Using ingredient onion
Pineapple Chicken
- 2 carrots
- 1 chicken
- 1 onion
- 1 green pepper
- 475 ml chicken stock
- 80 ml vinegar
- 55 gr soft brown sugar
- 16 gr cornstarch
- 16 ml sherry
- 16 ml soy sauce
Pineapple Vegetarian Fried Rice
- 3 garlic (cloves)
- 1 onion (yellow)
- 350 gr rice
- 250 gr pineapple chunks
- 140 gr green beansm (chopped)
- 130 gr carrots
- 60 ml vegetable oil
- 30 gr green onion
- 16 ml tomato ketchup
- 4 gr cilantro leaves
Pink Fish Soup
- 6 peppercorns
- 2 onions
- 1 carrot
- 1 clove garlic
- 1 bay leaf
- 1 onion
- 1/2 shrimp (cooked)
- 1,200 ml water
- 210 gr haddock
- 45 gr butter
Pinto Bean Cakes With Salsa
- 2 garlic (cloves)
- 1 onion
- 1 jalapeno chili (fresh)
- 1/8 liquid smoke
- 160 gr tomato-based salsa
- 40 gr cornmeal (yellow)
- 34 gr bell pepper (red)
- 34 gr cilantro (chopped fresh)
- 22 ml salad oil
- 1 gr cumin (ground)
Pinto Bean Soup With Mint& Pine Nuts
- 2 chives
- 1 onion (finely minced)
- 1 in a dry (toasted pan)
- 2,400 ml water
- 525 gr pinto
- 18 gr pine nuts
- 18 gr cilantro (chopped)
- 14 gr sunflower
- 3 gr mexican chile (new red)
- 3 gr parsley (chopped)
Pinto Beans With Ham Hocks
- 2 ham hocks
- 1 onion (chopped)
- 1 clove garlic (crushed)
- 450 gr pinto beans (dried)
- 18 gr salt
- 4 gr sugar
- 3 gr black pepper (freshly ground)
Pinto Three Chile Salsa
- 3 arbol chiles
- 3 pasilla chiles
- 2 jalapeno chiles
- 2 chipotle chiles
- 2 garlic (cloves)
- 2 roma tomatoes
- 3/8 onion
- 180 gr pinto beans
- 180 ml dark beer
- 120 ml olive oil
Pirates Pies
- 1 garlic clove
- 450 gr beef (ground)
- 120 ml catsup
- 120 gr onion
- 120 gr rice (cooked)
- 65 gr green bell pepper
- 40 gr green onion
- 34 gr celery
- 4 gr salt
- 3 gr black pepper
Piroshki
- 2 eggs
- 2 onion
- 2 egg (hard boiled)
- 1 egg for binding
- 240 gr flour
- 130 gr beef (minced)
- 120 gr kasha
- 70 gr butter
- 40 ml milk
- 40 gr mushrooms (fresh)
Pizza
- 2 pizza sauce
- 1 onion
- 5/8 box rigatoni noodles
- 650 gr hamburger
- 1 package pepperoni (sliced)
- 1 package cream of mushroom soup
- 1 package mushrooms
Plum Barbecue Sauce
- 16 1/2 purple plums
- 6 lemonade (frozen)
- 60 ml chile sauce
- 55 gr butter
- 30 gr onion
- 10 ml mustard
Poached Salmon With Hollandaise Sauce
- 12 skillet
- 4 black peppercorns
- 4 get four salmon steaks about
- 3 parsley sprigs
- 3 egg yolks
- 1 bay leaf
- 900 gr salmon steaks
- 700 ml water
- 110 gr butter
- 16 ml lemon juice
Polish Lenten Mushroom "cutlets"
- 4 mixture
- 3 eggs
- 2 rolls (hard)
- 850 ml milk
- 160 gr mushrooms
- 120 gr onion
- 110 gr breadcrumbs
- 45 gr butter
- 45 gr butter
Pollo Con Oregano
- 12 additional garlic (cloves)
- 2 garlic (cloves)
- 650 gr chicken (pieces)
- 240 ml chicken broth (reduced)
- 30 ml additional chicken broth
- 16 gr oaxacan (dried)
- 1 slice onion (white)
Pollo Con Queso En Tortilla
- 550 gr chicken
- 250 gr flour
- 250 gr monterrey jack cheese (grated)
- 240 ml dairy sour cream
- 180 ml water
- 240 ml cream of chicken soup
- 95 gr shortening
- 65 gr green chilies
- 60 gr onion
- 30 gr green onions w (sliced)
Pollo En Salsa De Mani
- 6 chicken breasts
- 4 tomatoes
- 4 garlic (cloves)
- 1 onion
- 230 gr peanut butter
- 12 gr tomato paste
- 2 gr coriander (fresh)
- 1 slice sweet pepper (red)
Polly's Fiesta Quiche
- 5 eggs
- 1 unbaked pie crust
- 3/8 chiles (canned)
- 475 ml whipping cream
- 50 gr tomatoes
- 40 gr onion
- 22 gr jack cheese
- 20 gr cheddar cheese
- 18 gr salt
- 1 gr nutmeg
Poor Man's Lasagne
- 2 onion
- 1/2 green pepper
- 450 gr chuck (ground)
- 80 gr mushrooms
- 50 gr macaroni
- 1 gr bay leaf
- 16 packages tomato sauce
- 16 packages tomatos
- 6 slices american cheese
- some garlic
Popeye's Swee'pea Soup
- 3 stalks celery (chopped)
- 3 tamari
- 1 onion (red)
- 1 garlic (cloves)
- 2,400 ml water
- 400 gr shelled peas (fresh)
- 280 gr peas (frozen)
- 95 gr yam (diced)
- 45 ml molasses (light)
- 1 gr crumbled basil leaf
Porcupine Meatballs
- 45 mins
- 12 mini-loaves
- 4 rows
- 3 leaving about
- 3/4 watter
- 3/4 an between them
- 700 gr beef (ground)
- 120 gr onion (chopped)
- 160 ml milk
- 60 gr rice (raw)
Porcupines
- 425 ml tomato sauce
- 350 ml water
- 60 gr rice
- 30 gr onion
- 10 ml worcestershire sauce
- 3 gr salt
- 1 gr celery salt
- 1 gr garlic powder
- 1 gr pepper
Pork Cheese Spaghetti
- 1 fat
- 1 onion
- 260 gr pork chops
- 230 gr spaghetti
- 160 gr tomato
- 110 gr cheddar cheese
- 50 gr celery
- 16 ml worcestershire sauce
- 16 ml soy sauce
- 4 gr salt