Egg
Kansas Omelet
- 10 baking dish
- 6 eggs
- 1/2 ham
- 1/2 cheese
- 230 gr cheddar cheese (grated white)
- 220 gr flavorful ham
- 12 slices toasting (thick white)
Karen's Fried Rainbow Trout
- 4 rainbow trout fillets
- 1 egg
- 130 gr flour divided
- 120 ml milk
- 75 gr corn meal
- 5 gr garlic powder
- 2 gr onion powder
- 2 gr paprika
- 1 gr lemon thyme (crushed)
- 1 gr salt
Karen's Zucchini Bread
- 99 egg substitute
- 3 egg beaters
- 400 gr sugar
- 375 gr all purpose flour
- 260 gr zucchini coarsely (shredded)
- 170 gr seedless raisins
- 120 ml applesauce
- 14 gr vanilla extract alcohol free
- 8 gr cinnamon
- 5 gr baking soda
Kasha Rustica
- 1 kasha
- 1 egg
- 475 ml vegetable stock
- 120 gr onions (finely chopped)
- 100 gr pasta shells
- 80 gr mushrooms
- 28 gr margarine
- 1 gr salt
- 1 gr pepper (freshly ground)
Kasha Stuffed Tomatoes
- 6 firm
- 2 garlic (cloves)
- 1 celery rib
- 1 kasha (uncooked)
- 1/2 scallions
- 1/2 shell
- 1/2 from tomato
- 475 ml vegetable broth (hot)
- 85 gr mushrooms
- 60 ml water
Kasha Varnishkes
- 1 egg
- 1 knorr bouil
- 1 varnishkes (uncooked)
- 1 noodles
- 1 onion
- 950 ml water
- 475 ml boiling chicken stock
- 130 gr buckwheat groats
- 45 ml corn oil
- 4 gr salt
Kasseri Tomato & Basil Cresents
- 2 tomatoes
- 1 egg
- 375 gr all purpose flour
- 240 gr kasseri cheese
- 120 ml warm water
- 60 ml wine vinegar (red)
- 60 ml olive oil
- 8 gr basil (chopped fresh)
- 3 gr salt
Kasseri, Tomato And Basil Cresents
- 2 tomatoes
- 1 egg
- 375 gr all purpose flour
- 240 gr kasseri cheese
- 120 ml warm water
- 60 ml wine vinegar (red)
- 60 ml olive oil
- 8 gr basil (chopped fresh)
- 3 gr salt
Kasseri, Tomato And Basil Cresents
- 2 tomatoes
- 1 egg
- 375 gr all purpose flour
- 240 gr kasseri cheese
- 120 ml warm water
- 60 ml wine vinegar (red)
- 60 ml olive oil
- 8 gr basil (chopped fresh)
- 3 gr salt
Kathleen Claiborne's Pecan Pie
- 1 1/2 sticks butter (unsalted)
- 1 pastry
- 1 egg (white lightly beaten)
- 190 gr flour
- 26 gr sugar
Kazakh Lamb Dumplings
- 3 eggs
- 1 egg
- 1 garlic clove (minced)
- 3/4 lamb (finely ground)
- 950 ml peanut oil
- 500 gr flour all-purpose
- 240 ml water (cold)
- 14 gr butter
- 9 gr salt
- 7 gr parsley fine (chopped)
Kc's Fruitcake Drops
- 4 candied cherries (red)
- 1 egg
- 1/2 stick
- 140 gr dates
- 130 gr sifted flour
- 120 gr walnuts
- 120 gr candied pineapple
- 100 gr sugar
- 70 gr brazil nuts
- 65 gr candied mixed fruit
Kellogg's Bran Buds With Psyllium Spice Muffins
- 1 1/2 kelloggs bran buds with pshyllium
- 1/4 lighter bake
- 300 ml boiling water
- 180 ml skim milk
- 160 gr all purpose flour
- 110 gr firmly packed brown sugar
- 85 gr raisins
- 60 gr egg nature (second)
- 10 gr pumpkin pie spice
- 9 gr baking powder
Kentucky Bourbon Pecan Cake
- 9 eggs
- 2 glace cherries (red)
- 600 gr sugar
- 550 gr pecans (chopped)
- 425 gr butter
- 400 gr sugar
- 375 gr all purpose flour
- 350 gr flour alternately with bourbon
- 200 gr sugar
- 40 gr bourbon
Kentucky Fried Chicken
- 250 gr flour
- 28 gr paprika
- 18 gr salt
- 18 gr pepper
- 16 ml mustard (ground)
- 16 gr jamaica ginger (ground)
- 6 gr french thyme (ground)
- 3 gr garlic salt
- 2 gr oregano (ground)
- 1 gr sweet basic leaves
Kentucky Griddle Cakes
- 1 egg
- 325 gr maple syrup
- 240 ml buttermilk
- 120 gr cornmeal (yellow)
- 65 gr all purpose flour
- 30 ml vegetable oil
- 4 gr sugar
- 2 gr salt
- 2 gr baking powder
- 2 gr baking soda
Kentucky Pecan Cake
- 4 egg yolks
- 4 egg whites
- 400 gr sugar
- 350 ml vegetable oil
- 325 gr self rising flour
- 240 ml applesauce
- 140 gr pecans (chopped)
- 10 ml water (hot)
- 7 gr cinnamon (ground)
Kes�keitto
- 4 carrots
- 4 radishes (red)
- 2 potatoes (new)
- 1 cauliflower flowerettes
- 1 egg yolk
- 2,800 gr pot
- 250 gr string beans
- 240 ml milk
- 150 gr green peas
- 120 gr shrimp
Ketchup Meat Loaf
- 1 egg
- 3/4 kg beef (lean minced)
- 110 gr soft bread crumbs
- 60 gr onions (chopped)
- 80 ml tomato ketchup
- 4 gr salt
- 1 gr pepper
- 1 gr oregano
Key Lime Cheesecake With Strawberry
- 6 eggs (separated)
- 250 gr sugar
- 210 gr graham cracker crumbs
- 190 gr strawberries hulled (fresh)
- 170 gr butter
- 120 ml key lime juice
- 100 gr sifted powdered sugar
- 50 gr sugar
- 6 gr lime rind (grated)
- 3 packages cream cheese