Soups - 22 / 38

Saffron Potato Onion Soup

• 3 onions cubed
• 3 potatoes-cubed
• 1,400 ml chicken broth
• 240 ml cream (heavy)
• 1 gr saffron threads

Salmon Chowder

• 3 potatoes (chopped)
• 1 onion fine (chopped)
• 240 ml milk
• 240 ml cream
• 240 ml water
• 55 gr green pepper (diced)
• 50 gr celery (diced)
• 28 gr butter
• 1 package salmon do drain (red not)

Salmon Corn Chowder

• 3 stalks young celery (diced)
• 2 milk
• 1 onion (yellow finely diced)
• 1/2 green bell pepper fine (diced)
• 1/2 bell pepper fine (red diced)
• 1/2 old bay seasoning
• 1 gr salt
• 1 gr paprika
• 1 gr dill seed
• 1 gr lemon pepper

Salsa Chowder

• 1/2 mild chunky salsa
• 150 gr kernel corn (frozen whole)
• 140 gr ready-to-serve low-sodium
• 65 gr bell pepper (chopped red)
• 60 gr onion (chopped)
• 9 gr margarine

San Francisco style Cioppino

• 8 clams in shell
• 8 scallops
• 8 shrimp
• 4 bay leaves
• 1 onion
• 1 italian parsley
• 1 fish (white)
• 1 leek
• 1 carrot
• 1 rib celery

San Francisco Vegetable Soup

• 1/4 thinly bok choy (sliced)
• 1/4 bell pepprer (red)
• 700 ml water
• 50 gr snow peas (diagonally sliced)
• 32 gr thinly carrots (sliced)
• 30 gr onions (sliced)
• 9 gr vegetable bouillon powder
• 6 gr garlic (minced fresh)
• 5 gr sesame
• 3 gr granulated garlic

Santa Fe Pumpkin Soup:

• 90 b
• 8 soup
• 1 sour cream cilantro leaves
• 950 gr pack pumpkin (solid)
• 800 ml chicken broth
• 280 ml enchilada sauce
• 30 ml wesson oil
• 1 gr pepper (white)
• 1 package peppers (roasted red)
• some garlic

Satay-satay Hurricane Soup

• 12 shrimp
• 8 mussels
• 8 of crab claw (pieces)
• 4 lime leaves (fresh)
• 1 shallot
• 1 stalk lemon grass
• 1 onion (red)
• 1 clove garlic
• 1,400 ml chicken stock
• 120 ml vegetable oil

Sauerkraut Soup

• 2 onions
• 2 potatoes
• 1 sauerkraut
• 1,400 ml beef stock
• 18 gr tomato paste
• 2 gr paprika
• 1 gr caraway seeds
• 3 slices bacon (sliced)
• 2 slices beef frankfurters

Savory Gaspacho

• 8 tomatoes
• 5 jalapeno peppers seeded
• 2 celery stalks
• 1 cucumber
• 1 onion (red)
• 1 bell pepper
• 950 ml tomato juice
• 45 ml lime juice (fresh)
• 30 ml wine vinegar (red)
• 4 gr salt

Savory Pumpkin Stew

• 2 potatoes
• 1 onion
• 750 gr pumpkin
• 475 ml vegetable broth
• 200 gr peas (frozen)
• 150 gr corn (frozen)
• 32 gr apple cider
• 30 ml prepared mustard
• 30 ml vegetable oil
• 16 gr wheat flour (whole)

Scallop Chowder

• 950 ml scalded milk
• 475 ml boiling water
• 260 gr scallops
• 150 gr potatoes (diced)
• 55 gr butter
• 2 slices onions

Scandinavian Supper Soup

• 3 carrots (sliced)
• 1 leek (sliced)
• 1 onion (chopped)
• 1 frankfurters
• 1 parsley (chopped)
• 1,400 ml boiling water
• 375 gr split peas (dried)
• 130 gr salt pork (lean)
• 3 gr salt
• 2 gr thyme

Scaramouche Roasted Butternut Squash Soup

• 4 onions
• 2 garlic (cloves)
• 1 leek
• 1,700 gr butternut squash
• 1,900 ml chicken stock
• 240 ml whipping cream
• 110 gr melted butter
• 1 slice rib celery

Schumann's Seafood Gumbo

• 6 garlic (cloves)
• 3 bay leaf
• 1/4 bunch parsley
• 2,800 ml water
• 750 gr unpeeled shrimp
• 260 gr crabmeat
• 190 gr bell pepper (chopped)
• 95 gr shortening
• 60 gr onion (diced)
• 50 gr celery (chopped)

Scotch Broth

• 6 peppercorns
• 1,900 ml water
• 900 gr beef bones
• 130 gr turnips
• 130 gr carrots
• 100 gr celery
• 60 gr onion
• 50 gr pearl barley
• 4 gr salt

Seafood Bouillabaisse

• 1 clove garlic (minced)
• 1 bay leaf (whole)
• 1 oysters reserve liquid
• 950 ml fish stock
• 425 gr fish fillets in (cut)
• 220 gr tomatoes (canned)
• 140 gr crab meat
• 120 gr shrimp (peeled)
• 120 gr onion (chopped)
• 120 ml wine (white)

Seafood Chowder

• 3 potatoes
• 1 onion
• 475 ml whipping cream
• 300 ml milk
• 180 ml sour cream
• 120 gr haddock
• 95 gr scallops
• 50 gr lobster meat
• 14 gr butter
• 3 gr thyme

Seafood Mediterranee

• 18 cherrystone clams
• 18 lobster tails
• 3 garlic (cloves)
• 2 bay leaves
• 300 gr italian tomatoes (plum)
• 250 gr shrimp
• 240 ml dry wine (white)
• 120 ml olive oil
• 14 gr parsley (fresh)
• 4 gr salt

Seafood Soup With Garlic And Ginger *** Gina/d

• 6 green onion
• 5 quick
• 2 onion
• 2 leeks
• 950 ml chicken broth
• 270 gr garlic
• 130 gr scallops
• 120 gr shrimp
• 45 gr butter
• 1 gr ginger root

Seafood Soup With Garlic And Ginger*** Gina/d

• 6 green onion
• 2 onion (peeled)
• 2 leeks only (white)
• 950 ml chicken broth
• 270 gr garlic
• 130 gr scallops
• 120 gr shrimp
• 45 gr butter
• 1 gr ginger root size of a quar