Sweet
Cevapcici
- 5 garlic (cloves)
- 1 lamb (ground)
- 1 onion (yellow)
- 1 by
- 1 yoghurt sauce
- 1 yoghurt
- 1/2 cucumber
- 260 gr veal (ground)
- 260 gr pork (ground)
- 20 gr hungarian paprika (hot)
Cheddar Stuffed Franks In Buns
- 12 frankfurters
- 12 buns
- 4 1/2 by
- 1/2 sweet pickle relish
- 160 gr cheddar
- 16 ml mustard
- 12 slices bacon
Cheesy Cioppino
- 16 cans
- 1 onion
- 1 green bell pepper
- 1 clove garlic
- 900 ml beef broth
- 525 gr tomatoes
- 250 gr shrimp
- 230 ml tomato sauce
- 190 gr zucchini
- 180 gr jarlsberg cheese
Cherry No Bake Rum Balls
- 1 1/2 tbls rum
- 1,000 gr vanilla wafer crumbs
- 400 gr powdered sugar
- 270 gr nuts
- 240 gr dark rum
- 170 gr corn syrup (light)
- 160 gr coconut
- 140 gr dark sweet cherries
Chewy Brownies From _100% Pleasure_
- 2 egg whites
- 350 gr sugar
- 130 gr flour
- 40 gr margarine
- 40 gr corn syrup
- 24 gr choc
- 16 ml water
- 9 gr vanilla extract
- 3 gr cocoa powder
- 3 gr baking powder
Chicago Italian Beef Sandwiches
- 900 gr beef roast
- 12 gr oregano (fresh)
- 4 gr oregano (dried)
- 3 gr black peppercorns (whole)
- 2 gr sweet basil (fresh)
- 1 gr basil (dried)
- 1 gr pepper (red)
- 1 slice green pepper seeded (fresh)
- 1/4 slices thinly (cooked)
- some garlic
Chicken And Shrimp In Red Wine Sauce
- 2 garlic (cloves)
- 1 onion (finely chopped)
- 1/2 italian seasoning
- 2,500 ml broiler-fryer chicken
- 230 ml tomato sauce
- 180 ml wine (red)
- 110 gr butter
- 32 gr flour
- 5 gr parsley (chopped)
- 3 gr salt
Chicken And Shrimp Saute
- 1 1/2 chunks
- 280 gr tomatoes
- 270 gr bell peppers
- 130 gr chicken
- 120 gr shrimp
- 100 gr fettuccine
- 55 gr butter
- 1 gr salt
Chicken Big Mamou On Pasta
- 1 dry
- 1 rich stock
- 1/2 stock
- 1/2 sticks of the butter
- 1/2 near the end of cooking time
- 5,700 ml water (hot)
- 3,800 ml saucepan
- 525 gr chicken (boneless)
- 750 ml rich chicken stock
- 475 ml strained basic stock
Chicken Breasts A L'orange
- 3 chicken breasts (whole halved)
- 3 sweet potatoes
- 1 buttered rice
- 300 ml cream of celery soup
- 120 ml orange juice
- 85 gr flour
- 85 gr flour with salt
- 40 gr mushrooms (sliced drained)
- 24 gr flour
- 9 gr brown sugar
Chicken Breasts In Chive Cream
- 6 chicken breasts
- 1 salt
- 1 pepper (white)
- 1 beurre manie
- 240 ml cream (heavy)
- 110 gr butter
- 80 gr mushrooms
- 120 ml chicken stock
- 18 gr scallions
- 18 gr chives
Chicken Broccoli Orientale
- 1 onion
- 1 green
- 1 squares
- 270 gr chicken breasts
- 45 ml water
- 16 ml vegetable oil
- 16 ml soy sauce
- 2 packages chicken ramen noodle soup
- 1 package cream of broccoli soup campbells condensed
Chicken Chowed With Black Beans
- 3 garlic (cloves)
- 2 green sweet bell peppers
- 1 egg (white)
- 1 onion (yellow)
- 800 gr chicken
- 240 ml chicken stock
- 30 ml peanut oil
- 20 ml dry sherry
- 16 ml soy sauce (light)
- 16 gr fermented black beans
Chicken Curry #2
- 3 scallions
- 1 tomato
- 1 pepper (yellow)
- 400 ml thai coconut milk
- 270 gr cubed chicken
- 170 gr mushrooms
- 30 ml fish sauce
- 10 ml lemon juice
- 10 ml thai garlic chili sauce
- 8 gr thai curry base (red)
Chicken Etouffee
- 2 stalks celery
- 1 onion
- 1 green pepper
- 1 clove garlic
- 1/2 sweet pepper (red)
- 475 ml parboiled rice (hot cooked)
- 180 ml water
- 9 gr margarine
- 5 gr flour
- 2 gr dry chicken bouillon powder
Chicken Havana
- 8 thighs
- 130 gr beans
- 120 gr rum
- 120 ml broth
- 60 ml juice
- 45 gr pimento
- 30 gr onion
- 30 ml oil
- 8 gr cornstarch
- 4 gr garlic salt
Chicken Jubilee
- 1 salt
- 1 orange juice
- 800 gr chicken
- 120 ml sherry
- 45 ml orange juice
- 24 gr cornstarch
- 1 gr lemon rind
- 1 package dark
Chicken Livers Over Rice
- 10 salt and pepper
- 1,400 ml saucepan
- 475 gr brown rice (hot cooked)
- 475 gr rice (hot cooked white)
- 120 ml sweet wine (white)
- 120 ml vegetable oil
- 60 ml water
- 9 gr butter
- 3 gr cornstarch
- 1 gr salt
Chicken Normande With Apples And Cream
- 2 shallots
- 2 tart-sweet apples
- 1 clove of garlic
- 120 ml cream (heavy)
- 120 ml dry blush wine
- 110 gr mozzarella (shredded)
- 45 gr butter
- 1 gr thyme (dried)
Chicken Paprikash Pot Pie
- 15 pkg refrigerated pie crusts
- 200 gr home-style chicken gravy
- 200 gr sweet peas
- 140 gr coarsely bell pepper (chopped)
- 130 gr carrots (sliced)
- 120 ml sour cream
- 120 gr coarsely onions (chopped)
- 8 gr cornstarch
- 7 gr paprika
- 4 slices bacon
Chicken Salad
- 1 sweet pickle
- 1 onion
- 1 chicken breast (cooked)
- 80 ml mayonnaise
- 2 gr sugar
- 1 gr salt
- 1 gr pepper
Chicken Scarparella
- 2 1/2 garlic (cloves)
- 1 bunch arugula
- 1 bell pepper (red)
- 1 pkge linguine pasta
- 950 gr mushrooms (fresh)
- 650 gr chicken
- 260 gr italian sausage links
- 240 ml chicken broth
- 120 ml dry wine (white)
- 60 ml olive oil