Tomato
Black Bean Chili With Ham And Corn
- 1 onion
- 1 pepper (red)
- 1 tomato
- 1/2 loaf crusty sourdough bread
- 150 gr corn (frozen)
- 140 gr fat-free
- 90 gr broccoli florets
- 65 gr low-fat
- 18 gr tomato paste
- 14 gr chili powder
Black Bean Chili With Rice
- 2 garlic (cloves)
- 2 bay leaves
- 800 gr black beans (cooked)
- 750 gr vegetable
- 475 gr rice (hot cooked)
- 450 gr beef (lean ground)
- 140 gr green pepper (diced)
- 130 gr carrots (diced)
- 120 gr onions (chopped)
- 3 gr chili powder
Black Bean Chili With Toasted Spice Seasoning
- 2 jalapeno peppers
- 1 bay leaf
- 1,900 ml water
- 800 gr black beans (dried)
- 140 gr cilantro (chopped)
- 120 ml boiling water
- 80 gr sun tomatoes (dried)
- 40 gr bulgur wheat (uncooked)
- 22 gr ginger (grated)
- 18 gr chili powder
Black Bean Gazpacho#1
- 1,900 ml water
- 525 gr black beans
- 240 gr onion (chopped)
- 65 gr carrots (chopped)
- 50 gr celery (chopped)
- 3 gr salt
- 1 slice cucumber egg onion bell pepper (chopped hard boiled sliced minced)
Black Bean Soup #2
- 2 smoked
- 1 1/2 slab bacon
- 1 sieved egg place beans (hard cooked)
- 2,200 gr liquid
- 1,900 ml water
- 1,600 gr beans
- 575 gr tomatoes (peeled)
- 500 gr black beans
- 280 gr chicken
- 200 gr seeded (finely chopped)
Black Bean Soup#2
- 2 smoked
- 1 1/2 slab bacon
- 1 sieved egg (hard cooked)
- 1,900 ml water
- 575 gr tomatoes (peeled)
- 500 gr black beans
- 280 gr chicken
- 200 gr seeded (finely chopped)
- 180 gr onions (finely chopped)
- 60 ml wine vinegar (red)
Black Beans In Spicy Tamarind Sauce
- 2 onions
- 1 ripe tomato
- 525 gr mexican black beans
- 475 ml water in a nonmetallic bowl for at least (hot)
- 475 ml water
- 80 ml peanut oil
- 30 gr ginger (grated fresh)
- 18 gr garlic (minced)
- 18 gr cilantro leaves (chopped)
- 8 gr cilantro leaves
Black Olives With Tomatoes And Capers Over Pasta
- 3 garlic (cloves)
- 1 onion
- 140 gr pitted black olives
- 26 gr capers
- 18 gr double-concentrate tomato -paste
- 16 gr balsamic
- 16 ml olive oil
- 8 gr sugar
- 1 gr oregano (dried)
Black Spaghetti Alla Chitarra With Mussels, C
- 5666 date fri
- 14 sautj (pan)
- 2 prince edward island mussels (fresh)
- 1 recipe black pasta
- 1 onion (red)
- 1 nov
- 1/8 th julienne
- 5,700 ml water to (boil)
- 240 ml basic tomato sauce
- 60 ml dry wine (white)
Black-eyed Pea Jambalaya
- 2 bay leaves
- 2 chicken breasts
- 1 green pepper
- 1 onion
- 1/2 rings
- 260 gr smokey hollow pork sausage
- 250 gr shrimp
- 240 gr long rice (raw grain)
- 110 gr butter
- 3 gr chili powder
Blinchaty Pirog
- 2 garlic (cloves)
- 1 pancake covering one side with branches of dill (fresh)
- 1 onion
- 1 egg yolk
- 1 egg
- 350 gr beef (ground)
- 300 ml yogurt (plain)
- 280 ml non-fat milk
- 170 ml dry wine (red)
- 120 gr mushrooms
Blk Bean Chili W/spice Season
- 1 bay leaf
- 1 cilantro (fresh)
- 3/8 bulgur
- 1,900 ml water
- 800 gr black beans
- 300 gr tomato (canned)
- 80 gr tomatoes
- 18 gr chili powder
- 16 gr pepper jalapeno
- 9 gr ginger root (fresh)
Bloody Eyeballs On The Rocks
- 12 radishes
- 1,300 ml tomato juice
- 110 gr pimento-stuffed
Blue Corn Casserole
- 1 onion (chopped)
- 1 egg
- 600 gr cheese (grated)
- 475 gr pinto beans (cooked)
- 475 ml water
- 425 gr blue cornmeal
- 240 ml tomato sauce
- 140 gr green chilies (chopped)
- 60 gr green onions (chopped)
- 6 gr chili powder
Bluefish Rolls
- 12 long
- 12 cherry tomatoes
- 1/4 romano cheeze
- 425 gr bluefish fillet
- 240 ml wine
- 170 gr noodles
- 60 gr almonds
- 20 gr parsley
- 5 ml olive oil
- 2 gr salt
Blushing Bunny
- 1 egg
- 200 gr tomato soup
- 120 gr sharp cheese
- 1 ml dry mustard
Bob's New Orleans Green Gumbo Beaucoup
- 20 ct
- 6 garlic (cloves)
- 2 chicken breasts
- 2 okra
- 1 fry (pan)
- 1 bottle doxees clam juice
- 1 green pepper
- 1 spanish onion
- 1 tomato
- 1,000 gr flour
Bobotie
- 3 onions
- 3 garlic (cloves)
- 2 eggs
- 2 bay leaves
- 1 egg
- 1/2 sultanas
- 800 gr meat (ground)
- 240 ml milk
- 130 gr carrots (grated)
- 45 ml vinegar
Bogracs Gulyas
- 5 onions
- 4 bacon fat
- 3 garlic clove
- 2 green peppers
- 1 sour cream
- 1,400 gr stewing beef
- 190 gr tomato paste
- 3 gr hungarian paprika
Boot Scootin' Bean Soup
- 3 cans
- 3 garlic (cloves)
- 700 gr pinto beans (dried)
- 600 ml tomato juice
- 950 ml chicken stock
- 475 ml water
- 450 gr cubed ham
- 240 ml sherry
- 240 gr onions (chopped)
- 34 gr green pepper (chopped)