Garlic
Indian Samosas Easier
- 24 spring roll wrappers
- 4 potatoes
- 1 onion
- 1 garlic clove
- 1 egg
- 300 gr peas
- 60 ml water
- 30 ml oil
- 24 gr coriander
- 6 gr ginger root
Individual Party Pizzas
- 2 onion
- 1 garlic clove
- 1 green
- 375 gr flour
- 325 gr mozzarella cheese (shredded)
- 240 ml warm water
- 130 gr italian sausage (fresh)
- 95 gr pepper (crushed dried red)
- 65 gr pepperoni
- 40 gr mushrooms (fresh)
Indonesian
- 2 garlic (cloves)
- 1 onion
- 1 ginger (fresh)
- 240 ml milk
- 240 ml yogurt (plain)
- 120 gr arborio rice
- 45 ml oil
- 1 gr saffron threads
Indonesian "fried" Noodles
- 6 scallions
- 1 mung bean sprouts
- 240 gr firm tofu
- 200 gr snow peas
- 120 gr onions (finely chopped)
- 110 gr soba noodles (uncooked)
- 45 ml low sodium soy sauce
- 34 gr cilantro (chopped fresh)
- 16 ml lime juice (fresh)
- 14 gr brown sugar
Indonesian Braised Pork
- 4 garlic (cloves)
- 1 onion
- 1,000 gr pork
- 160 ml soy sauce
- 14 gr brown sugar
- 6 gr peppers (red)
- 5 ml lime juice
Indonesian Brisket Of Beef
- 3 of garlic (cloves)
- 3 tomatoes
- 2 peppers (hot)
- 1/2 bacon
- 1,400 gr beef brisket
- 950 gr pinto beans (cooked)
- 300 gr corn
- 240 ml ketchup
- 200 gr celery
- 3 gr vegetable seasoning
Indonesian Chili Peanut Sauce
- 2 karo
- 110 gr peanut butter
- 120 ml chicken stock
- 10 ml cider vinegar
- 10 ml oil
- 10 ml sesame oil
- 5 ml black soy sauce
- 3 gr garlic
Indonesian Fried Rice
- 50 per
- 2 serrano chiles (red)
- 1 tamarind pulp (chunk)
- 1/2 english cucumber
- 700 gr long rice (cooked grain white)
- 100 gr green peas
- 90 gr shrimp
- 90 gr purple cabbage (shredded)
- 70 gr chicken (diced cooked)
- 65 gr pepper (diced red)
Indonesian Hot Peanut Sauce
- 2 cilantro (fresh)
- 120 ml rice wine vinegar
- 50 gr sugar
- 45 ml soy sauce
- 30 gr ginger (grated fresh)
- 16 ml sesame oil
- 8 gr garlic (minced)
- 1 gr salt
Indonesian Pork Tenderloin
- 2 garlic (cloves crushed)
- 1 green lemon
- 1 sambal ulek
- 400 gr pork tenderloin
- 30 ml soy sauce
- 28 gr brown sugar
- 30 ml peanut oil
- 16 ml sesame oil
- 6 gr cumin
- 6 gr curry powder
Indonesian Salad
- 10 skillet over heat
- 4 bean curd
- 1 onion
- 1 bean sprouts
- 1,900 ml saucepan about
- 350 ml water (hot)
- 260 gr green beans
- 240 ml water (hot)
- 150 gr peanut butter
- 150 gr potatoes
Indonesian Sate' Shrimp
- 4 shrimp
- 2 garlic (cloves)
- 1 onion
- 325 ml chicken stock
- 60 ml lemon juice
- 60 ml sour cream
- 45 gr peanut butter
- 30 ml water
- 30 ml peanut oil
- 10 ml soy sauce
Indonesian Vegetable Salad
- 2 carrots
- 2 italian tomatoes (plum)
- 2 garlic (cloves)
- 1 bean sprouts (fresh)
- 250 gr cubed
- 120 gr szechuwan peanut dressing
- 120 ml vegetable stock (hot)
- 90 gr broccoli florets
- 75 gr peanut butter
- 30 ml safflower oil
Inn Chicken
- 4 chicken breasts
- 240 ml sour cream
- 240 gr breadcrumbs
- 110 gr butter
- 30 ml lemon juice
- 5 ml tabasco sauce
- 1 gr paprika
- some garlic
Inside-out Ravioli
- 2 eggs (beaten)
- 1 onion (chopped)
- 1 spaghetti sauce
- 450 gr beef (ground)
- 230 gr cheddar cheese
- 170 gr mozzarella cheese (shredded)
- 55 gr soft bread crumbs
- 3 gr salt
- 1 gr pepper
- 1 gr garlic powder
Instant Irish Cream Of Potato Soup
- 1 instant mashed potato flakes
- 950 ml water
- 525 ml soy milk (light)
- 130 gr carrots (diced)
- 120 gr onions (diced)
- 45 ml corn oil
- 18 gr vegetable bouillon powder
- 14 gr dill (dried)
- 6 gr garlic (minced fresh)
- 3 gr granulated garlic
Instant Kimchi
- 2 garlic (cloves)
- 1 1/2 long by (inches)
- 1 chinese cabbage
- 140 gr wide
- 14 gr sugar
- 8 gr salt
- 5 ml soy sauce
- 5 ml vinegar
- 3 gr pepper (hot)
International Chicken
- 3 fryer in (cut servings)
- 2 garlic (cloves minced)
- 1 onion (chopped)
- 1 green bell pepper rings (sliced into)
- 300 gr tomatoes mashed (whole)
- 85 gr raisins
- 45 ml water
- 32 gr flour
- 24 gr flour
- 6 gr salt
International Sausage Skillet
- 1/2 keilbasa
- 450 gr italian stewed tomatoes
- 100 gr dry pasta
- 1 package french onion soup
Irish Beef In Guinness
- 4 garlic (minced cloves)
- 2 bottles
- 300 gr beef cubed
- 65 gr flour seasoned with salt
- 1 gr parsley (minced)
- 3 slices carrots (sliced)
- 2 slices onions (sliced)
- some beef broth