Using ingredient oregano
My Mom's Stuffed Cabbage Rolls
- 3 pats butter
- 1 onion
- 1 egg
- 1 head cabbage
- 1/2 bacon
- 1/4 ketsup
- 700 gr chuck (ground)
- 450 ml tomato sauce
- 55 gr bread crumbs
- 3 gr steak seasoning salt
Nantucket Cioppino
- 24 shell clams (hard)
- 3 lobsters
- 1 1/2 cod
- 1 mussels
- 1 swordfish
- 700 ml beef broth
- 475 ml dry wine (red)
- 400 gr coarsely green (chopped)
- 350 gr coarsely onion (chopped)
- 250 gr shrimp
Navy Bean Soup Cuban Style
- 15 size
- 4 garlic (cloves)
- 3 cans great northern beans
- 2 bay leaves
- 1 onion
- 1 potato
- 1 butternut squash
- 260 gr navy beans
- 230 ml tomato sauce
- 220 gr smoked ham (boneless)
New Chicken And Shrimp Gumbo,****
- 2 bay leaves
- 1 3/8 fish stock
- 1/2 cube
- 1/2 okra (sliced)
- 475 ml mustard greens (chopped)
- 475 gr rice (cooked)
- 475 ml chicken stock
- 270 gr collard greens (chopped)
- 240 gr onions (chopped)
- 180 gr green bell pepper (chopped)
New Vegetable Lasagna
- 6 lasagna noodles
- 2 egg whites (beaten)
- 650 gr thinly zucchini (sliced)
- 85 gr mushrooms (sliced)
- 75 gr onion (minced)
- 65 gr tomato paste
- 60 gr burgendy
- 10 gr parmesan (grated)
- 10 ml olive oil
- 7 gr parsley (fresh minced)
No Beans Beef Chili With Cornmeal
- 2 garlic (cloves minced)
- 1 onion (chopped)
- 1 green pepper (chopped)
- 900 gr beef (ground)
- 475 ml water
- 280 ml enchilada sauce
- 230 gr cheddar cheese (shredded)
- 230 ml tomato sauce
- 120 gr cornmeal (yellow)
- 75 gr black olives (chopped drained)
No-meat Burgers-in-a-hurry
- 1 onion
- 475 gr firm tofu
- 160 gr quick rolled oats
- 65 gr wheat germ
- 30 ml soy sauce
- 14 gr onion powder
- 2 gr garlic powder
- 1 gr salt
- 1 gr oregano
- 1 gr basil
Northwest Cioppino
- 1 bay leaf
- 325 ml wine (white)
- 240 ml tomato sauce
- 240 ml water
- 230 gr tomatoes
- 200 gr fish fillets
- 140 gr green pepper thinly (sliced)
- 120 gr onions thinly
- 95 gr carrot thinly (sliced)
- 50 gr celery thinly (sliced)
Northwest Cioppino
- 2 garlic (cloves)
- 1 firm fish (white)
- 1 more clams
- 1/2 soft fish
- 240 ml water
- 240 gr onion rings
- 240 ml chicken broth
- 120 gr shrimp
- 10 ml olive oil
- 7 gr parsley
Oatburgers With Mushrooms
- 5 old fashioned
- 1 onion
- 1,100 ml water
- 80 gr mushrooms (fresh diced)
- 80 ml soy sauce
- 70 gr nutritional yeast
- 60 ml oil
- 3 gr garlic powder
- 1 gr seasalt
- 1 gr thyme
Octopus Pilaf
- 2 octopus
- 2 onions
- 1 bay leaf
- 1/2 fines herbes
- 300 gr tomato
- 240 gr rice
- 240 ml wine
- 140 gr garlic
- 120 ml water
- 120 ml octopus sauce
Osso Bucco
- 2 garlic (cloves)
- 2 carrots
- 2 stalks celery
- 1 black pepper (freshly ground)
- 800 gr veal knuckles
- 240 ml dry wine (white)
- 65 gr flour
- 34 gr tomato paste
- 30 ml water (cold)
- 30 ml oil
Osso Buco
- 4 veal
- 3 carrots (finely diced)
- 1 clove garlic (minced)
- 1 lemon (cut into)
- 240 ml beef broth
- 60 ml dry wine (white)
- 45 ml olive oil
- 34 gr tomato paste
- 2 gr parsley (chopped)
- 1 gr marjoram (dried crushed)
Osso Buco ***
- 6 garlic (cloves)
- 2 onions
- 1 zest of two lemons (grated)
- 1,600 gr veal shank
- 525 gr tomatoes (plum)
- 475 ml beef stock
- 475 ml dry wine (white)
- 130 gr all purpose flour
- 55 gr butter
- 60 ml olive oil
Oven Eggplant
- 2 provolone
- 1 eggplant
- 60 gr cottage cheese
- 30 ml tomato sauce
- 16 gr onion
- 2 gr oregano
- 1 gr bay leaf
- 1 gr basil
Overton's Seafood Gumbo
- 6 okra
- 5 bay leaves
- 4 seafood stock -getables
- 4 quartsof stock you will need about
- 3 roux
- 1 doz oysters
- 1,700 gr shells
- 1,000 gr tomatoes
- 750 gr shrimp
- 475 ml oil
Oyster Sauce
- 8 oysters
- 1 garlic clove
- 350 ml oyster water
- 240 ml cream
- 70 gr butter
- 16 gr flour
- 16 gr onions
- 1 gr thyme
- 1 gr oregano
- 1 gr basil
Paella
- 2 one
- 2 peppercorns
- 1 clove garlic
- 1 onion
- 1 green pepper
- 1 mussels
- 950 ml boiling water
- 270 gr rice
- 250 gr shrimp
- 130 gr chicken
Pancho's Beef Stick Limas
- 1 onion
- 1 bell pepper
- 500 gr lima beans (dried)
- 130 gr beef summer sausage
- 80 ml cooking oil
- 55 gr cheddar cheese
- 50 gr celery (diced)
- 40 gr brown sugar (light)
- 6 gr chili powder
- 5 ml dry mustard
Papa Bear's Own Lentil Soup
- 3 garlic clove
- 2 potatoes (peeled)
- 2 onion
- 2 tomatoes
- 2 carrots (peeled)
- 1 lentils (dried)
- 1 in a pot
- 950 ml water
- 950 ml chicken stock
- 120 ml olive oil