
- 1 juniper berries
- 475 ml chicken broth
- 120 gr onion
- 60 ml water
- 60 ml vegetable oil
- 4 gr lemon peel
- 3 gr salt
Green Lentil Soup
- 4 litres of water
- 3 garlic (cloves)
- 2 bay leaves
- 1 green lentils
- 1 onion (grated)
- 190 gr tomatoes
- 100 ml olive oil
- 45 ml vinegar (red)
- 34 gr tomato paste
- 3 gr italian parsley (chopped)
Green Lentil Soup With Lemon
- 3 garlic (cloves)
- 2 green lentils
- 2 onions
- 2 carrots
- 1 bay leaf
- 1,400 ml vegetable stock
- 16 ml olive oil
- 4 gr coriander
- 4 gr cumin
- 1 gr sweet hungarian paprika
Green Mango Dip
- 8 green mango (shredded)
- 6 garlic (cloves)
- 60 ml fish sauce
- 30 ml lime juice
- 26 gr sugar
- 16 gr shrimp paste
Green Olive Soup
- 4 shots tabasco
- 2 garlic (cloves)
- 950 ml chicken stock
- 270 gr green olives
- 240 ml whipping cream
- 80 ml dry sherry
- 45 gr flour with (cooked)
- 45 ml olive oil
- 1 slice pimento stuffed green olives garlic bread croutons (garnish sliced)
- 1/2 slices onion (yellow)
Green On Green Pasta Soup
- 2 leeks
- 2 zucchini
- 1 lengths
- 1 parmesan (garnish freshly grated)
- 1/2 cabbage
- 1/2 moons
- 1,400 ml water
- 250 gr green beans (cut into)
- 160 gr petite peas (frozen)
- 60 ml vegetable oil
Green Papaya Salad
- 4 green papaya
- 2 1/2 cm
- 2 chinese cabbage leaves
- 1 garlic clove
- 1 tomato
- 45 ml soy sauce (light)
- 30 ml lemon juice
- 16 gr long beans
- 12 gr roast peanuts
- 4 gr sugar
Green Papaya Salad
- 3 garlic (cloves)
- 3 chilies (dried red)
- 3 tomatoes
- 2 green papaya
- 250 gr string beans
- 90 gr green cabbage
- 60 gr peanuts
- 45 ml lime juice
- 45 ml soy sauce
- 14 gr sugar
Green Pasta Salad
- 5 asparagus spears
- 2 size zucchini
- 1 clove garlic
- 300 gr cherry tomatoes
- 120 ml mayonnaise
- 95 gr snow peas
- 40 gr mushrooms
- 30 gr spinach spaghetti
- 30 ml rice wine vinegar
- 8 gr basil (minced)
Green Pasta With Tomato Sauce And Basil
- 70 semolina
- 30 either all-purpose
- 3 puree
- 3 tomatoes
- 2 bay leaves
- 1 egg
- 1/2 mirepoix
- 475 ml stock
- 240 ml wine
- 130 gr flour
Green Pea Soup
- 6 peppercorns (whole)
- 5 stock
- 2 chili peppers
- 2 shallots
- 2 tomatoes
- 2 cardamom pods
- 1 onion
- 1 stick cinnamon
- 200 gr green split peas
- 30 ml oil
Green Pepper
- 2 garlic (cloves)
- 2 bay leaves
- 2 green bell peppers squares (chopped into)
- 1 onion
- 1,400 ml water
- 950 gr ripe tomatoes
- 250 gr sal garlic until is has broken down to a paste
- 40 gr rice (white)
- 30 ml fruity olive oil
- 18 gr tomato paste
Green Pepper Steak
- 2 tomatoes
- 1 stalk celery
- 260 gr round steak
- 240 ml water
- 120 gr thinly green onion (sliced)
- 60 ml soy sauce
- 60 ml salad oil
- 8 gr cornstarch
- 7 gr ginger (grated fresh)
- some garlic
Green Peppercorn Duck
- 1 garlic clove
- 1 bay leaf
- 1,900 ml water
- 1,300 gr duckling
- 60 gr onion (chopped)
- 50 gr celery (chopped)
- 18 gr salt
- 16 ml green peppercorns in wine
- 9 gr butter
- 5 gr flour
Green Rice Casserole
- 180 gr rice (cooked)
- 120 gr mayo
- 90 gr monterey jack
- 60 gr ricotta cheese
- 38 gr pkg spinach (frozen chopped thawed)
- 16 gr green onion (sliced)
- 1 gr garlic salt
- 1 gr pepper
Greenbow County Okra Gumbo
- 2 tbs
- 2 garlic (cloves)
- 1 okra (fresh)
- 1 sprig thyme (fresh)
- 1 bay leaf
- 1,900 ml water
- 250 gr unpeeled size (fresh)
- 110 gr crabmeat (fresh)
- 50 gr celery (chopped)
- 32 gr all purpose flour
Greenhouse Kebabs
- 12 cap mushrooms
- 6 onions
- 3 courgettes
- 2 garlic (cloves)
- 2 anchovy essence
- 1 aubergine
- 80 ml lemon juice
- 90 ml peanut oil
- 50 ml honey
- 70 gr peanut butter
Grill-side Garden Salad
- 2 tomatoes
- 1 zucchini
- 1 ripe avacado
- 150 gr kernel corn (frozen whole)
- 80 ml pace picante sauce
- 40 gr thinly green onions with tops (sliced)
- 30 ml vegetable oil
- 16 gr lemon
- 3 gr cilantro (chopped fresh)
- 2 gr garlic salt