Juice

Spinach Salad And Dressing

• 1 head lettuce (red)
• 1 egg (hard boiled)
• 1/2 bacon
• 240 ml oil
• 80 ml cider vinegar
• 50 gr sugar
• 16 ml onion juice
• 9 gr poppy seeds
• 5 ml dry mustard
• 3 gr salt

Spinach Salad With Lemon Dressing

• 1 clove
• 1 lemon rind
• 120 ml oil
• 60 gr spinach (fresh)
• 45 ml lemon juice
• 45 ml sour cream
• 4 gr sugar
• 1 gr salt
• 1 gr pepper
• 1 gr paprika

Spinach Salad With Moroccan Lemon

• 6 cherry tomatoes
• 3 garlic (cloves)
• 2 moroccan lemon quarters
• 140 gr coarsely cilantro (chopped)
• 120 gr spinach
• 100 gr celery leaves (chopped)
• 40 gr parsley (finely chopped)
• 30 ml lemon juice
• 16 ml olive oil
• 1 gr paprika

Spinach& Feta Cheese Quiche

• 4 eggs
• 1 cheese
• 300 ml milk
• 180 ml cream
• 120 gr feta cheese
• 38 gr spinach
• 30 ml lemon juice
• 16 gr parmesan
• 3 gr parsley

Spinach& Lentil Soup

• 2 potatoes
• 1 1/2 lentils
• 1 onion
• 1 garlic clove
• 2,400 ml water
• 60 ml lemon juice
• 60 ml olive oil
• 38 gr spinach
• 8 gr salt
• 2 gr coriander black pepper pitas (cut into wedges)

Spinach-bacon Salad With Warm Dressing

• 260 per servin
• 12 skillet over moderately high heat until crisp about
• 2 dijon
• 1 onion (red)
• 1 inc
• 75 gr drippings
• 40 gr mushrooms
• 38 gr spinach (fresh)
• 16 ml lemon juice
• 10 ml wine vinegar (red)

Spinach-feta Rolls

• 350 degree oven
• 77 mg
• 39 per
• 36 appetizers
• 8 phyllo dough sheets
• 5 carbohydrate
• 4 rolls in all
• 2 in advance
• 2 protein
• 2 fat

Spinach-grapefruit Salad

• 2 pink grapefruit
• 2 oranges
• 1 head radicchio
• 1/2 onion onion rings (thin)
• 60 gr spinach (fresh)
• 30 ml lemon juice
• 30 ml vegetable oil
• 4 gr sugar
• 1 gr pepper (red)
• 1 gr paprika

Spinach-lentil Soup

• 1 lentils (uncooked)
• 1 onion
• 950 ml chicken broth
• 55 gr cheddar cheese
• 45 ml cooking oil
• 20 ml lemon juice
• 6 gr pepper (white)
• 5 ml mustard seed (whole)
• 2 gr coriander (ground)
• 10 packages spinach (frozen chopped)

Spinach-mushroom Lasagna

• 13 casserole
• 9 by
• 4 egg whites
• 190 gr nonfat ricotta cheese
• 120 ml wine (red)
• 95 gr carrot (chopped)
• 65 gr bell pepper (chopped red)
• 60 gr spinach (fresh)
• 60 gr nonfat mozarella cheese
• 60 gr onion (chopped)

Spinach-radiccho Salad

• 1/4 radicchio
• 60 ml wine vinegar (red)
• 45 gr thinly mushrooms (sliced)
• 30 ml lemon juice
• 30 gr spinach washed (fresh)
• 7 ml olive oil
• 2 gr parmesan (grated)
• 1 gr pepper (freshly ground)
• 8 slices pitted black olives
• 1 slice sweet pepper thinly (red)

Spinach-stuffed Turkey Rolls -- Dinner Menu

• 16 turkey breast
• 4 potatoes (whole red)
• 1 onion (chopped)
• 1 egg (lightly beaten)
• 1 clove garlic (minced)
• 1/2 mushroom assortment (pieces)
• 1/2 lemon
• 500 gr green beans
• 350 ml low-sodium chicken broth
• 240 ml low sodium chicken broth defatted wild mushroom sauce

Splendiferous Guacamole Dip

• 5 cilantro (dried)
• 4 ripe avocados
• 1 sour cream
• 300 gr tomatoes
• 120 gr onion (yellow)
• 60 ml lime juice
• 34 gr cilantro (fresh)
• 8 gr jalapeno pepper
• 1 ml sauce (hot)

Sponge Cake/diabetic

• 7 eggs
• 200 gr sugar
• 190 gr sifted flour
• 180 ml pineapple juice
• 7 gr baking powder
• 5 gr pineapple flavor
• 4 gr vanilla
• 3 gr orange flavoring
• 2 gr salt

Spotted Chocolate Cheesecake W/lychee Love Liquid

• 250 oven
• 10 springform (pan)
• 8 eggs
• 1 filling
• 1 tub mascarpone cheese
• 1 lemon to make crust
• 1 make filling
• 900 ml deli cream cheese
• 350 gr oreo cookie crumbs
• 290 gr semisweet chocolate

Spring Green Pasta

• 6 baby artichokes
• 6 asparagus spears (thin)
• 2 garlic (cloves)
• 1/2 lemon
• 950 ml water (cold)
• 100 gr orecchlette
• 100 gr tiny green peas
• 80 ml oil cured black olives
• 34 gr scallions (chopped)
• 7 gr parmesan cheese (fresh grated)

Spring Linguine

• 8 linguine
• 1 tablespoonfu of lemon juice
• 1,900 ml water (salted)
• 270 gr asparagus (fresh)
• 80 gr crumbled goats (fresh)
• 34 gr bacon (finely chopped)
• 30 ml olive oil
• 18 gr pitted cured black olives (sliced)
• 4 slices scallions

Spring Vegetable Stew

• 6 turnips
• 6 carrots
• 5 garlic (cloves)
• 3 leeks
• 2 artichokes
• 2 lemons
• 1/4 rounds
• 375 gr fava beans
• 375 gr peas (fresh)
• 350 ml water

Springtime Chicken Salad

• 3 chicken breast (halves)
• 2 clove garlic
• 350 gr asparagus (fresh)
• 120 ml lemon juice
• 32 gr slivered almonds (toasted)
• 30 ml lemon juice
• 3 gr salt
• 2 gr oregano
• 1 gr basil
• 1 gr pepper

Springtime Chicken Salad *** Nfxs18b

• 3 chicken breast (halves)
• 2 clove garlic
• 350 gr asparagus (fresh)
• 120 ml lemon juice
• 32 gr slivered almonds (toasted)
• 30 ml lemon juice
• 3 gr salt
• 2 gr oregano
• 1 gr basil
• 1 gr pepper

Springtime Ham With Rhubarb Sauce

• 19 rhubarb (frozen cut)
• 1 cinnamon sticks
• 1,700 gr ham
• 250 gr sugar
• 80 ml orange juice
• 4 gr orange peel
• 4 ml dry mustard

Squash And Two Potatoes With Chicken On Pasta With Passion

• 4 grapes seedless (red)
• 4 green onions (diced)
• 2 crookneck squash
• 1 bell pepper (red)
• 1 garlic clove (halved)
• 1 skinned potato (red)
• 1 yam
• 1/2 dice
• 240 ml lowfat chicken broth low salt
• 65 gr chicken breast fillet (skinless)

Squaw Point Pork Chops

• 4 pork loin chops (boneless)
• 120 ml lemon juice (fresh)
• 120 ml dijon mustard
• 90 ml sour cream
• 90 ml mayonnaise
• 14 gr dill (minced fresh)
• 3 gr coarsley black pepper (ground)