Onion

Sorrel-chive Herb Paste

• 4 shallots (finely minced)
• 4 oranges
• 1 sorrel
• 1/4 onion (red)
• 180 ml olive oil
• 36 gr pine nuts
• 18 gr chives (chopped)
• 16 ml dry mustard
• 5 gr parsley (chopped)
• 3 gr salt

Soundstage Great Northern Bean Soup

• 4 chicken bouillon (cubes)
• 2,500 ml water
• 250 gr great northern beans (dried)
• 230 gr smoked ham
• 190 gr carrot
• 120 gr onion
• 120 gr tomato
• 75 gr celery
• 32 gr cornstarch dissolved in
• 1 gr salt

Soup Au Pistou

• 6 pared potato
• 4 tomatoes (plum)
• 2 bay leaves
• 2 garlic (cloves)
• 1 d -pepper
• 1,900 ml water
• 650 gr sorted kidney (uncooked red)
• 130 gr green (diagonally sliced)
• 95 gr carrots (sliced)
• 50 gr onion (diced)

Soup Bowl Franks

• 2 potatoes
• 1 franks (thin sliced)
• 1 onion
• 475 ml water
• 28 gr margarine
• 16 ml worchestershire sauce
• 2 gr thyme leaves
• 2 gr parsley (chopped)
• 1 gr salt
• 2 slices carrots

Soup De Poisson

• 6 sprig parsley
• 4 clove garlic
• 2 lobster bodies outer shell remove
• 2 fish bones
• 1 orange
• 1 bay leaf
• 1 baguette
• 1 fish scraps
• 1 onion
• 1/2 aioli

Soup Noodles With Chicken

• 2 nests shrimp-flavored cooled
• 1 green onion
• 1/2 lily flowers
• 3,800 ml water (salted)
• 700 ml chicken broth
• 140 gr steamed chicken breast
• 90 gr napa cabbage
• 30 ml rice vinegar (white)
• 16 ml peanut oil
• 4 gr sugar

Soup Of Chick Peas

• 8 stock
• 200 gr chick peas (dried)
• 150 gr potatoes
• 65 gr parsley
• 60 ml lemon juice
• 60 gr onion
• 45 ml olive oil
• 18 gr tomato paste
• 5 gr ginger
• 1 gr black pepper

Soup Palermo Style

• 1 stalk celery
• 1 onion
• 1 salt
• 2,800 ml water (cold)
• 250 gr kidney (dried)
• 140 gr chestnuts (dried)
• 120 gr rice (uncooked)
• 20 ml olive oil

Soup Provencale

• 3 bay leaves
• 2 garlic bulbs
• 1 potato scrubbed
• 950 ml water
• 30 ml oil
• 5 ml sesame oil (roasted)
• 1 gr thyme
• 1 gr cayenne
• 1 slice onion (sliced)

Soup Satisfier

• 1 bay leaf
• 2,800 ml chicken broth
• 280 gr chicken meat cubed (cooked)
• 190 gr carrot (sliced)
• 110 gr egg noodles (frozen)
• 100 gr deiced celery
• 40 gr onion (chopped)
• 1 gr parsley (dried)
• 1 gr salt
• 1 gr pepper

Soup: Creme Of Vegetable Soup

• 1 1/2 potato (diced)
• 1 clove garlic
• 1,400 ml chicken stock
• 200 gr green beans
• 140 gr carrot (diced)
• 120 gr tomato (peeled diced)
• 120 ml cream (heavy)
• 95 gr zucchini (minced)
• 90 gr onion (diced)
• 65 gr leek (minced)

Soup: French Onion Soup

• 1/4 stick
• 1,400 ml chicken stock
• 800 gr onions
• 475 ml dry wine
• 120 gr gruyere cheese
• 60 ml vegetable oil
• 12 1/2 slices french bread baguette (thick)

Soup: French Onion Soup

• 1/4 stick
• 1,400 ml chicken stock
• 800 gr onions
• 475 ml dry wine
• 120 gr gruyere cheese
• 60 ml vegetable oil
• 12 1/2 slices french bread baguette (thick)

Souper Baked Sandwich

• 4 herb stuffing (cubes)
• 2 eggs
• 700 gr beef
• 350 ml milk
• 300 ml cream of mushroom soup
• 110 gr cheddar cheese
• 50 gr celery
• 30 gr onion
• 5 ml mustard
• 1 gr salt

Souper Celery Soup

• 2 potatoes
• 1 onion
• 475 ml milk
• 475 ml chicken stock
• 200 gr celery (chopped)
• 16 gr carrots (grated fresh)
• 14 gr butter
• 14 gr celery (grated fresh)
• 1 gr pepper
• 1 gr dill (fresh)

Souper Meat Loaf

• 4 loaf
• 2 oblong baking dish
• 2 drippings
• 1 egg
• 950 ml saucepan
• 900 gr beef (ground)
• 120 gr mushroom soup
• 60 ml water
• 55 gr dry bread crumbs
• 1 package campbells cream of mushroom

Souper Meatloaf

• 1 dry onion-soup mix (envelope)
• 1 egg (beaten)
• 900 gr beef (ground)
• 60 ml water
• 1 package cream of mushroom soup
• 1/2 packages dry bread crumbs

Souper Salad

• 774 mg sodium
• 143 cals
• 28 gm carbo
• 16 melba rounds
• 6 gm fiber
• 6 gm protein
• 4 scallions
• 1 onion (red)
• 3/8 gm fat
• 1,300 ml tomato juice

Souperior Italian Meat Loaf

• 2 eggs
• 450 gr beef (ground)
• 180 ml water
• 160 gr bread crumbs (fresh)
• 80 ml ketchup
• 1 package lipton recipe secrets

Sour Butter Beans

• 250 soya yoghurt
• 2 garlic (cloves)
• 1 fry the onion
• 1 onion
• 1 head broccoli
• 1 green chilli
• 300 gr skinned tomatoes (chopped)
• 60 ml soya milk
• 38 gr corn
• 60 ml rich vegetable stock

Sour Cream Burgers

• 2 hamburger buns
• 1 lettuce leaves
• 1 dairy sour cream
• 3/4 patties (thick)
• 230 gr beef (lean ground)
• 60 ml dairy sour cream
• 60 ml sour cream
• 9 gr fine dry bread crumbs
• 5 gr green onion (sliced)
• 1 gr salt