Using ingredient parsley

Creole Shrimp Stew

• 6 green onions
• 4 stalks celery
• 3 seafood stock
• 1 onion
• 1 green pepper
• 1 creole spices
• 475 ml water
• 270 gr tomato paste
• 45 gr bacon (chopped)
• 40 gr all purpose flour

Creole Spoon Bread

• 8 egg
• 1,000 ml milk
• 250 gr shrimp
• 120 ml ketchup
• 120 gr cornmeal
• 45 gr bell pepper
• 40 gr onion
• 28 gr butter
• 30 ml oil
• 16 gr flour

Creole Stuffed Eggplant

• 2 garlic (cloves)
• 2 eggplants
• 1 onion
• 1 stalk celery
• 1 green bell pepper
• 160 gr heaping ripe (chopped)
• 55 gr dry bread crumbs (whole grain)
• 10 ml safflower oil
• 7 gr parsley (chopped fresh)
• 1 gr basil (chopped fresh)

Creole Stuffing

• 5 eggs (hard boiled)
• 1 onion
• 1 kg pork
• 1 bay leaf
• 170 gr salt and pepper
• 30 gr butter
• 26 gr pitted greek olives
• 2 gr oregano
• 2 gr parsley
• 8 slices stale bread (sliced white)

Creole Style Tomato Soup With Goat's Cheese Dumplings

• 16 wonton wrappers
• 1,200 gr tomatoes (chopped fresh)
• 1,900 ml chicken broth
• 240 gr onions (chopped yellow)
• 160 gr goats cheese
• 130 gr carrots (chopped)
• 120 ml cream (heavy)
• 100 gr celery (chopped)
• 60 ml water
• 30 ml olive oil

Creole Style Tomato Soup With Goat's Cheese Dumplings

• 16 wonton wrappers
• 1,200 gr tomatoes (chopped fresh)
• 1,900 ml chicken broth
• 240 gr onions (chopped yellow)
• 160 gr goats cheese
• 130 gr carrots (chopped)
• 120 ml cream (heavy)
• 100 gr celery (chopped)
• 60 ml water
• 30 ml olive oil

Crepes With Salmon Filling

• 12 crepes
• 1/4 filling on of the crepes
• 290 gr salmon
• 240 ml sour cream
• 350 ml chicken broth
• 120 gr swiss cheese
• 100 gr celery
• 85 gr margarine
• 80 gr mushrooms
• 65 gr all purpose flour

Crepes With Tuna Sauce

• 3 eggs
• 120 ml water (cold)
• 65 gr flour
• 3 gr parsley
• 3 gr onion salt
• 1 package tuna
• 1 package anchovies

Crisp German Meatballs

• 2 eggs
• 1 mayo
• z saurkraut
• 240 gr breadcrumbs
• 130 gr grd pork sausage
• 65 gr flour
• 60 ml milk
• 60 ml prepared mustard
• 30 gr onion
• 30 gr breadcrumbs

Crisp Pasta And Goat Cheese Salad

• 16 cherry tomatoes
• 12 wonton skins
• 4 hearts of palm
• 1 1/4 head tip lettuce (red)
• 1 belgian endive
• 1 head boston lettuce
• 1/2 head radicchio
• 75 ml olive oil
• 60 gr goat cheese
• 30 ml dijon mustard

Crispy Baked Fish & Herbs

• 4 fish fillets (white)
• 1 egg (white)
• 75 gr cornflake crumbs
• 16 ml water
• 5 gr margarine
• 1 gr parsley
• 1 gr lemon pepper

Crispy Baked Fish & Herbs

• 4 fillets fish (white)
• 1 egg (white)
• 75 gr cornflake crumbs
• 5 ml water
• 5 gr low fat margarine
• 1 gr parsley (chopped fresh)
• 1 gr lemon pepper

Crispy Chicken Drumsticks

• 350 deg
• 8 chicken drumsticks
• 2 baking dish sprayed with pam
• 1,100 ml rinse chicken with water (cold)
• 190 gr dry wheat breadcrumbs (whole)
• 80 ml skim milk
• 20 gr parmesan cheese (grated)
• 1 gr parsley (minced fresh)
• 1 gr garlic powder
• 1 gr pepper

Crispy Chicken With Parmesan Tomatoes

• 3 tomatoes (plum)
• 2 chicken breast (halves)
• 1 garlic clove
• 55 gr seasoned dry bread crumbs
• 30 ml dijon-style mustard
• 10 gr parmesan cheese
• 2 gr parsley
• 2 gr oregano leaves (dried)
• 1 gr salt
• some watercress

Crock Pot Meatballs With Gravy

• 1 egg
• 1 rice
• 700 gr beef
• 60 ml milk
• 28 gr bread crumbs
• 3 gr parsley
• 3 gr onion salt
• 1 gr garlic powder
• 2 packages brown gravy mix

Crock Pot Potato Soup

• 6 potatoes
• 4 chicken bouillon (cubes)
• 3 carrots
• 2 onions
• 2 celery
• 1 chives
• 1 parmesan cheese
• 375 ml evaporated milk
• 75 gr butter
• 8 gr salt

Crock-pot Spaghetti Sauce

• 2 tomatoes
• 1 onion
• 1 cans
• 1 tomato sauce
• 1 tomato paste
• 450 gr beef
• 240 ml broth
• 14 gr sugar
• 3 gr parsley
• 3 gr salt

Crockpot Bean

• 10 bacon
• 3 chicken bouillon (cubes)
• 1 parsley
• 800 gr kielbasa sausage
• 500 gr cans kidney beans
• 475 ml dry wine (red)
• 180 gr onion
• 1 gr pepper

Crockpot Bean Soup

• 4 carrots
• 3 celery stalks
• 600 gr tomatoes (whole)
• 500 gr beans (dried)
• 475 ml water
• 450 gr ham
• 240 ml wine (white)
• 180 gr onions
• 5 gr paprika
• 3 gr pepper

Crockpot Beans & Barley

• 1 onion
• 1 carrot
• 1/4 lentils
• 950 ml vegetable broth
• 260 gr navy beans
• 240 gr pinto beans
• 100 gr split peas
• 50 gr pearl barley
• 45 gr mushrooms
• 5 gr parsley

Crockpot Curried Beef

• 2 lemon (wedges)
• 1 garlic clove
• 1 nbsp
• 1 yogurt
• 1 parsley
• 900 gr beef round (lean)
• 140 gr cilentro
• 60 ml water (cold)
• 22 gr raisins
• 16 ml soy sauce (light)

Crockpot Dumpling Soup

• 2 carrots
• 1 celery stalk
• 1 tomato
• 1 biscuit mix
• 1,400 ml water (hot)
• 450 gr beef stew meat
• 90 ml milk
• 2 gr parsley
• 1 package liptons onion soup mix

Crockpot Lentil

• 3 tomatoes
• 1 lentils
• 1 onion
• 1 celery stalk
• 1 carrot
• 1 bay leaf
• 1,700 ml water
• 120 gr kale
• 30 gr soy miso
• 5 gr parsley