Garlic
Pasta Sauce Raphael
- 2 artichoke hea (marinated)
- 240 gr onions
- 60 gr parmesan cheese
- 60 ml olive oil
- 18 gr garlic
- 8 gr black pepper
- 7 gr italian parsley (fresh)
- 1 gr oregano (dried)
- 1 gr salt
- 1 gr basil (dried)
Pasta Sauce With Lemon & Garlic
- 2 garlic (cloves minced)
- 160 gr tomatoes stewed
- 120 ml dry wine (white)
- 60 ml lemon juice
- 10 gr parmesan cheese
- 8 gr basil
- 5 ml olive oil
- 1 gr black pepper
Pasta Sauce With Lemon And Garlic
- 2 garlic (cloves minced)
- 160 gr tomatoes stewed
- 120 ml dry wine (white)
- 60 ml lemon juice
- 10 gr parmesan cheese
- 8 gr basil
- 5 ml olive oil
- 1 gr black pepper
Pasta Shells With Lemon Vinaigrette
- 12 pasta shells (jumbo)
- 1 clove garlic
- 190 gr ricotta cheese
- 60 gr almonds (very finely chopped)
- 60 ml lemon juice
- 10 ml olive oil
- 8 gr chives (chopped fresh)
- 5 ml dijon mustard
- 4 gr lemon peel (grated)
- 2 gr black pepper
Pasta Shells With Peas And Chicken
- 425 gr pasta shells
- 280 gr slivered chicken skinned (cooked)
- 100 gr shelled peas
- 34 gr bell pepper (minced red)
- 20 gr parmesan cheese (grated)
- 12 gr thyme (chopped fresh)
- 10 ml olive oil
- 8 gr garlic (minced)
- 5 gr parsley (chopped)
- 4 gr basil (chopped fresh)
Pasta Shells With Salmon, Tomatoes And Toasted Bread Crumbs
- 8 tomatoes seeded (plum)
- 1 1/4 lemon zest (grated)
- 1 clov garlic (minced)
- 210 gr salmon fillet pin bones removed
- 200 gr pasta shells
- 190 gr coarse wheat bread crumbs (fresh whole)
- 120 ml extra-virgin olive oil
- 30 ml lemon juice
- 4 gr mint (chopped)
- 1 gr pepper (crushed red)
Pasta Smoked Mozzarella, Asparagas & Dried Tomatoes
- 2 garlic (cloves)
- 1 onion
- 270 gr asparagus
- 240 ml warm water
- 150 gr pkg farfale
- 80 gr tomatoes (dried)
- 55 gr smoked mozzarella
- 30 ml olive oil
- 6 gr thyme leaves (fresh)
- 1 gr salt
Pasta Stir
- 826 mg sodium
- 195 mg cholesterol
- 139 carbohydrates
- 24 1/8 protein
- 5 3/4 fat
- 3 garlic (cloves minced)
- 2 carrots scraped
- 1 penne
- 1 bouillon cube
- 1/4 rounds
Pasta Stuffed Pizza
- 30 shells (jumbo)
- 13 manicotti shells
- 3 zucchini (grated)
- 1 egg (white)
- 700 ml low-sodium tomato sauce
- 110 gr italian style bread crumbs
- 40 gr skim mozzarella cheese
- 24 gr pepperoni
- 20 gr parmesan cheese (grated)
- 7 gr garlic powder
Pasta W/ Smoked Mozzarella, Asparagas & Dried Tomatoes
- 5 min until they begin to soften
- 5 water to boiling in saucepo the asparagus
- 2 garlic (cloves)
- 1 onion
- 270 gr asparagus
- 240 ml warm water
- 150 gr pkg farfale
- 80 gr tomatoes (dried)
- 55 gr smoked mozzarella
- 30 ml olive oil
Pasta W/broccoli And Garlic
- 1 bunch broccoli trimmed
- 1 stick
- 240 ml broccoli cooking water
- 200 gr shell macaroni
- 120 ml extra-virgin olive oil
- 6 gr pepper flakes (crushed red)
- 6 slices garlic (cloves sliced)
Pasta W/szechwan Peanut Dressing
- 2 garlic (cloves minced)
- 1 scallion (chopped)
- 1 bring pot of water to (boil)
- 475 gr broccoli florets
- 300 gr cherry tomatoes
- 120 ml vegetable stock (hot)
- 100 gr pasta
- 75 gr peanut butter smooth
- 30 ml safflower oil
- 30 ml rice vinegar
Pasta With
- 435 mg sodium
- 46 7/8 carbohydrates
- 30 1/4 mg cholesterol
- 15 1/4 protein
- 11 1/2 fat
- 6 provides (serving)
- 1 garlic clove (minced)
- 1 parmesan cheese (grated)
- 300 gr tomatoes (canned plum)
- 200 gr mostaccioli
Pasta With Alfredo-peso Sauce
- 2 garlic (cloves)
- 240 ml whipping cream
- 80 gr parmesan cheese (grated)
- 80 ml olive oil
- 65 gr capellini
- 40 gr pine nuts
- 40 gr parmesan
- 40 gr parmesan in bowl
- 34 gr basil leaves (fresh)
- some salt and pepper
Pasta With Asparagas Gremolata
- 4 garlic (cloves)
- 1 asparagas
- 180 ml chicken broth (reduced)
- 60 ml olive oil
- 3 gr italian parsley leaves (whole)
- 1/2 slices orange zest
Pasta With Asparagus
- 3 dashes pepper sauce (hot)
- 1/2 mostaccioli
- 350 gr asparagus (fresh)
- 100 gr elbow macaroni
- 60 ml olive oil
- 20 gr parmesan cheese (shredded)
- 14 gr butter
- 3 gr pepper flakes (dried red)
- 1 gr pepper
- some garlic
Pasta With Asparagus Salad
- 1 pcs
- 1 clove garlic
- 1 fettucini
- 1 tuna chunks
- 350 gr asparagus
- 200 gr pasta
- 110 gr ham
- 90 ml olive oil
- 30 ml lemon juice
- 10 slices black olives
Pasta With Avocado Pesto
- 3 garlic (cloves chopped)
- 2 1/2 cilantro about
- 1 packed
- 150 gr pasta per vt angel hair
- 45 ml lemon juice
- 28 gr parmesan cheese (grated)
Pasta With Baby Artichoke Heart Saute
- 3 garlic (cloves)
- 1 lemon
- 650 gr baby artichokes
- 300 ml chicken broth (reduced)
- 38 ml olive oil
- 5 gr italian parsley (fresh)
Pasta With Beans
- 3 tomatoes (fresh)
- 2 garlic (cloves minced)
- 1 onion (chopped)
- 1 carrot (finely chopped)
- 280 gr tomatoes
- 100 gr elbow macaroni (cooked)
- 60 ml olive oil
- 60 ml broth
- 28 gr margarine
- 20 gr parmesan cheese
Pasta With Bitter Broccoli
- 14 garlic (cloves chopped)
- 2 dish
- 1 parmesan cheese (fresh grated)
- 250 gr broccoli di rape
- 170 gr spaghetti
- 180 ml olive oil
- 6 gr salt
- 1 gr pepper flakes (red)
Pasta With Black Olives
- 4 garlic (cloves)
- 2 peppers (red)
- 150 gr rigatoni
- 65 gr black olives
- 30 ml olive oil