Fish

Baked Tilapia With Whole Spices

• 4 green onions
• 3 sections
• 3 star anise pods
• 2 chiles (dried)
• 2 tilapia
• 1 carrot
• 1/2 fish
• 750 gr in all
• 45 ml wine (white)
• 14 gr butter

Baked Trout With Fennel

• 4 fennel sprigs
• 1 rainbow trout (fresh)
• 120 ml dry wine (white)
• 45 gr butter (unsalted)
• 28 gr butter
• 6 gr fennel leaves (chopped fresh)
• 1 slice lemon

Baked Trout With Yoghurt And Herbs

• 7 1/2 fl greek strained yoghurt
• 2 1/2 fl whipping cream
• 240 gr trouts
• 18 gr chives (chopped)
• 12 gr fennel (chopped)
• 3 gr parsley (fresh chopped)
• 2 gr thyme (fresh chopped)
• 2 gr oregano (fresh chopped)
• 2 gr tarragon (fresh chopped)

Baked Whitefish

• 950 ml mayonnaise
• 240 ml water
• 90 gr cod fillets (skinless boneless)
• 65 gr flour

Baked Whole Fish

• 280 gr asst vegetables
• 210 gr salmon
• 28 gr butter
• 4 slices bacon (sliced)

Banana Fish

• 4 bananas
• 210 gr fish fillets
• 55 gr butter
• 32 gr flour
• 30 ml lemon juice
• 16 ml oil
• 4 gr curry powder
• 1 ml soy sauce
• 3 slices stalks celery

Barbecued Speckled Trout

• 1 trout

Barkshack Ginger Mead

• 6 fruit (crushed)
• 1 1/2 gypsum
• 1/4 irish moss powder
• 3,200 ml honey (light)
• 575 gr corn sugar
• 150 gr corn sugar
• 70 gr ginger root (fresh)
• 38 gr lemongrass
• 18 gr yeast nutrient
• 9 gr yeast extract

Basic Fish Stock

• 6 peppercorns
• 4 fish trimmings
• 4 sprigs parsley
• 2 stalks celery
• 2 sprigs thyme
• 1 onion (peeled)
• 3,800 ml water
• 240 ml dry wine (white)
• 30 ml lemon juice

Batter For Fish

• 1/2 food coloring (yellow optional)
• 240 ml ice water
• 130 gr flour
• 30 ml corn oil
• 5 gr baking powder
• 3 gr salt

Batter To Use For Deep Frying Foods

• 240 ml water
• 130 gr all purpose flour
• 65 gr cornstarch
• 6 gr salt
• 5 gr baking powder
• 4 gr sugar
• 5 ml oil

Bbq Trout

• 2 trout
• 1 lemon juice
• 1 clove garlic (crushed)
• 120 ml cooking sherry
• 120 ml soy sauce
• 60 ml salad oil
• 16 ml lemon juice

Bean Thread Salad

• 927 carbohydrate
• 32 mg cholesterol
• 5 prawns (raw)
• 5 protein
• 2 button
• 1 fiber
• 1/2 lengths
• fat
• 45 ml lime juice (fresh)
• 38 ml fish sauce

Beef And French Fries

• 2 potatoes
• 2 garlic (cloves)
• 280 gr sirloin steak
• 120 ml oil
• 90 ml oil a flat skillet (into)
• 16 ml water
• 10 ml fish sauce
• 5 gr cornstarch
• 4 gr sugar
• 1 slice onion

Beef Panang

• 1 chili peppers (red shredded)
• 180 ml coconut milk
• 100 gr peas
• 16 ml fish sauce
• 16 ml oil
• 14 gr panang curry paste
• 4 gr sugar
• 225 slices grams beef trimmed

Beef Soup With Lemon Grass

• 2 shallots
• 2 scallions
• 1 1/2 beef bouillon (cubes)
• 1 stalk lemon grass (fresh)
• 1 clove garlic
• 700 ml water
• 170 gr fatty beef chuck
• 10 ml fish sauce
• 8 gr lemon grass (dried)
• 5 ml vegetable oil

Beef-mushroom Stir-fry

• 2 cs rice (cooked)
• 1 garlic clove
• 350 gr beef top round steaks
• 230 ml water chestnuts
• 140 gr snow peas (frozen)
• 120 gr green onions including tops
• 80 ml water
• 16 ml low sodium soy sauce
• 10 ml puritan oil
• 5 gr cornstarch

Belguim Waffles

• 51 am upon sweetness of corn
• 3 egg yolks
• 3 egg whites
• 7/8 batter the preheated grid (into)
• 425 ml milk
• 475 ml cream style corn (canned)
• 250 gr flour
• 100 gr pecans (chopped)
• 80 ml oil
• 10 ml lemon rind to egg yolk (grated)