Milk

Parmesan Herb Muffins

• 1 egg
• 350 gr butter
• 250 gr flour
• 20 gr parmesan cheese
• 14 gr sugar
• 14 gr parsley
• 7 gr baking powder
• 2 gr baking soda
• 1 gr sage

Parmesan Mashed Potatoes

• 6 boiling potatoes
• 120 ml warm milk
• 24 gr parmigiano-reggiano cheese (freshly grated)
• 1 gr salt
• 1 gr pepper (freshly ground)

Parmesan Round Steak

• 6 onions
• 3 bacon drippings
• 1 egg
• 1 accent
• 400 gr round steak
• 120 gr breadcrumbs
• 120 ml water
• 80 ml milk
• 20 gr parmesan cheese
• 4 gr salt

Parsley Biscuits

• 1 lemon
• 250 gr flour
• 120 ml milk
• 95 gr vegetable shortening
• 60 ml cream (heavy)
• 14 gr baking powder
• 5 gr parsley
• 1 gr salt

Parsley Rice Casserole

• 2 eggs
• 475 ml milk
• 240 gr rice
• 110 gr butter
• 85 gr cheddar cheese
• 26 gr parsley
• 7 gr onion
• 3 gr celery salt
• 1 gr salt

Parsley-potato Topped Oven Swiss Steak

• 450 gr beef round steak (boneless)
• 350 gr home-style beef gravy
• 270 gr tomatoes (diced peeled)
• 1 gr thyme leaves (dried)
• 1 gr pepper
• 1 slice onion

Party Mushrooms

• 3 cans mushrooms (whole)
• 1 1/2 croutons (plain)
• 250 gr mushrooms (fresh)
• 85 gr butter
• 60 ml milk
• 1 gr black pepper (ground)
• 2 packages creamed spinach (frozen thawed)
• 1 package condensed cream of chicken soup

Party Pumpkin Pie

• 2 egg whites
• 1 egg
• 350 ml evaported skim milk
• 120 gr gingersnap crumbs
• 50 gr graham cracker crumbs
• 50 gr sugar
• 30 ml molasses
• 28 gr liquid margarine
• 3 gr cinnamon (ground)
• 1 gr nutmeg

Paska-With Almonds

• 2 eggs
• 1 egg yolk
• 375 gr sifted flour
• 240 ml warm milk
• 100 gr sugar
• 55 gr melted butter
• 30 ml warm water
• 8 gr blanched almonds
• 3 gr lemon rind (grated)
• 1 gr almond extract

Pasta & Vegetables

• 3 egg whites
• 240 ml skim milk ricotta
• 180 gr broccoli florets
• 160 gr tomatoes (diced fresh)
• 95 gr onions (minced)
• 85 gr spaghetti
• 60 gr romano cheese (grated)
• 55 gr mozzarella (grated)
• 16 ml vegetable oil
• 14 gr parsley (chopped fresh)

Pasta Carbonara Krbs41a

• 3 eggs
• 100 gr pasta
• 80 gr parmesan
• 65 gr bacon

Pasta Primavera

• 6 dry
• 3,800 ml saucepan
• 270 gr spaghetti (cooked)
• 180 gr broccoli flowerets
• 120 ml milk
• 20 gr parmesan cheese (grated)
• 1 gr garlic powder
• 1 gr pepper
• 1 package campbells cream (new)
• 1 slice carrot

Pasta Primavera No. 1

• 1 clove garlic
• 1 pimentos (sliced)
• 240 ml nonfat dry milk
• 110 gr pasta twists (uncooked)
• 65 gr zucchini (diced)
• 50 gr peas (frozen)
• 45 gr broccoli flowerettes
• 45 gr mushrooms (sliced)
• 30 gr onions (chopped)
• 28 gr fat free ham

Pasta Quiche

• 3 eggs
• 1 vegetables as desired (chopped)
• 350 ml milk
• 90 gr gruyere cheese (grated)
• 65 gr vermicelli
• 28 gr melted butter
• 20 gr parmesan cheese (grated)
• 7 gr parsley (minced)

Pasta Rolls

• 4 romano
• 3 eggs
• 950 ml chicken broth
• 475 gr ricotta cheese
• 400 gr pasta
• 120 gr parmesan
• 55 gr mozzarella

Pasta With Meatballs

• 12 balls
• 9 on until sof the garlic
• 2 onions
• 2 eggs
• 1 clove garlic
• 1/2 butter
• 1/2 marsala
• 1/2 vermicelli
• 300 gr tomatoes (peeled fresh plum)
• 230 gr chuck (ground)

Pasta With Ricotta

• 2 garlic (cloves)
• 120 ml yogurt (plain)
• 100 gr pasta
• 60 gr ricotta cheese
• 60 gr walnuts (chopped)
• 20 gr parmesan cheese (grated)
• 14 gr margarine
• 14 gr parsley (chopped fresh)
• 2 gr basil (chopped fresh)
• 1 gr black pepper

Pasta With Salmon Cream Sauce

• 8 penne
• 300 ml milk
• 200 gr peas
• 150 gr salmon
• 20 gr parmesan cheese
• 9 gr butter
• 7 gr parsley
• 5 gr onion
• 5 gr flour

Pasta With Winter Squash

• 12 ozs ziti pasta al dente (cooked)
• 2 garlic (cloves minced)
• 1 onion (chopped)
• 1 low-fat milk
• 650 gr squash
• 120 ml vegetable broth
• 60 gr lf monterey jack cheese (shredded)
• 45 ml vegetable broth
• 10 gr sun tomatoes (dried chopped)
• 3 gr parsley (chopped)

Pasta With Zucchini And Mint Sauce

• 250 grams cream cheese
• 250 grams pasta (fresh)
• 90 grams butter
• 3 zucchini (grated)
• 1 clove garlic (crushed)
• 80 ml milk
• 28 gr parmesan cheese (grated fresh)
• 8 gr mint sprigs (fresh)

Pastel Tres Leches Aldaco

• 3 eggs
• 400 ml sweetened condensed milk
• 350 ml evaporated milk
• 120 ml milk
• 95 gr flour
• 9 gr vanilla
• 5 gr baking powder
• 5 gr rum
• 1 gr sugar
• 1 package milk (whole)