Onion
Baked Beans
- 16 cans
- 8 bacon
- 3/8 tart
- 1/4 golden rasins
- 80 ml bottled bar-b-que sauce
- 60 gr onion
- 55 gr brown sugar
- 2 packages pork
Baked Beans A La Crockpot
- 1 onion
- 1/2 if you like it sweet (very)
- 800 gr beans
- 240 ml water
- 120 ml ketchup
- 120 ml tomato juice
- 55 gr brown sugar
- 30 ml molasses
- 30 ml dry mustard
- 8 gr salt
Baked Beef
- 850 gr choice roast beef
- 240 ml water with soup base
- 180 gr onion (diced)
- 130 gr flour
- 7 gr garlic powder
Baked Beef Curry With Custard Topping
- 2 eggs (beaten)
- 1 onion (chopped)
- 1 paprika
- 700 gr beef (ground)
- 475 ml milk
- 110 gr soft bread crumbs
- 40 gr raisins
- 32 gr slivered almonds (chopped)
- 16 ml lemon juice
- 4 gr curry powder
Baked Beef& Rice
- 2 bacon drippings
- 1 onion (chopped)
- 700 gr beef (ground)
- 475 ml tomato juice
- 350 ml water boiling
- 120 gr rice
- 55 gr cheese
- 32 gr olives
- 4 gr salt
- 2 gr paprika
Baked Beefy Tomato Rigatoni
- 1 onion l
- 525 gr tomatoes (crushed)
- 475 gr rump roast (shredded)
- 220 gr mozzarella cheese (shredded)
- 200 gr pasta rigatoni
- 120 gr provolone cheese (shredded)
- 16 ml olive oil
- 1 gr salt
- 1 gr pepper flakes (red)
Baked Beer Burgers
- 6 patties
- 1 garlic clove
- 900 gr beef (ground)
- 120 ml beer
- 120 ml beer
- 80 ml chili sauce
- 5 ml tabasco sauce
- 1/2 packages dry onion-soup mix
Baked Burgundy Beef
- 350 degree oven time to prepare
- 1 burgundy
- 1 bay leaf
- 900 gr cubed chuck roast
- 28 gr fine dry bread crumbs
Baked Cabbage
- 1 head cabbage
- 1 onion
- 1 dill (fresh)
- 1 apple
- 80 ml vegetable broth
- 80 ml wine (white)
- 28 gr non-fat mozzarella
- 5 gr parsley (fresh)
Baked Chicken And Rice
- 8 chicken (pieces)
- 6 chicken bouillon (cubes)
- 1 onion
- 1/2 green pepper
- 700 ml water
- 120 gr rice
- 110 gr butter
- 50 gr celery
Baked Chicken Salad
- 4 potato chips (whole)
- 1/2 onion
- 280 gr chicken (cooked)
- 150 gr celery (diced)
- 120 ml mayonnaise
- 110 gr cheddar cheese (cubes)
- 60 gr almonds blanched
- 1 slice lemon (peeled)
Baked Chicken Salad
- 4 potato chips (whole)
- 1/2 onion
- 280 gr chicken (cooked)
- 150 gr celery (diced)
- 120 ml mayonnaise
- 110 gr cheddar cheese (cubes)
- 60 gr almonds blanched
- 1 slice lemon (peeled)
Baked Chicken With Herbs
- 2 garlic (cloves finely chopped)
- 1,100 ml broiler-fryer chicken
- 60 ml lemon juice
- 30 gr onion (finely chopped)
- 30 ml worcestershire sauce
- 28 gr margarine
- 28 gr olive
- 1 gr basil leaves (dried)
- 1 gr marjoram (dried)
- 1 gr oregano (dried)
Baked Chicken With Olives
- 1 chicken
- 850 gr bread crumbs
- 350 gr peach nectar
- 110 gr butter melted
- 100 gr celery (finely chopped)
- 100 gr olives
- 14 gr parsley
- 6 gr salt
- 3 gr pepper
- 1 gr sage
Baked Chili
- 10 milliliters garlic (chopped)
- 3 suet
- 1 egg (beaten)
- 1 bay leaf
- 900 gr beef (ground)
- 500 gr kidney beans
- 300 gr tomatoes (chopped)
- 120 gr onion (chopped)
- 90 gr cornmeal (yellow)
- 80 ml buttermilk
Baked Chimichangas
- 8 flour tortillas
- 1 almond sauce (red)
- 1 jalepeno cream sauce
- 1 clove garlic
- 1 chiles (red)
- 1 egg
- 450 gr beef (ground)
- 160 gr tomato
- 65 gr green chiles
- 40 gr raisins
Baked Clams
- 12 cherrystone clams
- 1 clove garlic
- 1 egg
- 65 gr bread crumbs
- 30 gr onion (finely chopped)
- 18 gr butter
- 1 gr oregano leaves
Baked Cod On Bed Of Peppers
- 18 long
- 1 onion
- 1 bell pepper (red)
- 1/2 crosswise
- 1/2 foil over the fish
- 1/4 dice
- 1/4 cod
- 34 gr pitted black olives
- 16 ml lemon juice
- 10 ml lemon juice (fresh)
Baked Corn En Casserole
- 1 onion
- 1 bell pepper
- 1 egg
- 160 ml milk
- 120 gr cheese
- 100 gr cracker crumbs
- 55 gr butter
- 32 gr pimiento
- 26 gr sugar
- 1 package creamed corn
Baked Crab Potatoes
- 4 baking potatoes
- 700 gr gruyere cheese
- 270 gr crabmeat
- 240 gr dry vermouth
- 60 gr onion
- 20 gr butter
- 10 ml low fat yogurt (plain)
- 10 ml sour cream
Baked Crab, Pepper And Spinach Frittata
- 6 eggs
- 2 bell peppers (red)
- 1 lbunch
- 130 gr dungeness crab meat well
- 120 gr onion (minced)
- 60 gr spinach (fresh)
- 55 gr asiago
- 30 ml olive oil
- 14 gr butter softened
- 8 gr herbs (minced fresh)