Using ingredient coriander
Black-eyed Peas With Mushrooms
- 4 garlic (cloves)
- 4 tomatoes
- 1 1/2 onions
- 1 cinnamon stick
- 1 black pepper
- 1,200 ml water
- 350 gr black-eyed peas
- 80 gr mushrooms
- 90 ml vegetable oil
- 26 gr cilantro
Bobotie
- 3 onions
- 3 garlic (cloves)
- 2 eggs
- 2 bay leaves
- 1 egg
- 1/2 sultanas
- 800 gr meat (ground)
- 240 ml milk
- 130 gr carrots (grated)
- 45 ml vinegar
Braised Lamb With Fruits & Nuts
- 800 of young lamb (boneless)
- 6 of garlic (cloves)
- 5 cm ginger roughly (chopped)
- 2 bay leaves
- 2 onions quartered
- 60 ml reserve the stock
- 45 ml water
- 32 gr raisins
- 30 ml sultanas in boiling water
- 24 gr almonds (ground)
Brazilian Black Bean Soup
- 3 garlic (cloves)
- 1 carrot
- 1 celery stalk
- 850 ml chicken stock
- 500 gr dry black beans
- 120 ml orange juice
- 120 gr onion
- 30 ml olive oil
- 16 ml dry sherry
- 5 ml lemon juice (fresh)
Broadway Black Bean Soup
- 8 garlic (cloves minced)
- 1 1/2 chiles (red crushed)
- 1 onion (chopped)
- 1 bunch cilantro stemmed
- 1 ci (fresh)
- 525 gr pureed tomatoes (canned)
- 400 gr black beans washed (dried)
- 55 gr brandy
- 55 gr vegetable
- 14 gr mexico chili powder (new)
Budget: Chicken Korma
- 7 1/2 cdn mar
- 6 garlic (cloves)
- 3 bay leaves
- 2 onions
- 1 cinnamon stick
- 1 coriander (fresh)
- 525 gr chicken thighs
- 120 ml yogurt (plain)
- 120 ml water
- 80 ml water until smooth
Budget: Chicken Korma
- 7 1/2 cdn mar
- 6 garlic (cloves)
- 3 bay leaves
- 2 onions
- 1 cinnamon stick
- 1 coriander (fresh)
- 525 gr chicken thighs
- 120 ml yogurt (plain)
- 120 ml water
- 80 ml water until smooth
Caribbean Vegetarian Curry
- 3 eggs (hard cooked)
- 3 bananas
- 2 garlic
- 1 apple
- 1/8 tumeric
- 350 gr rice (hot cooked)
- 240 ml yogurt
- 220 gr raisins
- 65 gr cilantro
- 50 gr peanuts
Caribou Picadillo
- 2 caribou (ground)
- 2 chile flakes (red)
- 1 onion
- 300 gr tomatoes (canned whole)
- 30 ml wine vinegar (red)
- 30 ml oil
- 22 gr raisins
- 2 gr oregano (dried)
- 2 gr cumin
- 1 gr coriander
Caribou Sausage #1
- 15 caribou
- 1 liquid smoke
- 1,300 gr pork
- 160 gr salt
- 85 ml water
- 26 gr paprika
- 22 gr ginger
- 18 gr nutmeg
- 16 gr pepper
- 7 gr garlic powder
Caribou Sausage#1
- 15 caribou
- 1 liquid smoke optl
- 1 sausage casings
- 1,300 gr pork (fresh)
- 160 gr salt
- 85 ml water
- 26 gr paprika
- 22 gr ginger (ground)
- 18 gr nutmeg (ground)
- 16 gr pepper black
Caruru De Camarao
- 2 tomatoes
- 2 manioc meal
- 1/2 okra
- 800 gr shrimp
- 350 ml boiling water
- 160 gr coconut
- 80 ml olive oil
- 65 gr peanuts
- 45 gr butter
- 18 gr greenpepper
Chargrilled Spiced Chicken W Couscous With Pine Nuts
- 50 pine nut kernels (toasted)
- 4 chicken breasts (boneless skinless)
- 1 clove garlic (peeled)
- 300 gr chicken
- 180 gr couscous
- 85 gr apricots (chopped dried)
- 90 ml olive oil
- 24 gr coriander (freshly chopped)
- 16 ml lemon juice
- 6 gr paprika
Cheese-stuffed Burgers
- 1 chile pepper (fresh hot)
- 1 tomato
- 700 gr beef (lean ground)
- 60 gr monterey jack cheese (grated)
- 12 gr coriander (fresh chopped)
- 8 slices crusty bread
Chicken Breast With Dried Apricots And Cranberries
- 6 chicken breasts
- 1 onion (red halved)
- 1/2 cranberries (dried)
- 350 ml dry wine (white)
- 270 gr apricots (dried)
- 240 ml chicken broth regular strength
- 2 gr coriander (ground)
- 2 gr cumin (ground)
- 2 gr paprika
- 2 ml dry mustard
Chicken Breasts In Herb And Yogurt Sauce
- 4 chicken breasts
- 240 ml yogurt
- 60 ml sour cream
- 45 ml lime juice
- 1 gr lime peel
- 1 gr oregano leaves
- 1 gr celery salt
- 1 gr garlic powder
- 1 gr coriander
- 1 gr thyme leaves
Chicken Flautas
- 9 tortillas (frozen)
- 1 garlic clove
- 240 ml sour cream
- 160 ml chicken broth
- 90 gr onion (chopped)
- 65 gr mild green
- 55 gr raisins
- 30 ml oil
- 16 ml water
- 8 gr cornstarch
Chicken In Silky Almond Sauce
- 16 skinned chicken (pieces)
- 6 blanched slivered
- 5 onions (thin sliced)
- 475 ml yogurt (plain)
- 240 ml water
- 120 ml vegetable oil
- 30 gr ginger (chopped fresh)
- 30 ml vegetable oil
- 18 gr coriander (ground)
- 6 gr pepper (ground red)
Chicken Tandoori #1
- 8 chicken drumsticks
- 1 ginger root
- 160 ml yogurt (plain)
- 80 ml corn oil
- 12 gr tomato paste
- 5 gr mustard powder
- 5 ml lemon juice
- 1 gr cumin seeds
- 1 gr coriander (ground)
- 1 gr turmeric
Chicken Tequilla
- 3 garlic (cloves)
- 2 chicken breasts (boneless)
- 1/2 tequilla
- 170 gr tomatoes (whole)
- 240 ml strong chicken stock
- 3 gr chili powder
- 2 gr cumin
- 1 gr coriander
- 1 ml juice from two limes
Chicken With Fruit And Almonds
- 12 chicken breast (halves)
- 2 garlic (cloves)
- 475 ml milk
- 120 gr blanched almonds (whole)
- 80 gr coconut
- 45 ml lemon juice
- 45 gr butter
- 40 gr damson jam (plum)
- 16 ml vegetable oil
- 12 gr lemon rind
Chickenlegs With Mango Chutney & Carott
- 200 oven untill they are brown
- 3 1/2 carotts
- 1 3/8 mango
- 1 onion
- 1 ingwer (fresh)
- 300 gr chickenlegs
- 70 gr rice
- 45 ml vinegar
- 40 gr raisins
- 38 gr sugar
Chili Primero
- 3 garlic (cloves)
- 1 smoked bacon
- 1,000 gr tomatoes (canned)
- 1,000 gr round steak
- 425 ml tomato sauce
- 270 gr green bell pepper (chopped)
- 240 gr onions (chopped)
- 190 gr tomato paste
- 130 gr green chilies (diced)
- 65 gr masa harina