Cheese
Nancy's Fabulous Muffaletta Sandwiches
- 3 garlic (cloves)
- 3/8 salami
- 3/8 prosciutto
- 240 ml olive oil
- 140 gr green olives stuffed (chopped)
- 140 gr pitted
- 120 gr provolone cheese
- 120 gr mild cheese
- 80 gr mortadella cheese
- 65 gr sweet peppers (roasted red)
Nancy's Italian Cream Cake
- 5 eggs
- 1 pecans
- 1/2 oleo
- 400 gr sugar
- 250 gr sifted flour
- 240 ml buttermilk
- 95 gr shortening
- 5 ml soda
- 4 gr vanilla
- 1 package coconut
Navajo Tacos
- 8 indian fry bread
- 4 mexican chile (new)
- 1 onion
- 700 gr pinto beans
- 350 gr beef
- 30 ml vegetable oil
Neapolitan Cauliflower Soup
- 6 pecorino cheese (freshly grated)
- 4 clove garlic (minced)
- 1 head cauliflower
- 1 cauliflower from (cooked)
- 1,900 ml water (cold)
- 950 ml vegetable broth (hot)
- 60 ml olive oil
- 30 ml wine vinegar (white)
- 9 gr parsley flat leaf
- 6 gr salt
Neapolitan Cheesecake
- 45 wafers
- 15 at a time (seconds)
- 3 eggs
- 1 3/8 batter
- 1 chocolate crumb crust
- 525 gr vanilla batter over strawberry batter
- 350 gr vanill wafers crumbs
- 300 gr sugar
- 180 gr strawberries (frozen)
- 100 gr powdered sugar
Neapolitan Polenta Pie
- 1 polenta
- 700 ml water
- 350 ml pizza sauce
- 350 ml nonfat yogurt (plain)
- 140 gr green bell pepper
- 120 gr onion (red)
- 40 gr field mushrooms
- 26 gr capers
- 20 gr porcini mushrooms (dried)
- 16 gr parmesan cheese
Neapolitan Torte
- 1 filling
- 1/2 food coloring (red)
- 1,000 gr powdered sugar
- 110 gr butter
- 90 ml milk
- 85 ml cream cheese
- 28 gr cocoa
- 2 gr vanilla
- 1 gr salt
- 1 package chocolate cake mix
Nectarine Salad Bowl
- 200 mg potassium
- 35 mg sodium
- 16 gm carbohydrate
- 4 gm fat
- 2 gm protein
- 1 head lettuce
- 1/2 seedless green grapes
- 500 gr raspberries (fresh)
- 50 gr sugar
- 85 ml cream cheese
Neiman-marcus Chili Con Queso
- 10 mi nutes over moderate heat until liquid evaporates
- 4 cans tomatoes seeded (plum drained)
- 3 cans mild green chiles (drained)
- 2 cans chicken broth
- 2 di
- 1 onion (finely chopped)
- 1 heres one of my favorites
- 50 gr butter (unsalted)
- 9 packages mc formatted by barb at using mc buster
- 4 packages cream cheese bits (cut into)
Neopolitan Spaghetti Sauce 1h13
- 12 green olives
- 4 chili peppers
- 2 garlic (cloves)
- 700 gr beef (ground)
- 600 ml tomato juice
- 230 gr tomato puree
- 120 ml olive oil
- 4 gr sugar
- 3 gr salt
- 1 gr pepper
Neptune Gazpacho
- 1 none
- 1 cucumber
- 1 garlic clove
- 1 avocado
- 475 ml tomato juice
- 95 gr bay shrimp
- 110 ml cream cheese
- 30 ml wine vinegar (red)
- 30 ml virgin olive oil
- 14 gr sugar
New England Clam Chowder Quiche
- 4 eggs (slightly beaten)
- 1 unbaked pastry shell pricked (lightly)
- 230 gr bacon (cooked)
- 120 ml sour cream
- 60 gr onion (finely chopped)
- 1 gr parsley flakes
- 1 gr pepper
- 4 slices american cheese
- 1 package snows clam chowder
New Generation Potato Salad
- 850 gr skinned potatoes (red)
- 240 ml low fat yogurt (plain)
- 60 gr thinly green onions (sliced)
- 30 ml buttermilk
- 2 gr garlic salt
- 1 gr black pepper (fresh ground)
New Mexico Spoon Bread
- 2 eggs
- 180 ml milk
- 190 gr cornmeal
- 190 gr cheese (grated)
- 65 gr green chile
- 65 gr melted shortening
- 5 gr baking powder
- 4 gr sugar
- 3 gr salt
- 2 ml soda
New Orleans Pizza
- 252 milligrams
- 19 grams carbohydrates
- 12 pizza shells
- 9 grams fat
- 5 1/2 grams protein
- 3 1/2 grams saturated
- 2 pizzas
- 3/4 grams fiber
- 1/2 mixture to within
- 1/4 edge
New Orleans Spinach Crabmeat Casserole
- 475 ml sour cream
- 280 gr artichoke hearts (drained)
- 260 gr crabmeat
- 120 gr shrimp (cooked)
- 120 gr onions (chopped)
- 85 gr butter
- 75 gr spinach (frozen chopped)
- 40 gr parmesan cheese (grated)
- 30 gr green onions (chopped)
- 5 ml worcestershire sauce
New Vegetable Lasagna
- 6 lasagna noodles
- 2 egg whites (beaten)
- 650 gr thinly zucchini (sliced)
- 85 gr mushrooms (sliced)
- 75 gr onion (minced)
- 65 gr tomato paste
- 60 gr burgendy
- 10 gr parmesan (grated)
- 10 ml olive oil
- 7 gr parsley (fresh minced)
New York Cheesecake
- 400 oven
- 10 springform (pan)
- 4 eggs
- 2 lemon zest (grated)
- 900 ml cream cheese
- 300 gr zweiback crumbs (crushed)
- 270 gr sugar
- 80 ml cream (heavy)
- 14 gr melted butter
- 5 gr all purpose flour
Nikki's Eggplant Parmesan
- 350 oven
- 3 from heat
- 1 eggplant
- 1,900 gr baking dish
- 475 ml italian tomato sauce
- 110 gr mozzarella cheese
- 60 gr parmesan cheese (grated)
- 3 slices min on other side
No Bake Cherry Cheese Pie
- 9 graham cracker crumb cru
- 400 ml sweetened condensed milk
- 230 ml softened cream cheese
- 80 ml concentrated lemon juice
- 4 gr vanilla extract
- 1 package cherry pie filling
No Bake Chocolate Cheesecake
- 2 whipped topping (frozen)
- 1 1/2 semi-sweet choco chips
- 300 ml cream cheese
- 120 gr pkg graham cracker crust
- 100 gr sugar
- 55 gr butter
No Bake Lemon Cheese Cake
- 1 dream whip instant (envelope)
- 325 gr graham crumbs
- 240 ml boiling water
- 170 gr sugar
- 85 gr melted butter
- 4 gr vanilla
