Juice
Curried Potatoes With Eggplant
- 6 potatoes
- 2 green chilies (minced)
- 1 eggplant in
- 1/2 ginger root
- 1/8 asafetida
- 50 gr ghee
- 24 gr coriander (fresh)
- 20 gr unsweetened coconut (shredded)
- 16 ml lemon juice
- 5 ml black mustard seeds
Curried Rice And Lentils
- 2 lentils
- 2 carrots
- 2 onions
- 2 garlic (cloves)
- 1,400 ml water
- 475 ml applesauce
- 240 gr rice (cooked)
- 110 gr butter
- 60 ml lemon juice
- 45 gr flour
Curried Seafood Crepes
- 2 carrots (halved lengthwise)
- 1 filling
- 1 recipe curry crepe batter
- 475 ml chicken stock
- 475 ml dry wine (white)
- 240 ml milk
- 200 gr peas (frozen thawed)
- 130 gr sea scallops (cut into)
- 100 gr scrod fillet (cut into)
- 34 gr bottled major greys chutney (minced)
Curried Shellfish Pot Pie
- 3 garlic (cloves)
- 2 in lengths
- 1 egg
- 1/2 meat from
- 425 gr all-butter puff pastry
- 375 gr pearl onions defrosted (frozen)
- 375 gr shrimp (peeled)
- 240 ml cream (light)
- 240 ml clam broth
- 240 gr petite peas (frozen)
Curried Shrimp Version Iii
- 1/2 lemon
- 500 gr shrimp shells on
- 240 ml fish stock
- 60 gr onion (chopped)
- 30 ml peanut oil
- 12 gr flour
- 8 gr turmeric
- 8 gr curry powder
- 3 gr salt
Curried Spinach
- 2 up
- 350 gr rice (hot cooked)
- 120 gr onions (chopped)
- 34 gr pkg green giant harvest
- 16 ml lime juice
- 12 gr cilantro (chopped fresh)
- 10 ml oil
- 5 gr butter
- 3 gr garlic (minced)
- 2 gr salt
Curried Spinach & Chick Pea Soup
- 4 1/2 stock
- 2 garlic (cloves)
- 1 carrot
- 1 bay leaf
- 1 zucchini
- 1/4 barley (raw)
- 800 gr chick peas (cooked)
- 600 ml stock
- 45 gr spinach
- 30 ml vegetable oil
Curried Spinach& Chick Pea Soup
- 4 1/2 stock
- 2 garlic (cloves)
- 1 carrot
- 1 bay leaf
- 1 zucchini
- 1/4 barley (raw)
- 800 gr chick peas (cooked)
- 45 gr spinach
- 30 ml lemon juice
- 30 ml vegetable oil
Curried Squash
- 3 zucchini
- 3 summer squash
- 1 onion
- 1 leek
- 1 bunch scallions
- 1 salt
- 1 pepper (white)
- 1 stick sweet butter
- 1,400 ml chicken stock
- 240 ml cream (heavy)
Curried Stuffed Acorn Squash
- 13 by
- 9 baking (pan)
- 3 acorn squash
- 1,900 ml saucepan over heat
- 240 ml apple juice
- 120 ml broth
- 110 gr pepperidge
- 90 gr mixed fruit (chopped dried)
- 70 gr chutney
- 34 gr celery (sliced)
Curried Vegetable Stew
- 2 potatoes (chopped)
- 1 cauliflower (chopped)
- 950 ml water
- 260 gr garbanzo beans (dried)
- 240 ml tomato juice
- 240 gr onions (sliced)
- 200 gr peas (frozen)
- 30 ml tamari soy sauce
- 10 gr ginger (grated)
- 3 gr turmeric (dried)
Curried Whole Chick Peas
- 6 black peppercorns
- 2 cinnamon stick
- 1 bay leaf
- 1 tomato
- 1/8 asafetida
- 1,300 ml water
- 250 gr chick peas
- 65 gr ghee
- 45 ml lemon juice
- 18 gr coarsely coriander (chopped)
Curried Yogurt Dip
- 180 ml yogurt (plain)
- 5 ml lemon juice
- 4 gr curry powder
- 2 ml honey
- 1 gr black pepper
- 1 ml pepper sauce (hot)
Curry Butter
- 1 shallot
- 1 garlic
- 1 chili
- 65 gr butter
- 16 ml juice
- 14 gr curry powder
- 9 gr garam masala
- 6 gr curry
- 1 gr turmeric
- 2 slices ginger
Curry Chicken Casserole
- 550 gr chicken
- 240 ml mayonnaise
- 55 gr cheddar cheese
- 55 gr soft bread crumbs
- 14 gr butter
- 5 ml lemon juice
- 2 gr curry powder
- 1 gr salt
- some broccoli
Curry Halibut Stroganoff
- 8 halibut
- 120 ml yogurt (plain)
- 120 ml milk
- 30 gr onion (chopped)
- 28 gr butter
- 2 ml lemon juice
- 2 gr curry powder
- 1 package cream of chicken soup
Curry Honey Chicken
- 120 ml honey
- 120 ml dijon mustard
- 55 gr butter
- 30 ml soy sauce
- 16 ml lemon juice
- 6 gr curry powder
Curry In A Hurry
- 270 gr shrimp
- 38 ml oil
- 24 gr coriander (fresh chopped)
- 16 ml cream (heavy)
- 3 gr curry powder
- 3 gr garlic (crushed)
- 2 ml lemon juice
- 1 gr chili powder (red)
Curry Marinade
- 2 shallot
- 1/2 lemon
- 60 ml dry wine (white)
- 30 ml safflower oil
- 16 ml soy sauce
- 4 gr curry powder
Curry Soup Noodles
- 3 garlic (cloves)
- 2 green onions
- 2 lemons
- 600 ml chicken stock
- 240 gr wheat noodles (thin fresh)
- 130 gr chicken meat (chopped)
- 120 ml coconut milk
- 120 ml coconut cream (thick)
- 90 gr cabbage (shredded)
- 45 ml thai fish sauce
Curtis Aikin's "momma's" Pumpkin Pie
- 3 eggs
- 1 deep dish pie shell
- 500 gr pumpkin
- 200 gr sugar
- 120 ml buttermilk
- 55 gr butter
- 16 ml lemon juice
- 4 gr vanilla
- 3 gr cinnamon
- 2 gr nutmeg
Cut Glass Dessert
- 3 pkgs
- 350 gr vanilla wafer crumbs
- 280 gr jell-o
- 260 gr pinapple
- 240 ml pineapple juice
- 240 ml cream (heavy)
- 140 gr pecans
- 90 gr lemon jell-o
- 50 gr sugar
- 38 gr butter
Cuttlefish With Spinach
- 750 cuttlefish
- 1 water salt black pepper (freshly ground)
- 1/2 lemon
- 1/2 salt and pepper
- 120 gr spring onions (chopped)
- 100 gr spinach
- 80 ml olive oil
Czech Cabbage Soup
- 3 carrots
- 2 cans
- 1 head
- 1 sauerkraut
- 1 bay leaf
- 1,900 ml water
- 900 gr beef short ribs
- 900 gr beef soup bones
- 700 gr cabbage
- 600 gr tomatoes