Sauce
Tostada Pie
- 8 corn tortillas
- 2 garlic (cloves minced)
- 900 gr beef (ground)
- 500 gr monterey jack cheese (shredded)
- 450 ml tomato sauce
- 180 gr onion (chopped)
- 140 gr black olives (sliced)
- 9 gr olive
- 6 gr chili powder
- 3 gr salt
Tostada Pizza
- 450 gr beef (ground)
- 230 ml taco sauce
- 160 gr flour
- 120 ml milk
- 120 gr american cheese (shredded)
- 80 gr tomatoes (chopped)
- 65 gr green chiles (chopped)
- 60 gr onion (chopped)
- 30 ml vegetable oil
- 26 gr lettuce (shredded)
Tostada Waffles
- 1 egg
- 450 gr beef (ground lean)
- 180 ml milk
- 130 gr all purpose flour
- 120 ml sour cream
- 110 gr cheddar cheese (shredded)
- 60 ml vegetable oil
- 50 gr lettuce (shredded)
- 16 gr cornmeal
- 9 gr baking powder
Tostado Pie/crockpot
- 4 corn tortillas
- 2 garlic
- 2 green onions
- 1 onion
- 1 mexican seasoning
- 1 nbsp
- 450 gr beef (ground)
- 230 ml tomato sauce
- 190 gr monterey jack cheese
- 120 ml sour cream
Tournedos Of Lotte With Lobster And Lobster Butter
- 18 lotte
- 2 1/2 lobster
- 1 onion
- 1 carrot
- 1 celery stalk
- 1 garlic clove
- 1 bay leaf
- 750 gr butter
- 475 ml whipping cream
- 110 gr butter
Tournedos Of Lotte With Lobster& Lobster But
- 18 lotte
- 2 1/2 lobster
- 1 carrot
- 1 bay leaf
- 1 tarragon
- 1 thyme
- 1 celery stalk
- 1 onion
- 1 garlic clove
- 750 gr butter
Tradewind Lobster Barbecue Sauce
- 120 ml real mayonnaise
- 60 ml lemon juice
- 60 ml tomato ketchup
- 5 ml worcestershire sauce
- 4 gr sugar
- 2 gr onion (grated)
- 1 gr salt
- 1 gr pepper
Traditional Christmas Pudding With Brandy Sauce
- 4 sultanas
- 1 1/2 mixed spice
- 1 lemon
- 210 gr brown sugar
- 140 gr vegetable suet
- 110 gr currants
- 80 gr raisins
- 75 ml water
- 60 gr wholewheat flour
- 60 gr wholewheat breadcrumbs
Traditional Hopping John
- 1 bell pepper (red)
- 475 ml water
- 400 gr blackeyed peas (fresh)
- 240 gr blackeyed peas (frozen)
- 60 gr rice (uncooked white)
- 30 gr onion
- 4 slices bacon
Traditional Lasagne
- 6 italian tomatoes (fresh plum)
- 2 eggs
- 1 onion
- 1 clove garlic
- 5/8 recipe egg pasta
- 1/2 carrot
- 1/2 rib celery
- 475 ml milk
- 230 ml dry lasagne -noodles bolognese sauce
- 170 gr flour
Transylvanian Pork And Sauerkraut
- 2 onion
- 1 sauerkraut
- 650 gr pork
- 300 ml water
- 260 gr polish sausage
- 240 ml sour cream
- 60 gr rice
- 50 gr shortening
- 32 gr flour
- 24 gr shortening
Tres Leches
- 6 eggs
- 3 egg whites
- 350 ml milk
- 300 gr sugar
- 130 gr flour
- 110 gr melted butter
- 60 ml milk
- 2 gr nutmeg
- 1 package condensed milk
- 1 package evaporated milk
Trey Trung Kroeung
- 8 kaffir lime leaves
- 4 asian chiles (dried)
- 3 numex chiles (dried)
- 3 of garlic (cloves)
- 2 shallots
- 1 lemongrass (minced)
- 240 ml coconut milk
- 120 ml water
- 100 gr catfish fillets
- 30 ml vegetable oil
Tri-color Pasta
- 1 garlic clove
- 425 gr cans of (whole)
- 200 gr penne pasta
- 60 ml olive oil
- 30 gr onion (finely chopped)
- 18 gr basil (chopped fresh)
- 16 ml olive oil
- some black pepper
Trimlestown Roast Sirloin
- 10 fl wine (red)
- 2 fl whiskey
- 1 salt and pepper
- 1,400 gr sirloin roast
- 30 gr flour
- 28 gr butter
Trinity Square Cafe Moroccan Tomato Soup
- 5 garlic (cloves)
- 1 onion
- 475 ml water
- 230 gr peanut butter
- 65 gr tomato paste
- 30 ml vinegar (white)
- 30 ml olive oil
- 16 ml pepper sauce (hot)
- 14 gr sugar
- 12 gr cayenne
Trio Of Grains With Sweet Corn Coulis
- 6 ears sweet corn
- 2 shiitake mushroom duxelles
- 1 quinoa
- 160 gr couscous (cooked)
- 120 gr basmati rice
- 34 gr tomato paste
- 22 ml lemon juice
- 20 gr tomato concasse
- 14 gr pine nuts
- 12 gr shiitake mushrooms
Tripe Florentine
- 3 garlic (cloves)
- 2 tripe
- 2 carrots
- 1 onion (yellow)
- 1 bay leaf
- 1 lemon peel (pieces)
- 1/2 wide (pieces)
- 230 ml tomato sauce
- 120 ml beef stock
- 120 ml dry wine (red)
Triple Cheese
- 1 clove garlic
- 1 poppyseed
- 120 ml yogurt (plain)
- 60 gr ricotta cheese
- 60 gr cottage cheese
- 55 gr wide egg noodles
- 32 gr pimiento (chopped)
- 2 ml pepper sauce (hot)
- 1 gr black pepper
- 1 gr paprika
Triple Cheese Burgers
- 12 patties (thin)
- 6 patties with
- 4 in diameter (inches)
- 1 egg
- 1 tbls of the cottage cheese
- 1/2 edge
- 700 gr beef (ground)
- 230 ml tomato sauce
- 30 gr onion
- 28 gr bread crumbs
Triple Cheese Pizza
- 1 boboli crust
- 120 gr fontina cheese
- 90 ml purchased pesto sauce
- 55 gr mozzarella cheese
- 20 gr parmesan
- 4 gr oregano (dried)
- 5 slices tomatoes (plum)
Triple Chocolate Brownie Pie
- 2 eggs
- 1 vanilla ice cream
- 200 gr sugar
- 120 gr semisweet chocolate chips
- 110 gr butter
- 65 gr nuts (chopped)
- 28 gr cocoa
- 4 gr vanilla
- 1 gr salt